"Oh, I said, why are you standing there like a wood? Why don't you go cook soon? Don't you know if my baby is hungry?" While Dad Fang was talking, he also rubbed the yellow hair of the local dog Xiaojin lying beside him.

At this moment, Fang Yuan felt that his family status at home was even worse than a dog.

But after I spoke, what else could he do? He turned around and went out to the kitchen.

In the past, cooking was just a job for Fang's mother. Since Fang Yuan took over, he has gradually become a cook for granted. Who made him cook delicious? However, Fang's mother also helped him to help. As for Fang's father, he was only responsible for opening his mouth to eat. When he was not eating, he was already very proud of his face.

As soon as Fang Yuan entered the kitchen, he found a clean goose on the kitchen counter.

"Where did this come from?" Fang Yuan was a little surprised.

"Who else can it be? It was sent by your Uncle Zhao." Mother Fang explained.

Uncle Zhao is the old man Zhao mentioned by father Fang. Today, her big goose scared Xinxin to tears, "Is this the big white goose that scared Xinxin to cry?"

"Yes, your Uncle Zhao killed it and apologized to Xinxin." Mother Fang said with a smile.

"This is really avenge and not overnight! I'll make you an old goose soup today." Fang Yuan rolled up his sleeves and started to dry it.

Fang Yuan’s cooking skills did not come from the “I Can Eat and Drink” in my mind. Although the book introduces dishes and seasoning secret recipes, it does not mean that you can become a chef after reading it. It is like giving you a recipe. If you read it, you will definitely not become a qualified chef. The reason why Fang Yuan has the ability of a top chef is due to the combination of "Infant and Young Children's Popular Education System" and "h5n1 Reagent".

h5n1 strengthens Fangyuan's five senses to the limit of human beings, so he has the most top vision, hearing, smell, taste and touch of human beings. Odor and taste are the primary conditions for becoming a good chef. In addition, the popular education system for infants and young children allows him to perfectly control his body. The chef's knife skills, spoons, heat, etc. are all a kind of body control. The combination of the two allows Fangyuan to become a top chef in less than a month.

Fang Yuan's movements were very fast, the kitchen knife flew, and the spoon flew, just like a graceful dance, and the dishes were made by him, which made Fang's mother, who couldn't get into the trap, sighed. Sometimes she really felt like she was dreaming. There were a lot of things that happened this month. Not only did she accidentally have a four-year-old granddaughter, but even her son who turned out to be fat and turned into a handsome young man again. Moreover, her son, whose only life skill was instant instant, actually became a super powerful chef. Sometimes she suspected that her son would not be a monster, right?

"Mom, why are you pinching my face?" Fang Yuan, who was cutting vegetables, was suddenly pinched by Fang's face and pulled out, almost cutting his finger.

"It's nothing, I just want to try your skinny feel." Mother Fang said in a calm expression.

Fangyuan: "….”

…………

"It's time to eat." Fang Yuan brought the dishes to the living room. Every household in the countryside uses large square tables and long benches. In addition to being used for meals, they can also be used for playing mahjong. However, in recent years, mahjong tables have become popular, and fewer of them have been used.

When he heard his father calling for dinner, the foodie who was watching cartoons in Mom Fang's room ran out first, stood next to the table, with his hands placing his toes on the table. The table was a little high, just to her brow, and it would be impossible to see without placing his feet.

Fang Yuan reached out to pick her up and placed her on a long bench. At this time, Fang's mother, who was following behind, immediately placed her special bowls and chopsticks in front of her, and the process was extremely familiar.

The little guy is very polite, "Thank you grandma." Even though this month has been around Fang's mother has repeated it many times.

At this time, Dad Fang also came out of the room and sat like a big master. He was sitting in front of the upper front facing the door.

There are also some special things to pay attention to when eating in rural areas. The head of the family is the head of the family or the elders in the family. On both sides, there are lower status or lower seniority. This position is usually the mother of Fang, and Fang Yuan naturally sits at the bottom of the head, facing the door.

But since Xinxin came, this rule has been broken. The world is big and the villain is the biggest. She can sit wherever she wants. Dad Fang is not angry at all and smiles on her face.

"Wow, dad is so awesome." The little man first praised dad, and then made a fork on a piece of sweet and sour pork ribs. The little guy was not very skilled in using chopsticks, so Mother Fang specially prepared a spoon and fork for her, which made the little guy use very smoothly.

"Xinxin, don't just eat meat, but also eat some vegetables." Fang Yuan said to the little guy who was chewing his bones.

"Yes, baby, you have to eat more vegetables and just eat meat. Come on, give you this goose leg?" Dad Fang said this, but reached out to pull one of the goose leg in the big soup bowl and put it in Xinxin's bowl.

"Geese?" The little guy looked at the goose legs in the bowl, a little confused.

Fang Yuan kicked Fang's father under the table, "Grandpa was wrong. This is duck legs. Dad has spent a lot of effort to make it. You can try it." Fang Yuan said the truth. Goose meat is older, so in order for Xinxin to eat, he used the back of a knife to loosen all the goose meat and then stewed it out in a pressure cooker. This not only tastes good, but also becomes softer.

When the little guy heard this, he grabbed the duck leg and ate it. As expected, it was as fragrant and tender as his father said, it was really delicious!

"Come on, don't eat meat all the time, eat some vegetables too." Fang Yuan picked up the slices of radish from the old duck soup and put them in the little guy's bowl.

"But I don't like eating!" The little guy poked the carrot slices with his little fork.

"Baby, just take a bite after listening to grandpa. Children should not be picky about their food."

"Why do you have to eat carrots?" the little guy pouted.

"When I was a child, your father was picky about food. You see, he is ugly and full of hair now."

Fangyuan: "….”

Fang’s father’s words reminded Fang Yuan of the things he was picky about when he was a child. He ate soybeans when he was a child. Once he ate too much soybeans and farted for the afternoon class. That guy was simply. In the end, the teacher really had no choice but to let him go to the vent in the corridor and stand and release it slowly. For this reason, he was ridiculed by his classmates for a long time and gave him a nickname called Fart Round. Since then, he made up his mind to never eat soybeans again, and gradually he really didn’t like it.

Once, father Fang used soybeans to cook salted duck, but he had to eat Fangyuan, but Fangyuan just didn't eat it. The two of them had been in a stalemate for a long time, and Fangyuan had a particularly deep memory.

"Come on, take a bite and you can poison you to death? You are so mean that you don't eat this and that, you become an immortal? I think you have too much full life, you are hungry for three days, you want to eat shit, and you are picky about food?"

"Eat it quickly, and you have to clean it up later. I don't have time to accompany you here. Do you eat or not? Mom, come and clean the table. You don't have to eat anything tonight. You'll be hungry all night. See if you're still picky about food next time?"

But look at him now, "Ah, I'll eat with my mouth. Baby is so fucked. Eat slowly, hey, eat slowly, my little beloved."
Chapter completed!