Compared with the villagers and several judges, chefs like Kong Deming were even more shocked. The sound of knives makes music become an eternal legend in the culinary world. It is said that when the cook cut the cow, the knife passed through the bone of the cow, and the sound was like a sound.

How many musicians are ashamed and helpless, but even Kong Deming, a first-class chef and the famous "Little Country Chef", is dubious about this legend, always thinking that it is just an exaggerated description by later generations of literati, and that it is impossible for anyone to do it in reality.

.

But the sound of knives coming from the surrounding area is soft like geese plundering the forest tops, heavy like golden hammers beating drums, fast like a large army plundering, and slow like old men lying in wait.

It can still maintain a continuous rhythm; it is as if there is a band hidden in this cloth. Under the command of an excellent conductor, the high school and bass are perfectly combined to compose a world-famous song.

"Such knife skills may really be able to turn the dish of Sanmei Tofu into something magical..."

The dishes haven't been cooked yet, let alone tasted by the judges, but they have already won the first prize. Kong Deming is a strong warrior who has seen the world, and the two special chefs invited by Shangxiazhazi Village have begun to think of giving up.

"The sword is sheathed, and the ending sound is still continuous, showing that the person holding the sword is still able to do it with ease..."

Gu Zhiwei nodded slowly, his expression becoming more solemn. Unknowingly, the old man was almost touching the cloth, but Yun Cangming next to him reached out and pulled him: "Mr. Gu, you have got carried away...

....”

"Oh, yeah...got carried away."

Old Man Gu is now relieved and his anger has gone out. Master Hong's image of a rough, dark man whose grandma doesn't care for his uncle, who is hard to love, is cuter in his eyes now than any youth idol, or even a young boy.

It wasn't that the game wasn't over yet. He really wanted to rush into Buweizi and pull this young man out and pin him on his "Dalu Cai" chariot!

At this moment, a strange fragrance came out from the cloth wall...

"This is!"

The old men were stunned at first, and then their expressions changed drastically.

The aroma coming out of the cloth is completely different from the common fresh, sweet, delicate, vegetable and meat aromas. It can even be said to be worlds apart!

Because this aroma is layered, just like the most authentic Jinkou cannabis flower, one smell after another, never mixed or affecting each other.

First there is the faint aroma of tofu... It is the absolutely original aroma of tofu, just like the original aroma that hits your face when the first drawer of tofu is cooked in the tofu room. But even if you go to the tofu

In the room, you can only feel it when the first drawer of tofu comes out. When the smell of tofu gets stronger, this feeling like first love will disappear.

But the aroma of tofu emerging from the cloth is like a sound that lingers for nine days. It makes top gourmets like Gu Zhiwei, who claim to be the best foodies in the world, unable to help but secretly swallow a mouthful of saliva...

...

"Gu Gu."

Beauty Yang, who was also standing outside the cloth apron with her breasts raised and her buttocks raised, blushed and subconsciously covered her tempting belly.

It's so embarrassing.

The majestic actress of Zhou Nan Daily, a public star and a popular lover, and the dream partner of so many pretty, muscular men, whether married or unmarried, she actually had shameful abdominal rumblings? And the sound was so loud that it attracted people who were always beside her.

Er Laizi, who was walking around, suddenly started shouting: "Sister, are you hungry? Can I serve you a bowl of noodles?"

"I won't eat it!"

Yang Yang's face was filled with red clouds, and he gave the scoundrel a hard look.

What followed was a sweet fragrance. Gu Zhiwei and others suddenly felt as if they were entering a ten thousand acres of cabbage garden, very special. "Good brothers from Beimo and Dongqian, I am fortunate to return to the Qi Alliance in my old age. Let's taste spring leeks together."

The smell of autumn rice and the otherworldly feeling of listening to the sound of cranes in the morning and night together made these old guys who had been floating in the soft red for most of their lives breathe a sigh of relief, feeling extremely happy in their chests.

"Yellow teeth and white teeth?"

Several old men are all experts, and the one with the big nose is more sensitive than a hunting dog. So he immediately smelled that this is the best side dish for making Sammei tofu - Tai'an Huangyabai, the best among cabbages. Morning

During the Tang and Song Dynasties, this was a good thing that could only be seen at imperial banquets.

Although the Yunshui Mountain Area is rich in water and soil, the 'Emerald Green' produced is also a first-class cabbage, but there is still a big gap compared to the yellow-toothed white cabbage.

Now a few old men just can't figure it out. The side dishes prepared by the village for the chefs are all local emerald green. Where did Hong Tieniu get the yellow teeth and white?

"This is a truly good chef!"

A real top chef will always collect top-quality ingredients as much as possible and preserve them in various ways. In the eyes of Gu Zhiwei and the others, Master Hong is this kind of chef. To use a popular saying, this is called a 'professional'

A sense of professionalism'! is an indispensable quality to become a top chef.

