Chapter 123: Get something rare
"Brother, it's not difficult to reclaim our terraced fields, but if you complete them according to your plan, the area is too large and it will take too much time."
Wanjun looked at the several acres of terraced fields that had just been reclaimed, frowned slightly, and said to Wang Qiang.
This afternoon, Wanjun took her sister and Chen Lin to the mountain with Wang Qiang to carry out the reclamation of terraces at home.
After working hard for an hour, everyone sat under a big camphor tree and started to rest.
The four brothers and sisters had just drunk a pot of Qingshen tea that Wang had imposed a few drops of spiritual liquid, and quickly eliminated all fatigue and returned to their peak state.
Wanjun thought about it and began to express her opinion: "In my opinion, the terraces at home cannot be reclaimed quickly. We brothers and sisters can just take our time to reclaim them in the future."
"My idea is to stop after the three-story terraces are cultivated, and buy some fruit trees or crops that your family needs, and plant them first."
"In this way, these well-planted fruit trees and crops will save a lot of time for growth and development, and some crops will have at least one harvest this year."
"I believe that as time goes by, our tea city will develop faster and faster, and the agricultural products grown should not be worrying about selling them."
"Brother, what do you think?"
After Wanjun said that, she stared at Wang Qiang with big watery eyes and asked.
"Wanjun, what you said is completely feasible!"
Wang Qiang had this plan, but now my sister said it just right, "Since May Day, I have reclaimed two more terraces. With the floor that has been reclaimed from today, the new three-story terraces are about to be reclaimed."
"After a few days later, this terraced field was reclaimed by our brother and sister, I want to go to the persimmon town in our Tea City to buy the most famous persimmon trees, the seedlings and seeds of Malingua."
"I plan to plant one layer of persimmon trees and two layers of Malingua."
He has already made some plans in the past few days, "In fact, I want to plant all the three-story terraces on Maling Gua, but I am afraid that I can't buy so many seeds and melon seedlings."
"The Maling Gua is so delicious. It's much better than other watermelons. It's really crispy and sweet, and melts in your mouth."
"When I was five years old, my father bought one, and I only ate it once. Wanyu, Wanling had just been born at that time. Wanjun, you are only two years old and have not come to my house yet, so you have no impression of it."
"The production of Maling Gua is too low, and it is rarely grown by people now, so it is almost impossible to see."
Wang Qiang paused and continued, "I asked in the farmers' market a few days ago. Someone told me that in Hongyan Village, Shi Town, there are more than a dozen villagers preparing to plant Maling Gua this year after dividing the fields to households."
"However, they also plan to switch to other crops next year."
"It would be a pity if such a delicious Maling Gua disappeared in our south."
The Maling Gua is an oblong flower-skinned watermelon with yellow and green skin, and the melon meat is golden yellow. The melon seeds are black and large, but the number is very small.
The largest one for a Maling Gua will not exceed ten kilograms, and the smallest one is only one or two kilograms.
One acre of melon field, the ripe Maling melons account for the vast majority of them with less than five kilograms.
This kind of Maling Gua is not the Maling Gua that produces melon seeds in the north, and has nothing to do with the place called Maling in the south of Zhili in the north.
Its origin is only about one hundred miles away from Tea City. It is a specialty of an ancient mountain village called Maling Village.
Hundreds of years ago, it was spread to several nearby counties because it was so delicious.
However, the yield of this super delicious watermelon is too low, not even one-tenth of the average watermelon production.
Moreover, its melon skin is very thin and crisp, and its thickness is similar to a piece of white paper, which is difficult to transport.
After it matures, you just need to touch the melon peel gently with a sharp object and it will immediately crack.
Transportation of this Malingua, which is more likely to break than eggs, is a huge problem. During the transportation process, the vibration force will explode immediately!
Therefore, when cutting Malingua, the knife should be sharp and move quickly before you can cut the Malingua into slices.
It is precisely because of various restrictions that Malingua is not planted in many places, and its reputation has not spread far away, and it has only been circulated in a few nearby counties.
Even though Wang Qiang was a human being in his two lives, the best watermelon that he had ever eaten was this kind of Maling Gua.
The famous Qilin melon in later generations is more than eight streets away from the Maling melon.
In the 21st century, Qilin melon is also a delicious watermelon.
From this we can see how delicious this kind of Maling Gua is!
However, in the memories of later generations, before the 1990s, this extremely delicious Malingua has truly disappeared and can never be tasted again, and it has disappeared in people's increasingly thin memories.
After obtaining the golden finger, Wang Qiang had a long time ago the idea was to preserve this peerless and delicious original watermelon variety.
Now, it is the time for this late-ripening Maling Gua to raise seedlings. He plans to go to the countryside in the past few days to buy some seedlings and seeds back.
The reason for purchasing this kind of Maling Gua seed is that he wants to use diluted spiritual liquid, soak the melon seeds thoroughly, and then start growing seedlings to see if it can improve and improve the quality of Maling Gua.
If you succeed, you will have a super delicious fruit and melon in the future.
In the past few years, with the great development of the economy, Malinggua from several nearby counties was completely eliminated, and only the whole world has it.
At that time, it could be called a peerless delicacy.
"Maling Gua?"
"And there is such a watermelon?"
"We really haven't heard of this name."...
After Wang Qiang finished speaking, the three sisters looked confused.
"Maling Gua? I've eaten it twice!"
Chen Lin said on the side, "My mother sets up stalls to sell herbal tea at the bridgehead of Chajiang Bridge every summer. Every year, she meets melon farmers who come to the city to sell Maling melons several times.
This chapter is not over, please click on the next page to continue reading! "Because the maling melon skin is too thin and crisp, those melon farmers use chariots to mat thick straw and walk from Shizhen to the county town to sell it."
"My mother also likes to eat it very much, so even if it is a little more expensive, she has bought it several times, but she always picks one or two pounds of small Malinggua."
"Maling Gua is very expensive, and the price per catty is similar to pork, but it is easy to sell. Those who sell melons usually just need to pull Gua to the bridgehead of Chajiang and they will be snatched away and cannot reach the market at all."
She raised her little face with pride and finished her comments, which immediately caused the twin girls to exclaim!
"Sister Lin'er, you have really eaten such a rare Malingua!"
"Sister Lin'er, is that Malinguo delicious? Is it as delicious as my brother said?"...
These two greedy little girls were so envious that they even drooled out.
"That's more important!" Chen Lin became more and more proud, "It's even more delicious than what Brother Aqiang said!"
"Maling melon is so crispy and sweet. The melon meat is golden and the seeds are rare but very large. I was in poor health at that time and couldn't eat anything, but I still ate one by myself..."
The more she said, the brighter the twin girls' eyes became, and they kept swallowing their saliva, making people want to burst into laughter at first glance.
Indeed, even if you are in Tea City, it is quite difficult to eat Malingua.
The main reason is that the number of planting is too small, the yield is very low, and transportation is too difficult. In addition, in the county town, Maling Gua is too easy to sell.
Melon farmers usually have not entered the main street of the county town, and the Maling Gua transported is stolen.
This requires you to have money and luck. When you happen to encounter a melon farmer selling Maling melons to come to the city to sell melons, you have to buy it in a hurry before you can eat it.
Otherwise, even if you have money, it will be difficult to buy this peerless delicacy on the street to eat.
Chapter completed!