When Gu Yunwu sent people, he considered the overall arrangement and did not deal with the situation but the person.

But what does it mean "if I have the opportunity to get guidance from Chef Fu, I will definitely make great progress."

Zhao Meng got goosebumps from what Fu Yu said, and he was dumbfounded and pretended to kick someone: "Come on! Stay away from me!"

As for the minor workers, Qi Shun can basically take over the job and can take over for a while at critical moments. Newcomers like Zhu Wan will not have much impact if they are sent there.

It saves time without wasting effort.

"Learn well from Gu Chu".

When Zhu Wan heard Zhang Jiaxin's question, his eyes suddenly lit up: "I have been in contact with him. My family owns a barbecue restaurant. As long as there is a holiday, I will go to my store to help."

The grilling area is very spacious and kept very clean.

Zhu Wan was a little excited when he saw that he could learn Chollima's grilling techniques. Following Zhang Jiaxin's instructions, he started to process the seafood that needed to be grilled.

Past the baking area, you can't reach out for the work in the red desk area.

Relax and feel at ease!

Zhang Jiaxin didn't expect Zhu Wan's cooperation to be so high, and he was very satisfied. He thought that if he came to the baking area in shifts in the future, he would definitely bring Zhu Wan with him.

As long as Fu Yu is around, Zhao Meng's side seems to never lack laughter.

The more Zhu Wan thought about it, the more complacent she became. When she followed Zhang Jiaxin to the baking area, the smile on her face could not be suppressed.

Just after frying two pots of fish cubes, Zhang Jiaxin came back from the roasting area and reported to Gu Yunwu: "Gu Chu, the cooking is about to start in the roasting area. Who should we dispatch to follow me today?"

Zhu Wan actually didn't think Fu Yu was that great.

Zhu Wan came here for the first time and looked at it as he walked.

Gu Yunwu smoothed out the cooking order for the pre-order, and then told Zhu Wan to prepare the quantity of oil ingredients.

Zhang Jiaxin smiled: "When I passed by just now, I saw him joking with Chef Zhao."

Grilled oysters and grilled eels are the more popular seafood barbecues nowadays. They don’t take long to cook and can be packaged and sent away in a short time.

Sun Qingning spoke quickly and said with a smile: "Boss Pang came over just now and told Chef Zhao to be careful, otherwise it will be easy for you to be knocked on the beach and replaced by your back wave."

But you can't find a goal that you can never achieve. This is asking for trouble.

Taste carefully

While Zhu Wan was working and thinking, he felt more and more something was wrong!

Young people can't help but feel angry. When they see people who are about the same age as themselves, but are so much better than themselves, they can't help but feel a little arrogant and a little more comparison.

After such a detailed review, don’t tell me, this person is indeed not simple!

However, because he usually studied cooking with Gu Yunwu, he did not have the opportunity to understand Fu Yu's cooking skills. All the information was learned through other people's descriptions, which made it difficult for him to understand from the bottom of his heart.

Accept this matter.

He pondered Zhang Jiaxin's words carefully.

Thinking of this, Zhu Wan decided that from now on, she must practice her cooking skills and work hard to improve herself.

Zhu Wan was stunned immediately.

Why does this sound weird?

Gu Yunwu doesn't think this is a bad thing. Young people must have the vigor of young people.

When they arrived at the roasting area, Zhang Jiaxin knew the way and ran straight to his roasting position.

What's more, he is an outstanding student recommended by the school. He is full of enthusiasm and enters the kitchen of the hotel. He is ready to study hard and strive to apply for a job after graduation.

He is quite experienced in the operation process, and now he is working for Zhang Jiaxin and he is doing very well.

You actually called me "Fu Chu"!?

Zhu Wan was quite satisfied with her performance.

Zhu Wan's basic skills are still very solid. Whether it is handling seafood or skewering on the grill, he is very professional.

Because of Fu Yu's relationship, Zhang Jinyu and Zhang Jiaxin got along well, and they chatted while working.

Look, how much the leader valued him. Among the classmates who came together at the same time, he was the only one who could go to the baking area. Even Sun Mingze, who seemed to be the best, didn't have this opportunity.

Liu Yuqing handed the order to Zhang Jiaxin: "This is the takeout order that Sister Jiang drew out. Take a look, it all matches the dishes on the table."

Zhang Jiaxin took it, looked at it carefully, and praised: "You are so careful in your work. By circling it like this, we can also arrange the order of baking."

Liu Yuqing smiled: "The main reason is that Sister Jiang is careful."

When the two of them were talking, Zhu Wan kept staring at Liu Yuqing carefully.

Thank you: My favorite watermelon reward is 600 starting coins!! Thank you!!
Chapter completed!