"But can you handle the pigs in the water completely? If the pigs in the water completely were treated, they would have been treated cleanly, and they would not have waited until today..."

"Yes, the shopkeeper, this pig water is different from the cattle and sheep water. It is not clean. Once, I made it cheap at home and washed it by the river for a whole morning. I couldn't clean it anymore. However, the pig water still smelled like it. I cooked a pot and poured it all in the end. I really couldn't eat it. Not only did I waste a lot of firewood, but I still smelled like it after washing it for three days."

"Treat it clean? Haha, the mouth is close to the sky, the mouth is close to the ground - the little shopkeeper's mouth is so big."

After a moment of silence, everyone shook their heads again. If the pigs could be treated cleanly, they would naturally eat them. However, the problem is that they did not believe what Zhu Ping'an said, and could be treated cleanly.

In their opinion, the pork has been eaten for hundreds of years. If the pigs could be treated cleanly like cattle and sheep, they would have been treated cleanly. I would have thought that the beef and sheep were snatched to the dining table like cattle and sheep. As for the people who are disliked now, they would have been thrown away.

Everyone's reaction was as expected by Zhu Ping'an.

The concept of hundreds of years cannot be changed by saying a word or two, but this situation is also what Zhu Ping'an wants.

If you want to promote, you will suppress it first.

Nowadays, the more people doubt the more they don’t believe it. When the fragrant pork stalks and braised pork are presented to them in the future, the greater the impact will be.

This contrast effect will be the best advertisement for Zhuji Fast Food.

How can you not seize this opportunity?

As for the concerns that the pigs are not clean and the pigs are not good at making delicious pigs, Zhu Ping'an has no such concerns at all.

In modern times, there are mobile vendors selling cooked pigs at the entrance of many communities, and there are restaurants selling mixed liver soup near many schools. Basically, there are diners, and they are praised by the crowd and never get tired of eating.

Not to mention the famous braised rice cooker in Beijing.

Cooked pigs were put into water, braised, mixed liver soup, etc., which became popular in the middle and late Qing Dynasty and had endured the test of modern times, which were easy to cook and delicious foods, which were popular in the middle and late Qing Dynasty, and were tested by Zhu Ping'an's confidence.

Now, the more people doubt the better.

Zhu Ping'an curled his lips slightly, bowed his hand to everyone, and said confidently, "Our store can handle the clean pigs. If we don't have this diamond, we wouldn't dare to take on this porcelain work. To be honest, this is our ancestral craft."

"Really or not?"

"Impossible. I haven't heard of anyone who cleans the pigs and goes into the water."

"It is impossible to deal with pigs in the water. No one can do it for many years. Don't listen to the tricks of the shopkeeper."

"If you have the secret recipes of ancestral origin, it is possible. Generally, the secret recipes of ancestral origins are very effective. Maybe the shopkeeper can really handle the pigs in the water."

After hearing Zhu Ping'an's words, everyone was half-believing and half-doubting.

When people mention ancestral craftsmanship, they will think of secret recipes, because ancestral craftsmanship is generally kept secret and has not been spread, which makes sense.

But can pigs be treated cleanly when they are in the water?!

For hundreds of years, I have never heard of anyone who can handle the clean pigs going into the water. This is an irrefutable fact.

Therefore, on the whole, most people are still suspicious and don’t believe the secret recipe Zhu Ping’an said.

"It just so happens that the shop is decorated today, and we also need to prepare lunch for the working masters. We also buy enough ingredients today. If you don't dislike it, you can come and try it at noon. Of course, today is definitely free. At that time, can the pigs be cleaned and taste good? You will know if they try it? If it tastes delicious, you will eat more. If it is not delicious, you will not lose much, right?"

Zhu Ping'an bowed and invited everyone, curled his lips slightly, and showed a honest smile on the corner of his mouth. His small but dark eyes seemed to be burning with flames, filled with enthusiastic eyes.

free?

Try it?

Should I agree, or agree, or agree. Why should I refuse such a thing? Why should I refuse? There is no reason to refuse?

"I still don't believe that pigs can be treated cleanly, so I'm the only lunch this time. I want to see if the shopkeeper can handle pigs being treated cleanly."

"I'm also my fault. I want to see the little shopkeeper's ancestral skills."

"I promised not for the meal, but for the truth."

"It's me, but is it really all free? I won't finish it. Let's tell us what the food is free, steamed buns and tea are charged?"

When Zhu Ping'an heard that he would make pigs at noon and invite everyone to try it for free, everyone rushed to express their affection. Since Zhu Ping'an invited everyone so sincerely, we will reluctantly agree.

Even people who firmly believe that it is impossible to deal with pigs in the water, they all expressed their affection and difficulty in refusing them at this time.

People passing by, as well as people nearby, heard that the Zhu family fast food was served for free at noon and after lunch, they also came one after another.

For a moment, Zhu Ji Fast Food was crowded with people.

This scene made Princess Ning'an, the hostess of Delicious House opposite Zhu Ji Fast Food, almost exploded.

"A bunch of unreliable untold pariahs!"

"Isn't it just a lunch? As for it, don't you believe that pigs can be treated cleanly? Don't you dislike pigs' odor? Why do you hear it for free and you can forget what you said?"

"You have no prospects, eat it, eat it all, you can't eat it if you can't eat it in the water."

Princess Ning'an was so proud that she was angry that she caught Zhu Ping'an's honest smile from afar. She was so angry that she didn't even complain. She slandered her heart. Zhu Ping'an, why are you proud? Humph, it's noon to see how you end up.

From time to time, he outlined a scene in his heart: at noon, Zhu Ping'an cooked a pot of stinky pigs for everyone to water. Everyone was greedy for cheap food and took a bite, then spit a whole floor, and then everyone smashed Zhu Ping'an's shop in anger.

Hehe

Half of the decoration was demolished, and it was demolished in vain.

The store is gone before it opens.

Uh-huh

This must be the case.

So Princess Ning'an's mood couldn't help but improve a little.

Listening to Zhu Ping'an's vague voice from the opposite side, "Don't worry, all the things provided at noon are free, but the quantity is limited, and everyone comes first-come, first-served. If you finish eating and want to eat, you can only wait until the store opens in a few days. Of course, it will be charged at that time, but as the brand says, "Eat six ounces and eat ten ounces well. At that time, more discounts will be launched."

Princess Ning'an rolled her eyes and sneered. The exposure maniac was still thinking about opening the business in a few days. Hey, I'm afraid you're thinking too much. At noon today, your store that has not opened will be ruined.

What secret recipes are passed down by ancestrals? Who can I fool you? I can only fool those plaintiffs with shallow eyes now.
Chapter completed!