Liu Pan'er cut the tofu into small pieces, neatly stacked two plates, and prepared cold salads. One was tofu mixed with green onions, and the other was braised green vegetables and tofu soup.

The remaining half pot of tofu will be fried and eaten later.

I picked the cucumbers for cold salad in the morning and made two batches of cucumbers. I mixed the oil and vinegar sauce and poured it on top. It was crispy and delicious.

It is approaching the hottest time of the day, and the people who are clearing up wasteland cannot stand the heat in the fields, so they go home to eat and rest, and wait until the afternoon when the heat is not so hot before going back to clearing up wasteland.

Now they are not so eager to open up wasteland, and people don't have to brave the heat to work.

Mrs. Liu took Zhou Cuihua, the village chief's daughter-in-law, who was told by her third younger sister, "Auntie, hurry back with me for dinner. As we agreed yesterday, don't be embarrassed, otherwise my third younger sister will never agree to go with you because of my personality.

You divide the desolate land equally."

Li Dabao also nodded and persuaded Zhou Cuihua, "Grandma, village chief, my mother got up early to bake big cakes and prepare food for everyone. If you don't agree, my mother will feel guilty. My mother is good at craftsmanship, so come to our house for dinner."

My mother and aunt invited the village chief and his family in this way, so Li Dabao should do the same.

When Zhou Cuihua heard this, she smiled and said, "Okay, let's go have dinner, and we can make dinner ourselves when we go back."

There were so many people in their family, and she was afraid that Liu Pan'er wouldn't be able to do it alone.

Liu Pan'er was cooking. When she looked up, she saw everyone coming. She pointed to the big basin and said, "There is water in the big basin. Please wash it quickly and take a rest first before eating."

Liu Pan'er cooked green vegetable and tofu soup, poured it into a large basin to cool down, and carried it into the cave.

Next, Liu Paner made stir-fried tofu. She first cut the tofu into small pieces and fried it in oil until both sides were golden. She left a plate without chili for the children, and then started to stir-fry the green chili.

The fried tofu with chili pepper fills three large plates and is full of spicy flavor.

Zhou Cuihua, who had already washed her hands and feet, was most curious, "Yuan Qing's family, what is this? It smells so good, Ah Zhi!"

Liu Pan'er smiled and said, "You will taste the chili peppers that are more delicious than dogwood in a while. Auntie, take people to sit in the cave for a while, and the meal will be ready soon."

"It's the same thing if I sit here for a while, and I can watch you cook." Zhou Cuihua refused and chatted with Liu Pan'er.

Mrs. Liu invited everyone to sit in the cave. There were many small stools in the room, and the children brought them out for everyone to sit on.

After all, it was the cave where the two women stayed. The interior was well organized and very clean.

After frying the tofu, Liu Pan'er put a lot of oil in the pot, stir-fried onions, ginger and garlic, then added today's tofu dregs and stir-fried quickly. After the beany smell was gone, she added fresh and tender tofu.

sweet potato leaves. When the leaves are ripe, the fried bean dregs are also ready.

Finally, I took out two pig intestines from the pot, weighing two kilograms. I cut them into two plates, poured them with marinade, and were brought to the table by Li Rong.

If you don’t have enough bowls and chopsticks at home, go to Village Chief Li’s house to get them and serve rice and soup.

There is a table for men and a table for women, and all the dishes are divided into two portions.

Tofu mixed with shallots, stir-fried tofu with chili, green vegetable tofu soup and stir-fried bean dregs, and finally a meat dish, braised large intestine, braised pork liver and pork belly.

Mrs. Li can bite all the food on the table.

Liu Pan'er called to Mrs. Li, "Grandma, try all the dishes to see if they suit your taste?"

Grandma Li picked up a piece of spicy fried tofu and put it in her mouth. Her eyes lit up and she chewed with her mouth closed. She could eat the tofu even though she had no teeth. She nodded, "It's from Yuan Qing's family. I didn't expect this to be fried."

After that, it tasted so delicious.”

Liu Pan'er smiled and said: "You can eat all the dishes on the table. Don't be polite. Let's see if you can get used to it. If not, I will improve."

Village Chief Li drank a bowl of green vegetable and tofu soup first and praised it, "It's light, but after drinking it, my stomach feels good."

Li Yuanjia had braised large intestine. It was so delicious that he squinted his eyes and never got tired of eating it.

The second son, Li Yuanlang, likes spicy food and keeps eating chili fried tofu.

Eat what you like, and then start trying other things.

Because Liu Pan'er's cooking skills are good, and she is willing to add oil, salt, and special seasonings, and then stir-fry them, the food tastes better than others.

In the past, everyone would laugh and joke while eating, but today, both adults and children are busy eating.

After the food on the table, the soup in the basin, and the rice in the pot were all cleared away, Liu Pan'er was slightly startled, "Did I make less food today? Were everyone not full?"

Hearing this, Zhou Cuihua looked a little embarrassed and waved her hands quickly, "From Yuan Qing's family, we are all full. We are still a little full, mainly because the food you cooked is so delicious. This white thing

What is it made of? I think it’s delicious!”

Liu Paner smiled and said, "It's made with soybeans. If you think it tastes good, I'll make it again tomorrow!"

Zhou Cuihua nodded, "It's delicious, it's really delicious, especially for my mother-in-law. She can finally eat delicious food. Is that soybean noodles stir-fried with sweet potato leaves?"

Liu Pan'er shook his head, "What do you need to use to make tofu? Grind the soybeans into soybean juice. There is still bean dregs in it. After the soybean milk is greened out, the bean dregs are left. I added a little more meat oil to fry it and it tastes very good. It can also be used as a dish.

."

Mrs. Li smiled happily and said, "This food is also delicious. It comes from the Yuan Qing family. When your family makes tofu tomorrow, be sure to tell me and I will come over to help."

Liu Pan nodded, "Okay, it's easy anyway. I'll teach you when the time comes."

Before, Liu Paner wanted to make money by selling tofu, but later she felt too tired.

The three major hardships in life are forging iron, punting boats, and grinding tofu.

She has no money now, but if she has enough money, she can open a tofu workshop and hire people to work for her.

But now is not the time, we will wait until we settle down locally.

On the other hand, Liu Paner has deeper worries.

If tofu really did not appear in the Zhou Dynasty, then there are probably people who covet the new food, which is relatively fresh.

If she doesn't have enough strength to support her, the more novel things she brings out, the more dangerous she will be.

Once when she learned that space warehouses existed and that the warehouses were getting bigger and bigger, Liu Pan'er was so proud that she felt that this was the foundation for her to settle down and make a living, being able to use the things in the space to do great things.

But on the way to escape famine, those who were starving could only eat wild vegetables to satisfy their hunger.

If you are living a good life and carry food, you will be robbed if you are not careful.

The original body was the head that was robbed and hit by others, but the core was replaced by her.

At that time, those who were fleeing from famine were all green. Like hungry wolves, they would really eat people when they were desperate.
Chapter completed!