Chapter 45 Tomahawk Steak
97,98,99,100!
Xia Yu relaxed his arms and lay on the grass in the park, gasping heavily, and couldn't get up for a long time.
One hundred push-ups, even after several times, still made him very tired. This is the fifth day he has insisted on exercising.
He has started exercising every afternoon since the first game ended.
After lunch, I returned from setting up a stall and had lunch, I started running for five kilometers, then I did a hundred push-ups, a hundred squats, and a thousand jump ropes... It was still very difficult to finish at the beginning, and most of the projects could only be done halfway. After all, I have been staying for a long time, and my muscles have been dispersed a little.
Fortunately, he was a half-manned worker before. He had sent water, carried a pure water bucket for several months, and worked in a moving company and carried large items. He had some foundation. After persisting for a few days, he gradually recovered.
The reason why I started to exercise was not a sudden idea or had nothing to do, but it was mainly because of that game.
Although they played the game of the Battle of the World in the last game, and everyone used the animal body they drew, since the content of each game is different, it is difficult to guarantee that they will need to participate in the game on one day, and physical fitness will be very important at that time, so it is absolutely correct to prepare for exercise in the future.
After a long time of gasping, Xia Yu recovered. His physical fitness was still a bit poor. If he could do 100 in one breath and do 200 push-ups a day, he would be considered qualified.
I got up from the ground, and after I had enough rest, I continued to the next event, followed by a hundred squats, then an open and close jump, and then a leg press.
Xia Yu was preparing to stretch out the tendons. The penetrating legs did not require very high strength, but they had high flexibility. If the flexibility was not enough, it would be easy to cause ligament strain.
After all, I learned a skill, so I can't waste it.
However, this kind of thing is hard to come by. He checked the tutorial online. If he didn't make a special spell, it would be very good to be able to practice the positive one-line horse in about one or two months. It would be harder to go horizontally, but it would only take three or four months. If he is willing to endure hardships and work hard, the time it will take is shorter.
If Xia Yu could go straight, it would be fine if he could use the Cloud Piercing Leg.
He practiced for more than two hours, and his body was sweating and his muscles were sore, so he stopped.
I got home and took a hot shower. After taking a shower, I felt a little hungry. I looked at the time and it was already past five o'clock in the afternoon and I happened to have dinner.
He plans to eat something good tonight.
Xia Yu has gained a lot in setting up stalls these days. He not only made money, but also mastered some basic business skills, but also exposed some problems.
The first thing is the issue of food pricing. He found that the price he set for food was too low. Maybe it was because he was used to being poor before and was reluctant to spend money to eat. He subconsciously felt that the price of food could not be set too high. Moreover, considering that it was street snacks, it was sold too expensively, and no one would buy it.
In addition, he is a business that is ineffective and is not afraid of losing money, so the price is very affordable.
But it turned out that things were not that simple. It was indeed easier to sell when it was cheaper, but it was also easy to make people doubt that a fat roast chicken cost only 30 yuan, and a large beef burger cost only 20 yuan, which inevitably makes people wonder if there is something wrong with the meat.
People often ask you why this meat is so cheap. Xia Yu was so annoyed. Finally, he simply said that this was just a promotional promotion during the trial business period. After the trial business hours, the price will rise. He even hung a limited-time discount sign, which stopped a little.
The second problem is that this kind of conveniently packed food is indeed easier to sell, but it will inevitably leave hidden dangers. Even if it is stipulated that each person is limited to one dish, it is difficult to keep it for the next day if you have time to eat it.
At noon today, he met a customer complaining that he had eaten half of the roast chicken he bought the day before, but at noon he wanted to take out the rest for lunch, but found that the chicken was gone.
Fortunately, the customer did not suspect the food itself, but guessed that it might have been stolen by his roommate.
However, although it was a false alarm, Xia Yu had to consider it early. It might be fine in the short term, but it would inevitably cause trouble over time.
Xia Yu also thought of a solution, which was to just sell dine-in food - like beef noodles, and packaging was prohibited, so that there would be no problems.
But this involves another issue - the venue must have tables and chairs for customers to use. If you want to rent a store, the price will not be enough for him to make money now. Once the store is opened, the shipment volume is not enough to sell. It is only about twenty shares a day, so I am afraid that I can't even make a rent.
The solution is also simple, that is, to improve the level of the dishes. Of course, fried chicken burgers cannot be made back, but if you sell high-end dishes such as baked lobster, steamed king crab, and Buddha Jumping the Wall, and sell them for hundreds or thousands of yuan per serving, it will be a profit of 10,000 or 20,000 yuan a day, then there will be no problem.
