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Chapter 54 Longan and Lotus Seed Porridge

It was 11:59 noon.

Guo Tao sat calmly and said to David Li: "Academician Li, don't worry, these ten mobile phones will automatically refresh. Once there is stock, they will help us buy high-quality jams within 0:5 seconds. According to what you said, the jams on this platform are often snatched in one second, so we all have ten mobile phones together, and I believe that at least eight bottles of jam can be grabbed, you can always rest assured!"

No matter how you say that, I am a high-end talent, so I am very sure to grab a jam.

Soon, it was about twelve o'clock.

The brightness of the screens of the ten mobile phones flashed almost at the same time. Guo Tao quickly picked up one of the mobile phones to check, but saw that the shopping cart of the Shenchu ​​Shop app was empty.

Didn't grab it?

David Li quickly asked, "Did you grab it?"

Guo Tao shook his head a little awkwardly, then picked up another phone to check it out, and the result was that the shopping cart was still empty.

Guo Tao, who was unwilling to give up, quickly looked at the remaining few mobile phones, and finally handed them to David Li with four mobile phones, and said ashamedly: "Academician Li, I only grabbed four bottles of jam."

After hearing this, David Li quickly checked it out and said happily: "No, four bottles are enough for us to test it. If I can grab two more bottles, I can taste the taste. Oh! What a pity... Xiao Guo, you don't know that the website of Tianxia Food has blown the fine jam to the sky!"

After Academician Li left, Guo Tao checked the Internet again and found out that the 12 million Chef God Shop app are all active users. At least eight million people were waiting online at the same time to buy high-quality jams, and this app only launched 5,000 bottles of high-quality jams every day.

Eight million people rob five thousand bottles?

In other words, more than a thousand people snatch a bottle!

Guo Tao held his forehead with his right hand: "I'll go! The competition is so fierce that he only picked a hundred chickens at a time. He actually picked a thousand jams at a time. No wonder I only got four bottles!"

While checking the Internet constantly, Guo Tao found another post, which read:

Every Saturday at twelve noon, that is the real hell-level flash sale scene. Anyone who can grab high-quality ingredients can get to the Invincible God of War. The internet speed and hand speed are indispensable! The boy is not talented and accidentally becomes one of the God of War (Perfect Yangyang), so last weekend he took a plane to Xingcheng and went to the God's Chef's shop to taste the fine dishes cooked by Master Peng Li himself.

I am a professional foodie, including Temanli Hotel in Mingzhu City, Four Seasons Hotel in Yangcheng, Huaxia Hotel in Beijing, etc. I have eaten in a total of nine hotels with Zhu Guochu. Compared with those big hotels, the environment and service of the Shenchu ​​shop can only be said to be average, but the taste is definitely the top in the country, and it is more delicious than those big hotels. If you don’t believe it, you can see the picture.

Below are ten photos, with only two dishes. The photos taken from various angles are full of appetite. Guo Tao couldn't help swallowing. The dishes were so attractive that they could tell the difference between the ingredients at a glance.

"Monday is my wife's birthday. If she can take her to have a fine dish on Sunday, she will definitely be very happy."

Before I knew it, the Shenqin Shop attracted another fan.

......

Because David Li filled in the air freight at his own expense, the four bottles of fine jam were air freighted to the capital at around 4 pm. David Li got the jam at five o'clock and immediately began to conduct testing from all aspects.

A bottle was sent to the Materials Appraisal Bureau for identification of the components and corresponding content of the fine jam.

A bottle was sent to Tang Bowen, a scholar in the School of Molecular Biology, to study the fine jam from a biological aspect.

A bottle was delivered to Zhang Zijian, an academician of the Ministry of Agriculture, to study the fine jam from the genetic level.

The last bottle was brought to the Medical Department by David Li, who, together with Academician Jiang Zhengming, let several volunteer doctors consume a lot of brain power, ate different doses of fine jam, and then immediately took blood for testing, and entered the real-time observation of the brain cell activity of several doctors.

Many academicians were busy until early in the morning that night, and they went home to rest.

......

When Peng Li and Song Shiqiong arrived at the booked hotel, it was already five o'clock in the afternoon. They had dinner together and went to rent a Da Ben, and it was eight o'clock in the evening.

Because Song Shiqiong was a little shy, Peng Li rented a double bed room with a kitchen.

Peng Li hugged Song Shiqiong and said, "Shiqiong, I'm going to Journey to the West. You can play with your phone yourself, or read the novel, and go to bed when you are tired. If you have something to come to me, you can try to push my body, and I will immediately return to consciousness, do you know?"

When I decided to confess to Song Shiqiong that he traveled through the Journey to the West, it was because Peng Li knew that this matter might be hidden from others, but it was impossible for him to hide it from his partner.

Because I spend twelve hours every day in Journey to the West, I can't hide it for such a long time, unless I will never have the same room and bed with Song Shiqiong.

Song Shiqiong nodded and said with a smile: "Don't worry, I'm very happy to play with my phone, hehe!"

Peng Li scraped her nose in anger and then lay down. With a move of his mind, he came to Journey to the West.

When I opened the door, I welcomed Peng Li with lotus seeds and longan porridge cooked by Xiong Qigang.

"Master, good morning!"

Xiong Qi and Dong Xiaoyuan said hello to Peng Li together.

Peng Li walked to the casserole and looked at it.

I saw snow-white lotus seeds, brown pitted longans, and blood-red dates. I slurped the whole pot of lotus seed longan porridge on the porridge noodles.

Peng Li put a bowl in a spoon, gently blew away the heat from the porridge noodles, and then took a sip.

“The longan is very tender, juicy and sweet, and delicious. These longans are all high-quality longans.”

"You are choosing round glutinous rice. This idea is very good. It can be a good blending effect when paired with longan and lotus seeds."

"In terms of heat, you first cook on high heat, then simmer until cooked. The order of heat is correct, and ordinary porridge is also cooked in this way. However, this longan lotus seed porridge is best cooked after it is cooked, and then cooked until the round glutinous rice is cooked. Then this longan lotus seed porridge will taste more delicious."

Xiong Qi was very happy after receiving the guidance of the master. Although he racked his brains every day and tried every means to cook a pot of new porridge for the master to taste, every time he was given guidance from the master, Xiong Qi could find his progress in cooking, which was a real progress that he could feel, so he was full of motivation every day.

After guiding Xiong Qi, Peng Li began to concentrate on practicing his own swordsmanship, and practiced until eleven o'clock, and then stopped.
Chapter completed!
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