The convoy that welcomed Li Zhongxin slowly drove into the bustling block of Tokyo City and stopped directly in front of the hotel where Li Zhongxin lived the most often in Tokyo.

Surrounded by Masako Mitsui and Haruko, Li Zhongxin arrived at the suite where he had lived in Tokyo before.

"Tenxin! You said that when you come to Tokyo, why do you always want to stay in this hotel? Now there are a lot of good hotels here. Do you need to change to a more high-end hotel or a presidential suite or something?" Mitsui Masako said to Li Zhongxin with a smile while walking with Li Zhongxin.

Masako Mitsui always didn't understand that Li Zhongxin stayed in this hotel when she arrived in Tokyo. She didn't understand that this place was not that good, so why did Li Zhongxin fall in love with this place?

"How to say it! This place is closer to your living and office place. It is very easy to go to your home or to your office place, so! I like this place more.

Moreover, I like nostalgia and are more dedicated in many things. When I go to Tokyo, I stay in this hotel! It’s a habit of mine!

I often stay in this hotel. If I were asked to change to another hotel, I would even feel uncomfortable. It was not that I was reluctant to let money or anything else. For example, I basically had no feelings for money now. As long as I feel comfortable living, it would be very convenient to do anything." Li Zhongxin said to Masako Mitsui with a smile.

Li Zhongxin does not have many picky places to stay. The place he lives in is quite close to the place where Masako Mitsui lives and works. He is familiar with the surrounding terrain and environment here. He can find a suitable place to exercise when getting up early and exercising. Therefore, when Li Zhongxin arrived in Tokyo, he asked Masako Mitsui to set up a hotel here for him.

Li Zhongxin said this! There is another meaning, which shows his attitude through his nostalgia and loyalty. No matter when he is at that time, he will be the best partner of Masako Mitsui and others. He will always keep doing business with Masako Mitsui and others.

"The host will follow the guests. As long as you feel comfortable living here, you can do whatever you want.

This time I came to Tokyo, how many days are you going to stay? Don’t come here for a few days and fly away.” Masako Mitsui nodded slightly and asked Li Zhongxin.

Mitsui Masako didn't have much objection to Li Zhongxin's like this hotel. It was convenient for everyone, and Li Zhongxin felt comfortable, so that's fine.

Where to live, people like them don’t have much requirements. They can live in the highest-level hotels, and they can live in ordinary wines. They don’t have to live in the most expensive place.

Masako Mitsui still remembers that during the Osaka earthquake, they lived in open air places, and Li Zhongxin didn't say anything. He liked to live in this place, so he just followed Li Zhongxin's wishes.

As for asking about Li Zhongxin's plan to stay here for a few days, Mitsui Masako felt that Li Zhongxin would come and go every time he came here. Every time he came here, he would tell them to stay in this place for a few more days, but he left without spending too much time.

Masako Mitsui turned the topic to the food aspect, in order to interrupt the topic and avoid talking about it in advance. It is better to say such a thing in a formal conversation.

"I'm here in Tokyo this time! I'll be there for about a week. After talking to you, I think so. Then we will go to Hong Kong, China and stay there for a while. Then we will have to deal with things and play.

If we don’t think there is much meaning in Hong Kong, we can go to other places for travel during rest. We both have planes, and it’s very convenient to go anywhere, and it doesn’t take much time.” Li Zhongxin said to Masako Mitsui seriously.

Li Zhongxin did not have an accurate number in his heart about how much time he spent in Tokyo. If he had a good talk with Masako Mitsui and Eika Komura, he might fly from Tokyo, Japan to Hong Kong in three or two days. If the negotiations were not good, he would have to wait until he had agreed on everything before he could choose to go to Hong Kong.

Anyway! This matter must be negotiated, and he will be able to determine how much time he will stay in Tokyo.

"You have to stay in Hong Kong for a while. This is related to what you said before and we wanted to do some financial matters in Hong Kong! There is no hurry to do this, take a good rest in Tokyo first, and it will not be too late to study that matter.

Wait for a while at noon, I will invite you to eat the top private custom Japanese food made by the master." Mitsui Masako said to Li Zhongxin with a smile.

Masako Mitsui was not very interested in the financial matters that Li Zhongxin said about going to Hong Kong to do. She felt that the things that Li Zhongxin said and what she wanted to do were not of much value to Chungxin Mitsui Bank. It would not make much sense to go to such a muddy water.

Masako Mitsui also didn't understand where Li Zhongxin got such a great confidence that he could convince her to go to Hong Kong to do such a thing.

Anyway! She is not in a hurry now, and she will leave Li Zhongxin in Tokyo for a few days first, that is the most important thing.

"The private Japanese food made by a top master sounds pretty good. Just look at the arrangements. I have no idea." After hearing that Masako Mitsui said she wanted to invite him to have private Japanese food at noon, he immediately agreed with a smile.

Li Zhongxin is quite clear about such a top Japanese food that is customized by privately.

First of all, private customization has reached a certain level. If you want to eat something good, you can customize it according to your own ideas and requirements. In other words, the things you make will be something you prefer to eat.

The second is the word top. Whenever something is said to be top, it must be the best and the highest grade.

Finally, it was made by the master Mitsui Masako. This shows that the chef who makes the dishes is a very awesome person and has a very profound research on Japanese cuisine. The Japanese cuisine produced not only tastes good, but also pays great attention to it.
Chapter completed!