For example, when opening a restaurant now, all kinds of costs have to be considered. Although it costs nothing, the biggest cost of opening a restaurant now is rent!

The madness of the domestic real estate market in the past few years has caused the current store rental prices to be often ridiculously high. Coupled with the impact of the rapid development of e-commerce, if you want to open a restaurant in a first- or second-tier city, if you don’t have a little capital, you really can’t.

Just can't do it.

And while having capital, the characteristics and taste of the hotel are also key. If you want to make the hotel business popular, these three things are indispensable. Now Xiao Feng is indispensable for characteristics and taste, but the capital is Xiao Feng

The most lacking.

When he was living in Beijing, several of his high school and college classmates started their own businesses, and the chosen direction was catering. However, after working hard for a while, he finally found that all the hard work was done.

I was working part-time for the landlord, but then I stopped working one after another.

So Xiao Feng knows what the biggest pain point is in running a restaurant. Although e-commerce is now developed and the takeout industry is booming, opening a takeout shop does not require a large store or even a dedicated store. But after all, takeout is

The profits are too thin. Unless you know how to stir-fry yourself, there will be no profit at all. Moreover, Xiao Feng cannot afford to spend that much time working from beginning to end.

So even though he now has expertise in characteristics and taste, he still needs a certain amount of capital accumulation before he dares to open a restaurant on his own. After all, he doesn't want to work hard only to end up with all the money going into the landlord's pocket.

So if he wants to open a restaurant, he must buy his own house to open it.

Although Bincheng is a second-tier city, if you want to own a store with no front in a suitable location, it will cost a lot. If the area is large enough, seven or eight million is the most basic, or even better.

In such locations, there are many shops with over 10 million yuan.

It seems that he still needs to work hard. Looking at the herds of bison grazing leisurely on the grassland in the distance, Xiao Feng does not feel desperate. He can get twenty or thirty of them in a few days, and it will cost him two or three hundred thousand when he goes back. Maybe

In less than a year, you will be able to realize your dream of opening your own restaurant. By then, you will be making money faster.

It is much better than providing meat to Lao Zhang like now and making him a big profit in vain.

After leaving enough food rations for the elves and natives, and leaving them his own tent and some daily necessities, Xiao Feng found an opportunity and returned to modern times.

There are still more than 20,000 kilograms of beef waiting to be processed at home. If I don't go back, the ice in the cellar will melt at the end of winter. If the beef goes bad, I will have no place to cry.

"Hehe, brother, your relatives have killed so many cows recently? It doesn't matter. I tell you, just let them kill it. No matter how much meat you have, I can help you digest it. Check the information. This

The money has been transferred to you, huh? But you have to be careful, the Chinese New Year is coming soon, don't make it too big, pay attention to the steady flow of money, so that the business can be done in the long run!"

Lao Zhang looked at Xiao Feng with a smile and said, this guy has sent him beef several times recently, but the price is still the same as before. His backhand is more than twice the profit. How can he not be happy? Xiao Feng has almost become his boss.

I had a chance, so I paid him some attention by the way. After all, more than 20,000 kilograms of beef requires hundreds of cows to come out. How big is the gang behind this guy? Can he steal so many cows? Immediately

It's the New Year, so don't let anything happen and involve me.

As the New Year is approaching recently, there are many people buying beef, and the demand in major restaurants is also very high. He has sufficient supply here, and the quality is pretty good. Although there is no quality inspection certificate, for many restaurants, as long as

The quality of your meat is guaranteed and the supply is sufficient. They don’t care where you get the meat from.

But Lao Zhang didn't want the police to come to his door. He also wanted to have a good year, so he mentioned it to Xiao Feng casually.

How could Xiao Feng not understand the meaning of this guy's words: "Don't worry, Brother Zhang, we will pay attention."

He was too lazy to explain to Lao Zhang. He checked his mobile phone and found that more than 270,000 yuan had been deposited into his account. He said goodbye to Lao Zhang and left his cold storage to go to the second-hand car market to buy a pickup truck.

Only by having a car can he improve his hunting efficiency, and by improving efficiency can he make more money. Moreover, he also plans to expand more channels. It seems that Lao Zhang's place is basically saturated, and this grandson is too dark.

The price was so low that Xiao Feng felt a little unwilling no matter how much he calculated.

As a result, he came out of the cold storage behind the market and turned a corner. Before he could stop the car at the street, a Highlander drove slowly along the street and parked next to him. The window

It lowered to reveal a fat smiling face that looked very festive.

"Hey! Brother, where are you waiting for the bus? Where are you going? It's a cold day, how about I give you a ride?"

