It goes without saying that Zhao Fuyu's skills are, the key is that his talent is really beyond the imagination of the world. Such a person only has the cooking method to do.

So the more you come into contact with, the more you know that you can't catch up with him.

However, after Zhao Fuyu invited a kid to come and try the special nature of the Garuda knife, he kept choosing ingredients in the cold storage, wandering among countless ingredients, as if he was hesitating, and seemed to be thinking about something.

Finally, he finally walked out of the cold storage and brought out a lot of ingredients at the same time.

Among them are the staple ingredients he chose this time, or the recipe he specially selected to verify the particularity of the Garuda knife!

Bird's sashimi!

...

Mandarin ducks, wild ducks, quails, pigeons, flying dragons.

Five different types of birds were specially selected by Zhao Fuyu, including wild game and delicious food.

The Five Treasures of Mandarin ducks are a dish that Zhao Fuyu had famous in his previous life, but the direction of restoration is also two ways. One is to make soup as the goal, and five delicious ingredients are mixed with the main ingredients to burst out with amazing deliciousness.

Another way is to cook according to the most traditional method of sashimi.

Zhao Fuyu got the Garudao knife this time, so he simply prepared to use the second method to cook such a dish, which might create a new and different delicacy.

Moreover, what he made this time was not the five treasure stews of mandarin ducks, but the five animal stews.

It is difficult to tame wild game, and it is several levels higher than the previous one!

Such a difficult problem is in front of you. It can be said that Zhao Fuyu's Heavenly King cooking skills also took a lot of time to fully cook. Now that the Garuda knife is in his hand, he wants to see if he can use this special ability to simplify the process.

At least the other dishes present had already seen Zhao Fuyu's intentions, looking forward to what kind of style the Garuda knife could show in his hand.

...

Unlike other diners present,

In fact, when Zhao Fuyu held the Garula Sword, it was not as easy as using the Dragon Rotating Pot.

Because the Garuda spirit contained in it is... the extremely fierce and fierce soul of the golden-winged Roc.

You should know that in mythology, the golden-winged Roc bird is a very ferocious divine beast that feeds on the dragon clan. It spreads its wings and flies ninety thousand miles away.

Such a rebellious existence, even if he recognizes Zhao Fuyu's ability to hold the legendary kitchen utensils, it is impossible for him to be so tame. This time, cooking is Zhao Fuyu's ability to try the Garula knife, and isn't it the process of him mastering this legendary knife?

The spiritual resonance spread silently, and the auspicious phoenix pattern on the Garula knife became clearer and clearer.

There was a slight tremor, and the blade was buzzing. Others thought it was a sign that Zhao Fuyu was about to take the knife. Only Zhao Fuyu knew that this was the spirit of the artifact in the Garula sword that was resisting him.

The tug-of-war between the two sides is just beginning.

For this reason, he needs to first deal with other ingredients to adapt to this feeling.

Zhao Fuyu first cut all kinds of shredded vegetables, even if the blade fell, it seemed to be invisible, as if he had not touched the chopping board yet.

But the extremely sharp sword light has cut all these auxiliary materials into pieces.

Many have reached almost complete and consistent thickness, and the difference is not bad at all, especially the stability of the blade is simply unmatched among the tools Zhao Fuyu has used.

This alone seems to Zhao Fuyu to see as a kitchenware that is worth his efforts.

What's more, although these ordinary ingredients do not have any odor of birds and beasts, they also purify the special abilities of this knife.

Not only did it lose the original taste of the ingredients you own, it also added a hint of the smell of birds and beasts to the hidden places to make the taste of birds and animals more suitable for the special charm of these ingredients.

This is also the application of the prototype of the "flavor" that Zhao Fuyu is looking for.

It can be said that after mastering enough legendary kitchen utensils, the traces above the king of heaven have indeed benefited him endlessly.

Now is the time to show this perfectly!

I saw Zhao Fuyu's eyes solid, and the invisible buzzing sound on the Garula sword suddenly disappeared without a trace.

It is obvious that even the golden-winged Roc bird is unruly, it is impossible for it to escape the palm of the Tathagata Buddha.

The legendary kitchen utensils finally showed its incredible side of ability.

Zhao Fuyu gently swung the blade on the five species of birds that had been taken out for a long time. At this time, the birds had just released their blood, and their feathers were not falling off.

You should know that in this case, you usually burn a pot of hot water, pour it on these feathers, and use human hands to remove these feathers.

Some places also use rosin and other methods to remove hair, but these methods have one disadvantage. Directly touching the appearance of the ingredients with boiling water is equivalent to a pretreatment.

For cooking, which should be raw food, it is not the best solution and the second method will still retain harmful substances.

However, with the Garuda sword, there is no need to be so troublesome. Before the blade could get close to the ingredients, it was easy to see the feathers on the birds flying continuously.

This is what is done by relying on the sharp edge surrounding the blade like the breeze.

It is appropriate to show Zhao Fuyu's previous control over these edges now.

When these five species of birds that were processed came to the cutting board, there was no trace of velvet on the outer skin, and there was no trace of being cut into the surface by a knife.

It's enough to show Zhao Fuyu's magical ability.

Remove excess things, and in fact, while dealing with them, the internal organs need to be treated as clean as possible.

It can be said that bloodletting is the first step to remove the fishy smell. Cleanly treating the internal organs is the second step to remove the fishy smell.

Especially after slaughtering the ingredients, the longer the internal organs remain in the abdominal cavity, the stronger the fishy smell will affect the meat.

Zhao Fuyu naturally would not waste the peak period of this treatment. He quickly cut his chest and abdomen and penetrated into the sternum half way through. After cutting the ribs, he cut it open with one knife.

It was countless fresh internal organs that appeared in front of him.

Using the special properties of the Garuda knife to constantly remove these internal organs is also equivalent to purifying these internal organs. After these internal organs are cleaned, they can also be grilled or stir-fried.

It's also a good dish for serving rice.

In short, the five species of birds in Zhao Fuyu's hands will definitely not end simply by just a dish of five birds.

Since so many people have been invited to eat together, we must naturally satisfy everyone.

With the cooking in mind, Zhao Fuyu's hand movements were not seen at all. In the blink of an eye, the five birds seemed to have been washed by water, and the bodies of extremely clean birds were placed on the stove...


Chapter completed!