The weather in the mountains is like a woman with an aunt, her temperament is unpredictable and can change at any time. //Visit and download txt novel //Literature Museum. There was a light rain just in the morning, causing the "Baiquan Valley" to be filled with heavy rain.

, the fog is filled, and it will rain soon

The sky is clear, and a rainbow hangs high in the sky, illuminating thousands of auspicious auras, just like the presence of a certain leader described in the novel. If there are a few more silver bows with fish intestines and hawksbill turtles, I don’t know how many people will be attracted.

Believers worship and produce many precious wishes.

A "Lingxu Pavilion" was recently added to the "Wangqi Cloud Platform". The whole body is made of lapis lazuli, which has recently skyrocketed in value. It is hidden in the clouds and mist, giving it a green and transparent feeling like rain.

, coupled with the white jade table placed in the pavilion, and the white jade board, when people enter it, they really have a feeling of becoming an immortal and otherworldly, and it will also produce a wonderful hallucination, just like taking drugs.

This pavilion was specially built to celebrate Zhou Yi's wedding with the labor and materials funds provided by Liu Ke and Zhang Zhao. It is said that in order not to ruin the overall atmosphere, Liu Ke sent someone to Kyoto to consult the eccentric Miao Yin who loved Mei Mei and Jie.

The young master's wife has achieved such a seamless and natural wit that even with Zhou Yi's critical eyes, he can't find a single flaw.

Chen Yingning was sitting in the pavilion with the six Taoists and his big disciple Bai-haired Junxie, looking at the looming clouds and rosy clouds around them, blocking the dilemma, the beautiful jade bluestones, the light and sand, and the cups placed on the white jade table.

It is said to be a drink called 'Qiongzhijie'.

It is as thick as milk, showing a kind of azure color in the white jade cup. When it is shaken slightly, a refreshing medicinal fragrance enters the nose, which refreshes people's spirits and seems to have increased their cultivation. These old Taoists suddenly

I feel relaxed and happy, and I feel like I have become an immortal.

The environment affects people. In this kind of atmosphere, Chen Yingning looked at Zhou Yi and hesitated several times. He was embarrassed to ask about the 'Shenmu Sword'. We are all noble people. How vulgar is it to 'collect debts' when we meet?

Chen Yingning was too embarrassed to think too much about it.

He blushed just thinking about it, and he held it in for a long time before he said: "Brother Zhou, is this your new disciple? Well, he is indeed an immortal with spiritual roots, Hui Zhi Lan Xin, and with the guidance of a master like you, sooner or later there will be hope for Dan Jin.

, it’s the realm of Hunyuan. I’m afraid it’s not a dream either?”

"Haha, Senior Chen has won the prize. This is Xianggu. Today's 'Feast of Immortals' also includes her dish. It's called white-braised hairy crabs. The crabs are all fresh and just arrived today. They are large in size and have yellow feet.

Please come back and eat a few more."

Zhou Yi smiled slightly and winked at Chang Xianggu: "Xianggu, I haven't met the seniors 'immortals' yet. This is Senior Chen Yingning, the president of the Chinese Taoist Association. If you are supported by Senior Chen, it will be your blessing.

Already."

"Xianggu has met all the immortals and senior Chen..."

Chang Xianggu is a simple girl. She does whatever the master tells her to do. She comes over and bows to all the veterans, especially Chen Yingning. She bows deeply: "Please support me, Senior Chen..."

"puff!"

All the 'immortals' were leisurely drinking the 'Qiongzhi Tea' served as an appetizer before the meal. How could you imagine that Chang Xianggu actually came to Chen Yingning and asked for 'support'? It was just a polite word, but this girl is pure gold.

Yu. actually took it seriously. He wanted to squirt but was reluctant to part with such a good drink, so he sprayed it on the upper mouth and inside the nose. Some of the less well-educated people had bubbles on their noses.

Chen Yingning was also stunned. He swallowed a mouthful of 'Qiongzhi Tea' and looked at Aunt Chang Xiang in a daze.

"Thank you, Senior Chen..."

Wow, this little girl is so grateful, she beats raw rice into cooked food. Look at the smiling and silent Zhou Yi, and then look at the clouds and mist, the auspicious Wangqi Cloud Platform and the "senior" in each mouth

The immortal little girl is Chen Yingning

No matter how thick-skinned he was, he couldn't pretend to be stupid, so he had to cough dryly: "It doesn't matter, such a spiritual pearl and beautiful jade, even a poor man would be happy to see it...Xianggu, this 'green sword' is made of hundreds of refined steel.

, refined according to ancient methods, it is the hermit of Zhongnan,

It was made by Ou Yeye, the last great swordsman of the Republic. He has been with me for twenty years. It can cut gold and cut jade. It is extremely sharp. Since you and I are destined, I will... give it to you."

It sounds generous, but in fact he was in great pain.

He said he wanted to give it away, but he didn't untie the sword hanging on his waist. He was still hoping that Chang Xianggu, who was young and tender-faced, could take advantage of it and go down the slope with just a dodge. If I give it to you and you don't want it, that's not the case.

The seniors and masters are unwilling to support the underachievers.

"I like!"

Chang Xianggu was not stupid. She stretched out her small hands, and her eyes had long been set on the sword with the East China Sea shark skin scabbard on the old Taoist waist. Now Chen Ying was filled with reluctance and distress.

In front of Zhou Yi and the other six sons, he had no choice but to bear the pain and give it to Chang Xianggu. Fortunately, the 'Shenmu Sword' hadn't been found yet, so another one was inserted...

...

"What a good sword, what a good sword!" Chang Xianggu drew out her sword, and a green light suddenly shone, making her hair and hair green. She held two sword flowers in her arms, and her little face flushed with excitement.

