When Jiang Chuyang returned to the backyard of Wang Dafu's house.

Lunch has already been served.

What surprised Jiang Chuyang was.

The dishes on the wooden table are not only rich.

There are chickens, fish, and meat.

A bottle of bulk liquor was also placed in front of Jiang Huasheng, Tang Zhongyun and Chen Jihu.

It was Jiang Kunlun who was holding the wine bowl and drinking happily.

"Ouch! Chuyang, you are finally back." Wang Dafu, who was eating, quickly stood up with a smile on his fat face: "Hurry up, I'm waiting for you."

After saying that, he picked up the wine bottle and poured a large bowl of white wine into the wine bowl in front of Jiang Chuyang.

"I don't know how to drink." Jiang Chuyang explained with a smile, then poured all the liquor in the wine bowl to Jiang Huasheng.

"Chu Yang, are you bored now? Don't you want to give me face?" Wang Dafu asked with a dark face when he saw this.

"This is not a matter of face, but Chuyang doesn't know how to drink. If you get him drunk, who will do the work later?" Jiang Huasheng heard this and said a word of help.

"Yes, I will get drunk after just one or two baijiu, and I also like to talk nonsense." Jiang Chuyang added.

Don’t underestimate this sentence, it is actually digging a hole!

Because Jiang Chuyang never thought that Wang Dafu would be so good.

Today, he was suddenly treated to a carpenter's apprentice with good wine and good food.

There must be some shady inside story here.

The most likely reason is that I want to get him drunk and talk nonsense.

That's why he deliberately said that he likes to talk nonsense when he drinks.

The purpose was to see Wang Dafu's reaction.

Sure enough, Wang Dafu heard that Jiang Chuyang was drunk and talking nonsense.

The whole person's smiling eyes were all narrowed: "Then I won't advise you to drink at noon, but at dinner, you have to have a few drinks with me. This is no problem, right?"

"Haha...Boss Wang will also cover dinner! Chuyang will definitely agree to it after drinking." Before Jiang Chuyang opened his mouth, Jiang Kunlun laughed and agreed.

This left Jiang Chuyang speechless. He wanted to dismiss Jiang Kunlun's words, but was forced to sit down by Jiang Huasheng: "Stop talking nonsense and eat quickly. The food is almost cold."

"Okay! Okay!" Jiang Chuyang had no choice but to nod in agreement.

"Fourth brother, eat meat." Xiao Hongshu stood on the bench and gave Jiang Chuyang a piece of twice-cooked pork: "It's just right."

"Yeah." Jiang Chuyang reached out and touched the little sweet potato's head, picked up the bowl and chopsticks and started eating.

However, the vigilance towards Wang Dafu in my heart has not diminished at all.

…

Finished lunch.

Rested for half an hour.

After sending away the sweet potatoes.

Jiang Chuyang helped Tang Zhongyun pull the big saw.

Saw the logs into planks.

This is a physical job.

Didn't work for an hour.

Jiang Chuyang was a little hungry.

Two hours later.

Jiang Chuyang's stomach growled with hunger.

But it’s still early for dinner!

There was no other way, so Jiang Chuyang took the opportunity to go to the toilet.

When passing the east corner of the backyard.

He casually picked up two pieces of kudzu and stuffed them into his mouth.

Dried kudzu has a sweet taste.

After eating a few pieces, you won’t be hungry immediately.

But Jiang Chuyang’s purpose in eating kudzu root is.

It's not just to stay hungry.

But to cope with drinking at night.

As we all know, kudzu root has the effect of sobering up.

But sobering up after being drunk has little effect.

But not before drinking.

If only I could eat some kudzu.

The effect would be quite different.

You can say this.

There are not two or three kilograms of liquor.

That’s the person who eats kudzu root before getting drunk.

Of course, this also depends on the amount of kudzu you eat.

If it's just a little bit, it definitely won't work.

And Jiang Chuyang was afraid that Wang Dafu would try to extract the secret from him.

And fed him several kilograms of liquor.

So as long as there is a chance this afternoon.

Then pick up a few pieces of kudzu root, put them in your mouth and eat them.

It's time to have dinner.

Jiang Chuyang ate at least twenty or thirty pieces of kudzu root.

This caused him to look at the table full of food.

I lost my appetite for a while.

But Wang Dafu doesn't care about that much.

He actually moved his big glass wine tank.

Placed on the wooden table.

And he also dropped the harsh words.

You must have fun drinking tonight.

And you must not return drunk.

These harsh words are what Jiang Kunlun, Tang Zhongyun, and Chen Jihu are most willing to hear.

That's when I picked up the wine bowl and filled it up without any hesitation.

Jiang Chu Yanggang wanted to find an excuse.

Wang Dafu took the wine bowl over.

"Drink! It's okay to get drunk tonight."

Seeing Wang Dafu's enthusiasm, Jiang Huasheng also gave Jiang Chuyang some advice.

After all, in his opinion, carpentry is very physically demanding, and it would be impossible if he didn't learn how to drink.

"Okay!" Jiang Chuyang had no choice but to nod in agreement.

Then he held the wine bowl and started eating and drinking with Wang Dafu, Wang Tao, Jiang Kunlun, Tang Zhongyun and Chen Jihu.

The grain wine in the big wine vat was estimated by Jiang Chuyang.

At least seven or eight pounds.

And after half an hour of eating and drinking.

The grain wine in the big wine vat was half gone.

The first ones to fall down were Jiang Kunlun and Chen Jihu.

I poured my drink under the table and snored, falling asleep.

Even if Jiang Chuyang ate kudzu root, his face would turn red after drinking.
To be continued...