Naturally, they couldn't imagine that this was Zhou Yi's ability. GMO foods could be restored into healthy green foods. How difficult would it be to directly transform 'emerald green' into yellow tooth white? Even Master Hong, who was so close at hand, could not

Everyone thought this was the material prepared by Zhou Yi in advance.

With a wonderful sound of clinking pots and spoons, the aroma of tofu and vegetables was perfectly combined and floated in the wind, attracting countless mountain people to salivate. Several old men glanced at each other and they all knew this dish.

It’s done.

"Swish, swish, swish—"

The old men suddenly became agile and quickly returned to the judges' table. Otherwise, when the scarf was opened and Hong Laoliu saw that several judges were watching, he would lose all face.

At this time, Kong Deming and the others were almost done with the three dishes. After all, they had already started working on it before Zhou Yi got involved in Buweizi, and they just finished the work now.

Under the auspices of He Dayou, the villagers returned to their seats one after another, and Zhou Yi naturally appeared next to Zhu Xiaohua and the others again.

Zhu Xiaohua had no idea what her buddy had just done, and she was still trying her best to hit him: "Third brother, have you found the gap? Just the smell of Master Hong's cooking, hehe... I smell it better than

Your fish soup is even stronger."

"That's right. How else can I participate in the competition?" Zhou Yi chuckled and said, "Go back to your seat and see what the judges say."

"What else can you say? Even a fool can tell that the aroma of Master Hong's dish is unique. Anyone named Kong will definitely lose."

***

The mysterious cloth apron was slowly opened, and Master Hong walked out with his head held high and his chest tall, as tall as a mountain and as tall as a green pine on the top of Mount Tai.

I saw him holding a plate of three-beautiful tofu that was as yellow as gold and dotted with countless "beautiful jade", and walked towards the judges' seat. The strange aroma emanating from the dish stimulated the judges' sense of smell and taste. At the same time,

It also made Kong Deming's complexion change drastically.

When he heard the sound of the knife and smelled the smell, he already felt that something was wrong, but he still had a sense of luck. Seeing the dishes at this moment, Kong Deming knew that he was probably going to be completely defeated.

What about the nine-turn large intestine, the soup is crispy and double-flaky? Even the Eighteen Bends of Mountain Road, the soup is super-flavored and double-flavored, and I am afraid that it cannot compete with this small plate of three-beautiful tofu.

According to the rules of the competition, who serves the food first and who serves the food last must be determined by the judges, and at least they must be ranked according to the chef’s professional title. But Master Hong served the food first without asking, and there was no one.

Kong Deming raised an objection. Kong Deming had no confidence. The old judges were completely attracted by this dish and had long forgotten what the rules were.

As for Miss Yang, several old men have already carried forward the spirit of gentlemen and pushed the three-beautiful tofu served by Master Hong in front of her first. She wanted to be reserved but refused to agree.

So almost without hesitation, Miss Yang picked up the spoon and quickly scooped up a spoonful of Sammei tofu and put it into her mouth.

"boom!"

An unprecedented enjoyment, a delicacy that could not be imagined even in dreams, as if it exploded, completely covering her exquisite tongue that was the envy of countless gourmets and fascinated by countless men...

...

"Ugh...oooooooooooooooooooooooooooooooooooooo delicious!"

Beauty Yang's face flushed suddenly, and fine beads of sweat instantly appeared on her fair and jade-like forehead. She praised in her mouth, but her big watery eyes stared at the dish fiercely, as if she was afraid of it.

It looked like it had been snatched away.

"It's delicious, it's the most delicious in the world, the most delicious in the world! Well...this is all mine..."

Like a little girl guarding food, Yang Cai grabbed the plate into her arms, her orchid fingers flying like lightning, and she actually ate more than a dozen spoonfuls in the blink of an eye. The plate of Sanmei tofu was eaten by her.

One person was reimbursed for half a plate.

"Hey, Xiao Yang, we are also judges? Let me take a bite too!"

Several old men saw that something was wrong, and no longer cared about their demeanor, they all picked up spoons and squeezed over.

You have to grab it, otherwise it will be gone...

ps: Thanks to brother ‘Fang Tianyu’ for reminding me and giving rewards, and thanks to brother ‘Honest Man 88’ for giving rewards.

Light and Dark would like to thank everyone for their support, we are number one! Number one in the newcomer list on the entire site!

This first place is yours, yours, yours! Without you, light and darkness are nothing.

According to tradition, we should celebrate the third update today, but...can we do it tomorrow? The light and darkness are very lazy today, and I couldn't sleep until very late yesterday after staring at the list.

Who told us to write about a lazy protagonist? This... this needs to experience life, right?

Haha, just kidding. The third update will be tomorrow, thank you all!

You have to vote today:) Dear idle people:)
Chapter completed!