Su He thought a lot in one night.

He found that there were so many things he could bring.

Starting the next day, Su He began to try to make spicy strips by himself.

It is not good to take this thing directly without making it.

It's still necessary for someone to taste the taste.

Ye Chengbo came over and asked in confusion: "What are you planning to do? Douzi?"

Su He smiled and shook his head: "No, I plan to use beans to try to make a snack. The beans are very powerful and taste good. I want to try it out, various ways to make them. For example, Mapo tofu.

”

Of course he couldn't say that he just wanted to make spicy strips.

This thing is delicious, but you make it directly?

Well, it seems to be OK.

Anyway, Su He's character is very good at cooking food, so it seems that it's not impossible to make it directly.

At this time, someone had already come to buy breakfast.

He handled it outside because he didn't plan to make it for the guests, but just tried it himself and then made it for himself.

Someone asked, "Boss, don't you say that your things are handled in the kitchen. And you have to wear cook clothes or something?"

Su He was silly, yes, he had forgotten this.

"I'm doing pre-processing and will go back to the kitchen to do it later. Well, this is for me to eat myself. No matter what, I shouldn't have made it in the restaurant, so I'll take it back to the back yard to make it."

Su He cleaned up and took it to the backyard to handle it himself.

This is just an episode, because it is indeed soaking beans, and this action is not about cooking, so no one cares.

At home in Bishui City, Ye Chuanxiu called people up early in the morning and brought the breakfast back from Jiuding Restaurant.

She also figured it out that she was busy with work in the morning and the taste was not as good as that of Jiuding Restaurant.

Since it is my son’s store, I will buy it directly.

The wealth and water will not flow to outsiders' fields, anyway, my son will make money.

The breakfasts are all separated and not mixed together, so there is no need to worry about what Su Rong does.

When Su Rong got up, Su Mei had already gotten up and was already having breakfast.

Su Rong was stunned and didn't seize the opportunity.

I was really excited last night when I thought about what I was going to do today.

Yes, excited.

Su Rong's psychology is already a bit perverted.

She didn't think she was doing bad things at all. She felt that what she wanted to do was just to suppress others.

How can these people who have been suppressed by her since childhood turn over to her head?

If Su He knew, he would definitely recommend her to see a psychiatrist.

This was spoiled by Su Zhaohua.

I wonder what would Su Zhaohua think when he knew about this?

Do you regret that you shouldn’t spoil Su Rong so much, or do you think that you should suppress your child more ruthlessly?

Su He felt that Su Zhaohua should have been puja by the old Su family for a long time, which is why this psychological illness was caused.

Early in the morning, the business of Jiuding Restaurant was very good.

The buns and other breakfasts here are delicious and affordable.

In fact, the price is indeed more expensive here.

But everyone just checked it out and looked at the meat in Jiuding Restaurant meat buns and knew that it was more affordable here.

Although flour is expensive, it is nothing compared to meat.

No one is a fool. Apart from those who really can't bear to pay for this money, they would rather eat less meat than spend less money.

Others will choose Jiuding Restaurant.

It tastes good and affordable, and it is a fool if you don't buy it.

Ye Chuanxiu was still instructing: "Eat slowly, it doesn't matter, I bought a lot. Drink some soy milk and replenish some water. When I go later, I will ice a bottle of mineral water for you and I won't bring the drinks.

Once you drink it, your stomach will be bad. Don’t drink ice water directly. You can wake up even if you icy in your mouth.”

Especially Su Rong, you need to be clear-headed.

After more than this day, Ye Chuanxiu knew about Su Rong's temper. This child had completely become bad.

Ye Chuanxiu didn't think it was her fault. She always taught Su Rong to understand reason.

Thinking of this, Ye Chuanxiu also felt that something was wrong with the old Su family.

Maybe Su Rong’s mother had told Su Rong a long time ago?

Although there is no evidence, Ye Chuanxiu had such a conjecture.

That family is as stingy as humans, and they can't suffer any loss.

He also asked others to help raise children, but he also wanted the children to recognize them.

Maybe, I would say that it was stolen by Ye Chuanxiu because of his unsuccessful intention.

Even fools don’t believe it, but are the people from the Old Su family used to being selfish, maybe they just believe it?

After breakfast, Ye Chuanxiu asked Qian Rui and Su Mei to leave first, and then pulled Su Rong to talk for a while.

"You have to be careful. Yesterday was your dad watching you, and I didn't even have the chance to tell you. I have prepared this ice water for you, be careful not to make your stomach hurt. If your head is not clear, take it.

Come and Bing Yibing, wake up."

She said in a pun, but Su Rong didn't hear it.

In fact, she was quite impatient.

Su Rong was very excited when she thought of what she wanted to do at noon.

She couldn't wait to complete the morning exam and went with her friends to "struggle" for her future at noon!

During the exam in the morning, Su Rong was very excited and felt that she had done the questions much faster and her head was spinning quickly.

She felt that her head was opened.

It's like some switch is turned on.

"Come on, have some of this. My newly made Mapo tofu, a new dish. If it tastes good, next time, this will be the new signature dish."

Su He asked the waiters and chefs to come and taste it, and at the same time, he was also making spicy strips.

A group of waiters were very excited, and they could have witnessed the emergence of a new dish.

It's barely considered a new dish.

"What's this?"

A chef asked, pointing at the container where Su He made spicy strips.

"Spicy strips, I made them with beans. I don't know the taste, a snack."

He didn't say what it was for, anyway, there were also snacks made by Jiuding Group.

At that time, you can take it back to Bishui City, or go to the imperial capital to rent a factory to make this, or you can go to Yangcheng or Pengcheng to do this.

In the early stage, he felt that this could quickly open up the international market.

In my previous life, this snack was popular all over the world.

Moreover, the price of selling foreign countries is ridiculously expensive, but there are still many people who buy it.

"You try Mapo tofu first. The new meat I use is different."

New meat, what meat?

Beef, lamb?

Generally speaking, ordinary Mapo tofu is made of pork.

Of course, it is OK to not use meat.

But with meat, it is even more q-fueled and tastes better.

But the most authentic way is to use beef.

The chewy beef can make Mapo tofu more delicious, which is one of the characteristics of Mapo tofu.

It’s a pity that there are not so many cattle for you to eat now.

The growth cycle of cattle itself is relatively long, and it is much more difficult to reproduce than that of pigs.
To be continued...