After swinging the 'Qingmang Sword' a few times, Chang Xianggu said again: "Senior Chen, my master has never taught me how to use a sword, and I don't know how to..."

"Haha! Yu Xuzi laughed and said: "My senior brother Chen, President Chen, as the saying goes, if you give a horse, you will give a saddle. You should be a good person and do it to the end. You might as well pass on a set of swordsmanship to Xianggu. Are you reluctant to part with it?

Bar?"

"Nonsense, I, Chen Yingning, am known as someone who likes to support underachievers. Why would I be reluctant to give up?" Chen Yingning glared at Yu Xuzi, turned to Chang Xianggu and said, "Yes, I will teach you a set of 'Zhongnan Sword Art'

Here you go, if you practice to a very advanced level, with this sword in your hand, even with the foundation of An Jin, you can make a master of Huajin unable to get close! But I didn’t bring the sword technique with me, so I will ask Jun Xielu to give it to you later.

That’s it.”

"Haha, then I will thank Senior Chen on behalf of Xianggu." Zhou Yi clapped his hands and said with a smile: "Xianggu, why don't you go and greet the dishes? I will have to taste your braised hairy crabs before I go to cook them myself.

, move quickly."

"Yes, thank you, master, and thank you, senior Chen." Chang Xianggu made a lot of money and went away with a smile, leaving only Chen Yingning who became more and more unhappy the more she thought about it. This meal... is worth a lot of money.

Ah! No, later on when we have had three rounds of wine and five dishes of food, we must ask clearly about the 'Shenmu Sword'. This Zhou Yi is a bit slippery.

***

Chang Xianggu received the benefit and was very attentive. Soon a table of flowing rice noodles was served. The dishes were mixed from north to south, fully considering the taste of experienced Taoists, and everything was exquisite, although most of them were cooked by chefs from other courtyards.

The hands are very different from before. After living here for so long, this is the first time that the seasoned Taoists know that the Zhou family's cooks have such skills.

From this point of view, when Zhou Yi didn't come back, these chefs just treated them as livestock, without any intention at all. Now that Zhou Yi, the 'master', is back, he has shown his true skills. The old Taoists are getting more and more fed up.

The angrier I felt, if it weren't for Zhou Yi's words and the unlimited supply of Wushen Brew, some of the grumpy ones would have started to settle the matter with Zhou's chef.

Just when the drunkenness started, the braised hairy crabs cooked by Chang Xianggu were served. Before the dishes were even brought to the table, the smell of wind and freshness made the old Taoists immediately forget about their unhappiness and turned their eyes.

Focusing on this dish, I saw five pairs of bowl-sized crabs with their tops uncovered, white soup poured into the shells, and a few ginseng-like things floating on the soup. It turned out to be a medicinal dish.

The dish is called white steak, so of course no red sauce is used. Except for the ginseng, there are no other condiments to accompany it. There is not even minced ginger and mature vinegar commonly used for eating crabs. Zhou Yi pointed to the plate of crabs with a smile and said:

"Seniors, please. This crab

The crab does not use ginger, vinegar, onion or garlic, but only the ginseng fibers of the old wild ginseng to enhance the flavor. The ginseng is inherently warm, which neutralizes the coldness of the crab. With a reasonable ratio and control of the heat, the two blend perfectly and its freshness is enhanced.

Unparalleled, it can be called the best thing in the world!"

"Okay, okay, let me try it first." The old immortal Shi Dongtian was the most greedy. He stretched out his chopsticks and ran towards the biggest crab. The others were not slow. For a while, their chopsticks were like flying shadows, and the swords of various Dao sects were flying.

All the magic sword techniques are used on chopsticks, which is quite spectacular.

"slow!"

Zhou Yi, however, was the last to arrive. He put his chopsticks on the plate first. With a slight twist, a strong force hit the surroundings. The old Taoists suddenly felt as if a train had hit the chopsticks they were holding, and they almost fell.

Unable to control himself, his complexion suddenly changed. Even Chen Yingning also

Suffering a secret loss, he looked at Zhou Yi uncertainly, with some shock in his heart: "I don't know how he cultivates. He can refine Qi into a gang at a young age, and he is extremely ferocious. Ordinary Hunyuan realm masters may have two or three

Added together, we may not be his opponent alone!"

The other six Taoists also looked at Zhou Yi in shock and were speechless for a long time.

"Haha, I'm sorry, I'm just a kid. I was so happy that I forgot the most important thing..."

Zhou Yi pointed at the two waiters who were serving the dish and said: "This crab dish is good, but in order to bring out its own flavor, not even a trace of salt is added, which makes it a bit bland. It is best to eat it before eating it.

Let’s eat some of my special pickled radish first.”

"Pickled radish?"

I have never heard of eating crabs with carrots. Just as the experienced Taoists were about to question, suddenly an unprecedented salty aroma came into their noses...

Salt is the first of all flavors, but there is only one chef who can really bring out the umami flavor from salt and saltiness. After this salty aroma enters the nose, it immediately transforms into a special umami flavor, even the king of umami.

Even hairy crabs can't suppress it.

"Tian Shang brand pickled radish, seniors, please use it."

Following Zhou Yi's words, two helpers placed nine small plates in front of everyone. In each plate, there were two or three pieces of pickles that were as transparent as jade. They looked like radishes, but they were more beautiful than ordinary radishes.

It is moist and transparent. Just by looking at the appearance, you can tell that it is definitely not comparable to ordinary pickled radish.

Zhou Yi couldn't help but sniff. He hadn't eaten this kind of pickles made from 'Jiyuan Xuedong' for a long time, and he missed it very much. If it weren't for the 'Shenmu Sword' that had wronged Chen Yingning today, he wouldn't be able to part with it.
Chapter completed!