Chapter 253 [The meat is like a quiet place](1/2)
"No, snake case!"
Yuan Xuan's expression changed. He had starved the wild python for more than half a month, firstly to clean out its stomach, and secondly to reduce its ferocity. Unexpectedly, the centipede insect died without becoming stiff, and this python actually survived.
He was so fierce that he attacked Zhou Yi as soon as he came up.
This is no small matter. According to French law, even if Zhou Yi is not swallowed by a python, if he is pulled out for good or bad, he will not only be convicted for this, but he will also take care of Zhou Yi for the rest of his life and support him every month as a filial son and grandson! Qian
Is it still a trivial matter, why does Tiangang Tower still want to show shame?
Snake Case's reaction was not slow. He shouted to Mr. Zhou to hide, and then turned on the electric baton to rush forward. Unexpectedly, Zhou Yi was faster than him, so he advanced instead of retreating. He rushed in front of the python in an instant and followed the wild python.
Face to face, as he approached, the python's tail naturally fell into the air and fell to the ground with a 'bang' sound.
"middle!"
Zhou Yi gave a sharp shout, raised his right palm, and shot out three rays of silver light. Two rays shot into the left and right foreheads of the python, and one ray sank seven inches into the python. The big snake suddenly froze up and fell straight to the ground from the air.
, rolled twice on the ground, the python's body spasmed, and then stopped moving.
"Is it a silver needle?"
Yuan Xing and She An looked at the python on the ground in shock. Some sharp-eyed diners also saw that there were silver needles inserted between the left and right foreheads and on the seven inches of the python. The tails of the needles were still trembling slightly. It suddenly seemed that they were Chinese medicine practitioners.
A guy who is used by teachers to treat illnesses and save people.
"What's wrong? It's a good thing he can think of it. He can do everything. He's really talented!"
Old Man Hong's mouth opened wide, and his heart twitched with joy: "No wonder Old Ye praises him so much. This kid is really awesome. Hua Tuo uses silver needles to numb people, but he numbs big pythons? How can we, the old man in the medical field, be numb?"
Have your ancestors been compared to each other?"
"Everyone, please give way."
This five-flowered python with a thick mouth is seven or eight meters long, and it may not weigh more than a hundred pounds. However, Zhou Yi picked it up with both hands and threw it easily on the long table. However, the table was only five meters long.
, the python’s tail still hangs to the ground.
Zhou Yi took out several silver needles from his arms and pierced them about three meters below the python seven inches. Then he picked up the kitchen knife, raised the knife with his hand and slashed it down with just one blow, cutting the big python into pieces even with the bones and flesh.
Two pieces. At the edge of the knife, there was a slice of python meat, and not a trace of blood flowed out.
Everyone was amazed at what they saw, knowing that this was the effect of those few silver needles. They secretly wondered whether this Mr. Zhou was also a veterinarian? Otherwise, how could he recognize the acupuncture points so accurately? But they didn't know that all methods belong to the sect, and they know everything.
Dong Feng, Hua Tuo, and Zhang Zhongjing, the famous doctors of Wu State in the Three Kingdoms, are also known as the Three Miracle Doctors of Jian'an. It is said that every time he cured a patient, he asked the patient to plant an apricot tree in front of and behind his house without any reward.
In just a few years, it became a forest. Later generations called the medical world Xinglin because of him. But this famous doctor once went into the mountains to save tigers and livestock from epidemics. He was not only a miracle doctor who treated people, but also a veteran veterinarian in China.
The ancestors, probably those tigers, pigs and sheep that he had rescued, didn't know how to plant trees, otherwise there would have been a few more apricot trees in his house.
"I don't need the second half of the python meat, just put it away and keep the python slices."
Zhou Yi called Snake Case to come over and apply an electric baton to the half of the python. The centipede was dead but not stiff. Once the python was cut off, the second half of the python's body would not be suppressed by the silver needle. In case of chaos, it would roll around.
, can also knock a good guy over.
Snake case called several chefs to put away the python body, but he slipped back and stood aside to study and observe. At this time, old man Yuan Xinghong and some diners also came over, surrounding Zhou Yi.
