After returning home with a full load, he came to Shengji food stall and handed over all the ingredients to the boss. The two sat down, opened the red wine, and chatted while drinking.

After sobering up, Keer helped Cai Lan with her own hands and said respectfully: "I like the words you said the most..."

"Compared with the entire universe, life is just a few decades, a matter of a moment. I hope you are happier, and you are pursuing happiness throughout your life."

Cai Lan laughed, put down the cloth bag, waved his hand and said, "There are no great principles. I just summarized life in eight words: Eat, drink, and be happy!"

Meimei Pin Lip Red Wine, said happily: "A stable life is too boring, I can't stand it, so I decided to live a fun life."

Ke'er couldn't help asking: "There are always various difficulties in life. What should I do when I encounter unhappy?"

"Then don't think about it!" Cai Lan said casually: "You can escape, eat and drink, but it's actually very good to escape. After a while, I'm very happy."

"In the 1960s and 1970s, every family was very poor. I once saw a man from Suzhou passing by a pond and saw duckweed. He leaned over and took it home and kept it at home."

"In that difficult era, I can still find such a little fun, and this is the aesthetics of life."

"Don't take yourself very high. Don't look at me as if I've written dozens of books. If you go to the bookstore, you will find that you are just one of them."

"It's even more scary to go to the British Library again, so it's no big deal. Don't think about whether the works will be famous for generations. Who will know you a hundred years later?"

"Don't think too much about life. All difficulties and worries are thought out by yourself. It's nothing great to think about it!"

Shen Feng raised his thumb,

Really show-off!

"Come on, try the best crab!"

Cai Lan pointed to a large plate of crabs, her face flushed, and said excitedly: "Butter crabs were originally just a type of blue crab. In the hot summer and hot season, when mature ointment crabs lay eggs, they like to live on the shallows and enjoy sunbathing."

"About one of the more than one hundred people can transform into butter crabs, and we are called the king of crabs."

"It's a pity that this is artificial breeding. Wild crabs are also called sea butter, and there are very few. Each five-star restaurant has at least two or three thousand, which is a good thing that is hard to come by."

After saying that, he picked up one and showed it to the camera, "I tell you that there are also levels. Experts are called "Tao Shou, second-hand and ointment."

"The so-called head and hand refers to top-grade butter crabs. The crab oil is evenly melted, penetrates the joints of the crab, and each crab's leg is evenly distributed, full, orange-yellow transparent."

"Second-hand crabs are the butter crabs that are left with their heads. The oil is red and the joints may not be oily. The aroma of oil and meat are not as good as that of the heads. This is what we eat."

"I will teach you how to eat it. First, put the crab in ice water and soak it. If it does not freeze to death, it will struggle in the steamer, causing the crab body to break..."

I signaled Keer to try it, and opened the crab cover with his hands. A special crab oil scent came to my face. A layer of yellow-orange crab paste was placed on the crab cover. Take a deep breath. The oil was sweet, tender and smooth, and it was delicious and unique.

Then tear the crab legs apart, the golden cream juice and the meat are combined together, sucked with your mouth, the mouth is full of rich crab cream, and the fragrance remains on the cheeks...

After eating one, Cai Lan licked the oil on his fingers and said with satisfaction: "There is another wonderful method, secretly making Huadiao steamed butter crabs. Add Huadiao King, who has been aged for eight years, soaked the crabs and let the old wine penetrate the body of the crabs."

"Steam over high heat for 15 minutes, soft butter, golden and delicate, Chenxiang Huahuahua, faintly visible, that taste..."

It's worthy of being a foodie,

Chen Feng was drunk through the screen!

"Wow, I can't do it!"

"Why do you want me to see these?"

"When will I be able to eat food stalls with Mr. Cai Lan... It's worth it!"

"No need to die, maybe you can just take a shower and go to bed early and dream!"

"Sister Ke'er is mighty!"

"Yes, help us eat a few more bites!"

"Drunk!"

Looking at countless barrage, the number of people online continued to soar. Chen Feng was very satisfied. High-end customization was indeed the most pretentious.

Although Lu Yu and Xu Zhiyuan also interviewed Cai Lan, they were not fellow fellows after all, especially Xu Zhiyuan pretended to do everything, always trying to dig out some of the sentimentalities behind hedonism. The conversation was almost over, and the arguments were like whining without any illness.

At that time, Cai Lan kept saying that this one was delicious and that one was delicious. In the end, even the old man couldn't talk, so he had to laugh and said: Don't think too much, man, you think too much all day long!

At that time, I was very eager to curse myself through the screen, but unfortunately, those delicious dishes were so beautiful that they were not well appreciated. Today I finally met my soulmate.

After drinking and eating, Cai Lan took Keer to a tea room with four big words on it:

Lu Yu Tea Room!

Keer was full of excitement and introduced to the camera: "A legendary tea room with a history of 85 years, even Mr. Cai said that this is the most famous teahouse, and there is no other one in the world. Even the Michelin guide can only be described as fruitless."

Cai Lan laughed loudly and pointed to the door and said, "In the past, Indians guarded the door here, and celebrities gathered together. Now they are much more low-key."

Walking into the door, heading straight to the private room on the first floor, entertaining guests on the second and third floors, while the first floor is specially prepared for regular customers. Cai Lan took Keer into the private room with a good deal of his journey, and didn't even need to order. The waiter quickly brought all kinds of snacks.

The old man was red and pointed to various old photos on the wall and smiled: "Do you know how arrogant this store was once? In 1975, the Queen visited Hong Kong and wanted to go to the former site of Lu Yu's tea room to taste authentic Cantonese tea drinks, but the boss said that she had already booked her seat and actually turned away the old British lady!"

"When you meet a lot of people, the first floor is better off empty than a casual guest. Do you think it's amazing?"

The camera quickly looked around, half of the antique colored porcelain wall bottles, beautiful time flowers, white glass wall lamps, Italian colorful glazed paintings inlaid with Chinese teak relief frames, antique ceiling fans hanging on the ceiling, white yarn tied to the back of the door and the handrails of the door...

There are antiques everywhere, with many calligraphy, paintings and calligraphy hanging, even fan sketches by Zhang Daqian, Huang Yongyu and Ren Bonian.

"Stop looking, they are all authentic works!" Cai Lan said with a smile: "There was once an elegant thief who came here to steal 18 famous paintings, and his whereabouts are still unknown!"

"As the rent of the former site shop increased, the landlord made things difficult for the boss. Ho Ying-tung and other regular customers simply spent a lot of money to buy the entire building and named it Lu Yu Building, just wanting to find a place to drink tea quietly."

After saying that, a waiter came in, wearing a white shirt, black trousers, and carrying a kettle to add tea to the guests. He smiled and chatted with the old man. After leaving, Cai Lan said, "The old guys here have their own personality and speed of doing things, and they can't be urged!"

"Don't look like everyone is older and has a leisurely movement. In fact, they have a good memory. When regular customers come, they know what tea to drink and where to sit. Sometimes they don't have to order snacks."

"I read financial news every day and like to talk to the rich. The monthly tips are more than the salary of ordinary office workers!"
Chapter completed!