Xiao Feng looked around and saw no strange people. Was this guy talking to him? But he didn't seem to recognize him?

The buddy quickly smiled and said, "That's right. I'm Lao Zhang's customer. We are long-term partners. I've seen you in his shop several times before. Didn't we just happen to meet you today?"

It's early in the morning and it's hard to take a taxi. I just happened to come out from his place. Come on, I'll give you a ride. It won't be troublesome anyway."

In order not to attract attention, Xiao Feng and Lao Zhang usually choose to trade at four or five o'clock in the morning, in the frozen storage area behind the job market. It turned out to be a civil air defense fortification built in a hill.

In order to generate income, the local armed forces converted these civil defense fortifications into cold storages and rented them to fruit sellers and butchers in the large market in front of them, so that they could store fruits and meat.

Lao Zhang rented several cold storages there. Because of the large inventory and shipment volume, a large meat wholesale market was even formed there. Generally, restaurant owners would not go to the stalls in the market in front.

, but go directly to the frozen warehouse to trade with the meat sellers. After all, the price is much cheaper than at the meat stall in front.

When this guy said this, Xiao Feng suddenly remembered that several times when he delivered meat to Lao Zhang, he actually met this fat man on the way out, but several times he was just about to leave, and this guy had just

Come in, so there is no direct interaction.

But this guy took the initiative to come to find me today. It doesn't seem that simple, right?

"Come on, brother, don't stand there, it's very cold today. Don't worry, I'm not a bad person, can I still eat you?"

The fat man said with a smile. Xiao Feng's heart moved and he guessed that the fat man was trying to get close to him. He simply opened the door and got in the car.

"You haven't had breakfast yet? Come on, I'll take you to have breakfast!"

The fat man was very good at getting close, and Xiao Feng was not polite. They both briefly introduced themselves, and after a while the fat man actually took him to a restaurant in front of a high-end community in Shanzhong District.

This Shanzhong District is the old downtown area of ​​Bincheng. It can be said to be one of the most elite districts of Bincheng. It has always been said that the dragon vein of Bincheng is located. In the early colonial era, those foreign colonists were also very

I like to make my home in this area, so there are many old-fashioned small Western-style buildings in this area, and several streets are now listed as cultural protection units.

After liberation, many national-level nursing homes were located in this area because of its beautiful environment. At that time, many prestigious units in Bincheng also built family quarters here.

Although most of the entire district is covered with hills and hills, because of its good location, close to the city center, and the fact that the mountains here are not high, it is very suitable for the position with mountains behind and the sea according to Chinese Feng Shui, so there are many developments.

Businesses and businesses have all chosen to develop luxury residential areas here. In addition to the family members of some old factories, those who live here are also consumers of high-end real estate developed by developers in recent years. It can be said that the spending power of people here is the strongest in Bincheng

a group of people.

The place where the fat man brought Xiao Feng was Qingshan Yunhai, one of the most famous communities in the area. This community was built on the mountain, with the mountain on its back and the sea on its back. There was a circle of commercial shops in front of it as a wall, and behind it were all high-rise buildings with 20 or 30 floors.

, when it was first launched, the price was ridiculously high, but it was still quickly sold out.

The place where the fat man brought Xiao Feng was a shop located on the outskirts of the community. The name was very interesting, "Shui Di Feng Hot" Shabu Shabu Buffet!

"Hey! Brother, if you eat this early in the morning, it won't be too greasy!"

Xiao Feng had basically judged that this guy had found his intention, and this guy chuckled: "Hey! How can it be, there are other things here besides these, let's go up and eat."

The upper and lower floors of the store are well decorated, and the main focus is the shabu-shabu and barbecue buffet style that has become popular in recent years. On the second floor, this fat man entertained Xiao Feng for breakfast. The breakfast was very rich, and he specially asked the chef to prepare it.

"Brother, you must have understood that my name is Wang Chuanxi, and I am the owner of the Shuishenhuo Shabu Shabu Buffet. As for me, my business is not bad. There are several chain stores in our city. My store is still doing business.

They are all good, but the consumption of wagyu beef is a bit large. I have been buying beef from Lao Zhang before. What the guy sold me before was imported beef that had been frozen for I don’t know how long. To be honest, although it is beef,

But the quality is average. But the few batches of goods he has given me recently, although the water is still injected, the quality has improved a lot. I am surprised that for such quality meat, he still gives me the same price as before. This black-hearted old man

Could it be that his conscience discovered it?"

Wang Chuanxi said while paying attention to Xiao Feng's expression. There was no change in Xiao Feng's face, but he was happy in his heart. This was the business he had come to. It seemed that he could get rid of Lao Zhang faster than he thought.
Chapter completed!