"The shock value is 41, which comes from Guo Shaobin."

"The shock value is 42, from Guan Yaoyao."

"The shock value is 33, which comes from Qin Qingning."

"The shock value is 20, which comes from Du Menghan."

"The shock value is 35, which comes from the peak."

...

Chu Jiang sat on the lounge chair at the door of his room, looking at the shock that kept popping out of his mind, and a smile appeared on his face.

Good harvest!

Everyone contributed a lot of shock values ​​to Chu Jiang, and the sum of them was almost a thousand more.

Chu Jiang carefully compared it and found that the shock value of most people was between 30 and 40, but there were exceptions.

Mrs. Shen’s shock value was 28, Du Menghan 20, Zhao Desheng 26, Zhao Qiang 25, and the old men and wives in Chunri’s private room were mostly below 30, which should be because they had eaten the food made by Chu Jiang before.

Although they didn't eat much, they already had an impression in their hearts that the food made by Chu Jiang was super delicious, so even if they tasted delicious today, the shock would naturally be much lower.

Although he still had the shocking idea of ​​"How can it be so delicious", after all, with the first psychological preparation, the degree of shock naturally decreased a little.

There are four or five people over 40, who should be the kind of people who have no confidence in their cooking skills. Then, in the huge contrast between their ideas and facts, the shock value also increased.

From this reason, if you are a repeat customer who comes to eat repeatedly, the shock value will probably be lower and lower as you come more and more times. From the initial shock to the natural attitude, to the mentality that should have been like this, there may be no shock value.

It seems that I have to receive more strange guests, so that the shock value will be higher.

If you sit in all four private rooms, you can earn at least 1,000 shock value if you have two rounds a day. With some small impacts of word-of-mouth, maybe you can get two,000?

You can earn two bronze lottery draws in a day and one silver lottery draw in a five-day period, which is not bad.

Making money, there are unexpected surprises in addition to life. This life is OK!

When Chu Jiang calculated, he felt a bright future and felt happy in his heart!

Most of the guests who came here today did not drink, so before Chu Jiang could lie on the recliner for a long time, a guest walked out of the private room after dinner.

Looking at Chu Jiang, who was sitting on a lounge chair and reading a book leisurely, his beautiful and handsome face, coupled with his calm and calm temperament, both men and women were stunned for a moment.

Chu Jiang put down the book in his hand. Today, all the elders, friends or friends of friends are here to support him. As the master, he still needs to greet him.

"Have you eaten? If there is any place where the service is not inappropriate or any opinions, please don't be polite. Just tell me and I will try my best to improve."

"When will it be open? It's open now, with two meals a day, from 12:00 to 2:30 noon, from 5:30 to 8:00."

"Other times? It takes time to prepare for other times if you are not open for business."

"Tasteful? Thank you, please support me in the future."

Chu Jiang had a calm smile on his face and answered everyone's questions slowly.

"Brother-in-law!"

A crisp sound suddenly sounded, and then Chu Jiang saw Guan Yaoyao rush out of the room first, followed by Qin Qingning, Du Menghan and others.

Guan Yaoyao ran to Chu Jiang, gave Chu Jiang a thumbs up, and said in admiration: "Brother-in-law, the dishes you cook are simply amazing, they are so delicious! I have never eaten such a delicious meal before!"

Chu Jiang's peaceful smile suddenly froze: "Brother-in-law? Miss Guan, are you... calling me?"

Guan Yaoyao smiled sweetly and replied with confidence: "You are Sister Meng Han's husband. If I call her Sister Meng Han, I should call you brother-in-law!"

Chu Jiang opened his eyes wide, is it okay to say this?

The guests around looked at Guan Yaoyao in surprise. This woman had a little too fast to make a relationship with her for food. Where is her face?

Guan Yaoyao didn't care about the eyes of the people around her at all, and said with a smile: "Brother-in-law, we are so familiar with each other. Can you leave me a private room? I bring friends to support you every day..."

Chu Jiang grinned: "Ms. Guan, I'm sorry, Suiyuanju only has four private rooms. In order to allow more guests to taste the food, Suiyuanju does not accept reservations, first come first served."

"Ah, don't accept reservations?"

Guan Yaoyao was stunned: "Where is no one who doesn't accept reservations when opening a hotel? I don't want to pay for money. Isn't it better to make money by booking a room steadily?"

Chu Jiang laughed and pointed to the other wall with his finger: "Hey, the rules of living with the fate."

Everyone followed Chu Jiang's finger direction, but found that there was a sign hanging on the wall at some point.

“Customer Instructions:

1. You will not accept reservations when you want to stay in the limelight. Four tenants will be charged as soon as they are full.

2. Youyou Juju does not accept ordering or takeout. Guests only need to provide the number of meals and things to pay attention to. The chef arranges the dishes, and the portions are sufficient. You can add dishes after eating.

3. There is no menu for Suiyuanju, and it is charged per position, 10,000 yuan per position, pay first and then eat.

4. The same guest must not have a meal with you on the side of the world for more than twice a week, and no reception will be allowed if it exceeds twice.

5. Suyuanju business hours (if the chef is fine) lunch 11:30-14:30, dinner 17:00-20:00, and no reception will be made during the rest of the time.

6. The right to interpret all terms belongs to Suiyuanju, and business rules may be increased or changed from time to time."

Everyone was shocked when they saw it!

Chu Jiang was immediately happy when he looked at the surge in shock value in his mind. Haha, if you don’t cook delicious food, you can harvest a wave!

"Ten thousand ones! Such an exaggeration?"

"Ten thousand is indeed not cheap, but it is worth the money. After all, it costs thousands per person to eat at Emil's restaurant. The taste here is much better than Emil's restaurant. But it's a bit exaggerating to have a limited number of meals. Are repeat customers the best customers? Why are you still rushing out?"

"Reservations are not accepted yet, so do you come here to queue up every day?"

"There is no menu, what will be arranged by the chef? Can you send it to 10,000 people to eat cabbage and radish?"

"What are your rules? Ten thousand people are so arrogant. Can anyone come to eat?"
Chapter completed!