"I took it out and prepared it for freshly! Why? Don't you want to eat it?"

Zhou Lang was also amused and crying when he watched the old man holding his hand.

"Oh...that...that's pretty good, that's pretty good."

Liu Yundong let go of his hand awkwardly.

Zhou Lang took a few bamboo fungus into the kitchen and said to the camera: "We will have a good meal today, brothers, get it done!"

Several dishes have been fried in the kitchen, and Baidayuan is cutting and washing winter bamboo shoots.

The winter bamboo shoots are pale yellow in color, look fresh and tender, and are quickly cut into slices on the chopping board by large white circles.

However, the focus of everyone was not on the winter bamboo shoots, and they remembered the woman's incident again.

Zhou Lang's camera was only aimed at the figure of Bai Dayuan's chopped vegetables.

Twist twist twist twist twist twist twist twist twist twist twist twist twist twist twist twist twist twist twist twist twist twist twist twist twist twist twist twist twist twist twist twist

As the chopping board was shaking trembling.

It's so fatal!

The audience was not satisfied and they shouted to see themselves.

Zhou Lang thought that it would be better to meet the day than to choose a day.

He pulled the camera away and gradually shot Bai Dayuan's entire body into the screen: "Dayuan, say hello to the audience."

Bai Dayuan's face turned red and finally stopped cutting vegetables, turned her head and smiled at the camera.

"Hello everyone, I'm Bai Dayuan."

Everyone was already attracted by the figure in the camera, but now they saw Bai Dayuan smiling and felt that the entire screen was lit up.

I really feel like I'm being hit.

After hearing her name, I couldn't calm down.

"I finally saw the real person~"

"Is it...Is it the white big circle I think of?"

"Isn't this the name given the day after tomorrow?"

“It’s so scary!!!”

"The name is worthy of its reputation!", "As the name means!", "Not to be named!", "It is worthy of its name!", "It deserves it!"...

As the saying goes, when you see people and things, the audience is full of literary talent for a moment, and the scene is like an idiom conference.

The screen was lively for a while, and suddenly someone came to his senses and left a sour message:

"Is the anchor in good health? I envy the anchor so much~ If I could have such a girl, she and me... Humph~ If this girl is married, it is difficult to treat wolfberry as a meal!"

"If this woman is married, the iron pestle will be ground into an embroidery needle!"

"If this woman is married, she will start to be in a state of dying illness!"

"If you get this girl as your wife, you will never regret it if your belt becomes wider!"

......

"Wake up~!! Don't dream anymore! Do you have a handsome anchor? Do you have the kind of anchor figure like an anchor?...I can't pretend anymore, I'm so envious~~~ If this girl is your wife, she will be as white as a hair and will turn into snow in the evening!!!"

"Jealousy distorts my mind!"

"I'm envious~ I'm beyond recognition!"

"envious!"

"envy!"

"hatred!"

Zhou Lang saw that the focus was wrong. If you continue to take pictures, wouldn’t it be arousing public anger?

He quickly turned the camera to cooking again.

Cut the winter bamboo shoots with white big round, blanch them in the pot, and then remove the bacon that has been cooked until it can be inserted into the skin with chopsticks and slices.

This bacon is made of excellent pork belly, smoked by cypress, hung under the eaves and dried.

At this time, cook and cut into slices. The lean meat is red in color and the fat meat is half-transmissive. After one knife, the pieces shake, making people's appetite grow.

After the white big round cuts the meat, wait until the pot is heated, without adding oil, and put the bacon into the pot.

The sound of sizzling sound suddenly started, and the bacon was stir-frying until oily.

After stir-frying the bacon in Baidayuan for a while, add slices of ginger and garlic, stir-frying with dried peppers, and stir-frying it with aroma. Pour some water into the meat to make the meat softer and more delicious. After the water is almost finished, add the winter bamboo shoots and stir-frying. Finally, when the pot is put on the plate, add some cut garlic slices and turn it evenly. The authentic winter bamboo shoots are stir-frying the bacon.

Now everyone in the live broadcast room swallowed their saliva, and it seemed that they could smell the unique fragrance of bacon through the screen.

"Showing and delicious food!"

"Living and fragrant!"

Many people shouted that they were deceived and opened the APP and ordered takeaway.

After stir-frying this dish, the last chicken soup for the big dish, bamboo shoots and fresh chicken soup. The chicken was stewed in the casserole from the beginning. At this time, the heat was almost the same. Bai Dayuan put the washed and cut bamboo fungus together with some prepared Cordyceps flowers and wolfberry into the casserole.

Some viewers in the live broadcast room saw Cordyceps flowers but exclaimed: "The anchor is indeed a rich man. He not only stewed chicken soup with wild bamboo fungus, but also Cordyceps!"

Now everyone in the live broadcast room became even more restless.

Zhou Lang had to explain to everyone that this was just Cordyceps flower, and it was not the same as Cordyceps sinensis.

"Cordyceps flowers are just an ordinary ingredient. Cordyceps sinensis is an extremely rare medicinal material and cannot be cultivated manually. Unfortunately, it is not time to dig, otherwise we can broadcast it to you live."

He just said casually, but the audience in the live broadcast room became excited and said that they would definitely start the live broadcast at that time, and many people would sign up to dig together. Zhou Lang had to agree first.

Ten minutes later, white air came out of the casserole, and a pot of fragrant bamboo fungus fresh chicken soup was stewed.

At this time, all the dishes were ready, and Zhou Lang could finally say goodbye to the audience, close the live broadcast, and prepare to have a good meal.

The dishes were served on the table, and several people sat down and started eating.

It’s okay for others, but Jiang Xinyu has long been unable to help it.

She was not as careless as Liu Yundong. She had eaten half a plate of minced meat eggplant. She had been so smothered by the aroma of the vegetables that she had secretly swallowed several times.

At this time, I sat down and was a little polite, so I quickly picked up the dish and started eating.

Once you eat it, you will know that this time I have really had a fortune.

The dishes grown by Zhou Lang were delicious one by one. She was obviously a top catering industry employee and couldn't stop eating them.

She was thinking about how to negotiate with Zhou Lang for a while, but in the end she simply put her mind down and was happy first.

The funnyest thing is Liu Yundong. This old man was afraid that the temperature of the bamboo fungus was not right, and then he wanted to eat more food, so he ran away with a rice bowl.

There is no foodie style or the reserve of the guests at all.

Fortunately, Zhou Lang quickly got used to the old man's temperament. He just took a big bowl and filled a lot of each dish, and brought it to the oven.

While eating the dishes in a big bowl, Liu Yundong complained: "The dishes are good dishes, how can they be mixed into a bowl?! What a pity! What a pity!"

...

After the few people finished their meal, Liu Yundong went to watch the bamboo fungus dry again, which was completely more concerned than Zhou Lang himself.

In the living room, Jiang Xinyu was trying hard to close his slightly bulging belly, posing as smart and capable, and discussing with Zhou Lang about purchasing vegetables.

After this evening meal, she didn't know the quality of these vegetables, and her original doubts were completely eliminated.

Originally, she wanted to persuade Zhou Lang to grow all the sweet potatoes, but now she wants to buy all the vegetables from Zhou Lang.

However, the two of them talked for a long time, but couldn't agree on the price.

Jiang Xinyu proposed to acquire Zhou Lang's vegetables at a price of ten times the market price.

This price seems very high, but the price of sweet potatoes that Zhou Lang himself sells in the county is far more than ten times the market price.

If you follow the price of roasted sweet potatoes, it will be more than twenty times.

Of course Zhou Lang would not agree.
Chapter completed!