There are three floors outside to see how he makes this pot of snake soup; even the individual customers on the first floor heard that a famous young chef used silver needles to kill snakes, and they ran up curiously to watch, and some even took out their mobile phones if they were interested.
Taking photos is probably a meager thing...
In Zhou Yi's hands, this kitchen knife was like an innate spiritual treasure in the novel. It didn't cause any trouble wherever it went. With just one knife, he gently and deftly chopped off the python's head. Then he was not in a hurry to slice the python into pieces, but set it up.
Pour water into a half-meter-high soup pot and set it on fire.
Yuan Xuan looked puzzled. There is a basic common sense about Nanrenbao soup, that is, cold water should be used to make the broth. After the meat is put in, it can be heated slowly. Only in this way will the protein and nutrients in the meat not be destroyed.
ingredients, so in his opinion, he should first slice the python meat and prepare several Chinese medicines to be put into the snake soup. However, Zhou Yi did the opposite, which made him confused.
However, Zhou Yi's method of killing the python was so miraculous that he and some doubtful diners did not dare to ask questions. They could only endure and watch carefully. Mr. Zhou could use the amazing method of killing snakes with silver needles. Perhaps in
Can you be careful when making soup?
Seeing the water in the pot boiling, Zhou Yi didn't care about it. Instead, he opened the python's head with a knife, took out a bunch of white python brains, put it in the pot and rolled it, then quickly took it out and put it in a bowl.
Then use a spoon to skim off the foam on the water, then close the fire and let the pot of hot water cool down naturally.
"What is he going to do with python brains? Could it be that python brains are also useful when making snake soup?"
Yuan Xuan saw it strangely. Since the country banned the killing of monkeys, the chef has introduced a new dish 'python brain'. He has made it a lot in recent years, but the python brain is also very fishy. When eating it, you must use coriander, scallions, and fragrant bean milk.
Waiting for something to be suppressed, but I have never heard that snake soup can be added, but this Mr. Zhou took the python brain first, and I don’t know what he was planning on?
Now Yuan Xuan is curious and disappointed at the same time. Ever since he saw Zhou Yi, he seems to have turned back into the Bang Chui who just started learning to cook and can't understand anything...
After Zhou Yi finished fixing the back of the python's head, he picked up a kitchen knife and lightly slashed along the python's body. Then he grabbed the python's skin and shook it gently, and then it fell off. It was as easy as peeling off an orange. This picture fell on Yuan's mind.
There was a burst of surprise in the eyes of the orangutan and others, but they didn't know that Zhou Yi had secretly used his inner energy when applying the knife. The most difficult part of peeling the skin in the hands of ordinary chefs or snakes was in his hands.
Lifting weight is light.
As soon as the python skin was removed, a piece of snow-white round python meat appeared in front of everyone, but there was no trace of blood stains. It was really as round as a pearl, as smooth as jade, as pink as snow, and as beautiful as the thighs. The men looked at it.
Daydreams abound. The women's faces turned red with shame. This half-skinned python meat actually reminded them of their own ********. How else could they talk about the beauty snake and the beauty snake...
"Is this Mr. Zhou a doctor or a chef? How can these silver needles of his have such a big effect? There was no blood oozing after the python was peeled, and the fishy smell was gone. If his knife skills are really good,
Don't hurt the python's bones at all. Then the taste of this soup..."
Yuan Xing couldn't help but feel excited, and even began to plan to learn the acupuncture technique of traditional Chinese medicine.
"Wow!"
He was still thinking about it when he heard a burst of exclamations from the diners watching. It turned out that Zhou Yi was starting to cut the meat.
Good knife!
After seeing Zhou Yi's sword skills clearly, Yuan Xuan felt a chill in his heart. Is this a human or a machine? How did he do it?
I saw that Mr. Xiao Zhou didn't make much gestures, he just raised and lowered the knife with his straight hand, without any tricks; but his knife was so fast that it turned into a phantom, and a piece of knife light appeared to support him.