Moreover, if there is a suitable kitchen, you can make it on site. Anyway, hiding in the kitchen and using dining techniques will not be discovered, which will further reduce doubts.
However, to make high-end dishes, you have to eat them first. Considering that eating them may not necessarily allow you to fully learn them once, you may need to "learn" repeatedly. Considering the ability to bear the wallet, Xia Yu thinks it is better to be more conservative and eat some ordinary high-end dishes first.
The dishes he wants to learn must meet several standards.
First, it must be tempting to see so that you can leave a deep memory and impression in your heart.
Second, it must be dine-in and is not suitable for packaging.
Third, the price must be able to make money. You only have more than twenty copies a day, and it is not enough to sell it less.
And you have to consider your financial strength. If it is too exaggerated, you cannot consider it for the time being. Don’t let yourself be poor.
After repeated comparisons, Xia Yu chose a more suitable family. Tonight is the day for him to go to "study".
After taking a taxi, Xia Yu went straight to his destination - [Dezhou Style] a Western restaurant that specializes in steak.
Before coming, he checked it online. The owner and chef of this shop are alone. It is said that after returning from studying in the United States, how could he have not studied? Instead, he learned a famous local dish - Tomahawk Steak, which is also the main dish of this shop.
Xia Yu looked at the promotional poster posted by this store online, and the steak on it looked really attractive.
I was a little hungry when I exercised today. I could also supplement protein by eating a steak. I could only eat meat made from food making techniques but not muscle.
Soon the taxi arrived at the destination and entered the restaurant. The decoration was quite unique. The walls were decorated with reindeer heads, cowboy hats, etc., and oak barrels piled up beside the walls. The tables and chairs were all in the style of the wood, which really had a bit of western style.
"Hello sir, how many of you?"
"One."
"Please," the waiter arranged a seat in the corner for him and took out the menu to order him.
Xia Yu pretended to look through a few pages, and the more he looked, the more he became more and more shocked. This was too dark. A beef burger costs 88 yuan? It looks much smaller than the type he made. Alas, I am still too honest. The real ingredients are only sold for twenty yuan.
Soon he turned to the page of Tomahawk Steak.
298 per serving! It’s really not cheap. If it weren’t for the good income recently, it would have hurt a little.
Xia Yuyun said calmly, "Just this, come a five-point familiar one."
"Sir, do you want some drink?"
"Just have a glass of water, no need for anything else." In order to ensure a perfect recording of the taste of the food, naturally, the drink cannot confuse the memory.
In a short while, the steak was served.
Just looking at his appearance, the steak looks very attractive and meets his requirements, leaving a deep impression at once.
Xia Yu directly ignored the side dishes. The skill of making food is not uniform. The more complex the food is, the more mental power it consumes, and there is no requirement for the material.
In other words, the mental power consumed by making a piece of beef of the same size is the same as a piece of tofu.
So Xia Yu was not planning to consume his mental energy on these side dishes. We just sold steak. If you don’t have side dishes, just learn to make them yourself.
Looking at the steak in front of him, he was not in a hurry to eat it.
The biggest advantage of his snack stall is actually not the taste of the food, but the appearance of the food is particularly high, so copying the appearance of the food is actually a priority. If you don’t have the taste, you can still make up for it. Anyway, it’s not that you haven’t eaten beef before.
If you don't look at this appearance with your own eyes, it is easy to create a product with a curious style.
He first came to look down, then looked at the sides, then turned the Tomahawk steaks into pieces, and even inserted them with a fork, not letting go of every texture, every inch of bone, and every drop of gravy. He looked carefully, and the part between the bones and beef was especially the key. If you want to create food that is fake and real, details must be the key.
His strange behavior made the waiter look at him, thinking that where did the guests come from? His behavior is so weird? I was worried after thinking about it, so I took it.
Xia Yu didn't care about the eyes around him at all. He reflected every detail of the steak into his mind, then he picked up the knife and fork, cut a small piece into his mouth.
So tender! Tender, smooth, soft, and it doesn't stuff the teeth when chewed. The fat in the meat is just right, and the oily fragrance is everywhere, but it won't feel very greasy.
Xia Yu had to admit that this Tomahawk steak is indeed much better than the beef burger he made before, and every bite is enjoyable. It is no wonder that he dares to sell 300 servings.
After eating two pieces of beef, he picked up the marinade next to him. The brown gravy looked less attractive. Xia Yuxin said that he had to look for a few cartoons of delicious food to see it and add some tone to the marinade.
Chapter completed!