, just like an immortal hiding in the clouds and mist, seeming illusory and illusory, the whole person becomes unreal, as if he is not a mortal figure. But the real God of Cooking comes from the nine heavens...
"It's amazing, it's amazing, this is not something that humans can do, how is it possible, how is it possible..."
Yuan Xuan seemed to be crazy. He shook his head repeatedly and shook his body, but no one laughed at him, because everyone looked stupid, crazy, crazy...
"turn!"
In the blink of an eye, Zhou Yi had cut off thousands or hundreds of cuts. Suddenly, he slapped the dish table with his hand, and the half of the python meat turned over in shock. But he didn't even look at it, and turned from the opposite side again.
The sword was lowered, and another round of sharp cuts was performed.
"Is there a computer hidden in this person's head?"
Yuan Xing really went crazy. In order not to damage the snake bones, the master taught the ring knife technique. When cutting, you need to gently lift the snake body and draw a circle with the knife, so that you can cut it off piece by piece. Finally, the snake meat is taken off.
There was only a piece of cartilage left; but Zhou Yi directly cut from both sides, especially after climbing over the python, he actually took out the knife casually without looking at it. He was so sure that he would be able to match the path of the knife just now.
?
Zhou Yi quickly cleared up the doubts in his heart. In a blink of an eye, he finished cutting the python meat, opened the lid of the pot, gently held up the python body with one hand, and fiddled with the knife with the other hand. He saw "swish, swish, swish", and pieces of hollow meat were revealed.
Slices of python meat flew out from the python bones, spinning and falling into the pot.
"Fire!"
Zhou Yi fiddled with it hundreds of times, and when he saw that one-third of the python meat had gone away, he gave the order to Zaotouer.
"yes!"
The cook in charge of the stove had long been impressed by Zhou Yi. When he heard Mr. Zhou issuing orders to him, he was so excited that he immediately rushed up and lit the gas again.
"Eight points of firepower, neither too high nor too low."
Zhou Yi looked at the fire and nodded slightly. Tiangang Tower is indeed a big restaurant. Judging from the skill of the stove, it is estimated that there are not many in Zhang Zhao's old place.
"Okay, the heat is well controlled, turn off the heat!"
Under 80% firepower, the soup in the pot began to stir again. Seeing the first bubble popping up, Zhou Yi immediately ordered to turn off the heat, and then began to remove the python meat. His posture was like that of a chef who is good at cutting noodles with a sharp knife.
Likewise, with a flick of the kitchen knife, the python meat flies into the pot like snowflakes. There is no need to eat it. Just watching this scene makes the diners extremely happy.
"Haha, good boy, I really belong to you!"
Old Man Hong was so happy that his palms almost turned red.
After another third of the python meat was gone, Zhou Yi once again asked the stove to turn on the fire. This time, the fire was fully turned on. When all the python meat slices in the pot were turned over, he no longer turned off the fire, but directly
Add the remaining one-third of the python meat to the pot.
At this time, there was only a python bone left in his hand. Zhou Yi put the python bone on the table, walked to the stove himself, picked up a pair of long bamboo chopsticks, and started stirring.
When making snake soup, the biggest fear is that the snake meat will roll when the water is hot, causing uneven heating time. Therefore, when cooking, some snake meat will be overcooked, some will be undercooked, and only half of it will be cooked just right.
It's because the chef doesn't have enough fire control skills.
In order to solve this problem, Zhou Yi first carefully selected the materials and chose the essence of a python that is seven inches long from the back and is three meters long. When snakes and pythons swim and hunt, they raise their upper bodies and move.
There are more, so this cut of meat is the most delicious and nutritious 'living meat', and the quality of the meat is relatively uniform. The variables are the least, unlike the cut from the half body to the tail, which is not only different in thickness, but also
Stiff and hard to eat.
But this is only the first step of selecting materials. The second step is to use the inner energy to condense the kitchen knife. Every time the knife is cut, it can touch the bones without hurting. The meat is tight, which not only does not contaminate the fishy smell, but also makes him
To be continued...