Every time he concentrates on cooking, Peng Li's soul villain will emit spiritual brilliance. After cooking, Peng Li will find that his soul villain has changed and condensed a little.

Peng Li also found that if you make dishes with your own unique emotions, the changes in the soul villain will be particularly great.

Since the last time Longmen City condensed its soul, Peng Li has had two meals a day in Journey to the West World, each serving a big pot of stewed food for 8,000 people. He only cooked dinner on the earth, and stir-fried dishes every day with 600 dishes.

Others have been very annoyed by such high-intensity work, but Peng Li enjoys it. Not only do he have contact with new ingredients in the Journey to the West every day, but his cooking skills are improving every day.

My understanding of ingredients, knife skills, heat, ingredients matching, etc. is improving in all aspects.

Before, Peng Li felt that there was still a gap between him and his master Cheng Shouyi, but now he felt that he was about to catch up with his master.

Recently, he has been working hard on knife skills, hoping to create a knife skills that can specifically allow chefs to convey emotions to diners.

Once you create the "Emotional Knife" yourself, you can join the ranks of jujin national chefs and stand shoulder to shoulder with your master.

The master also created his own gluten-dividing method and became a quasi-national chef in Cantonese cuisine.

Peng Li's consciousness fell on the soul villain, looked carefully in the empty space between his eyebrows, and found that there was no change. Then the spiritual consciousness came out of his body and looked into the distance.

Three hundred feet!

The coverage of spiritual consciousness expanded from the original thirty feet to three hundred feet, a surge of ten times!

That is, the horizontal direction can cover the circular range with a radius of 9999 meters, which is nearly 10,000 meters!

Half of Chentang Pass was shrouded in Peng Li's spiritual consciousness.

Afterwards, Peng Li's spiritual consciousness moved and looked at the two big pots and several huge rocks in the yard. He estimated that it was about 200 kilograms.

In the past, the spiritual consciousness control object could only move 100 kilograms. When I was just carving Sun Wukong, I used spiritual consciousness control object. Now that the soul has broken through, the spiritual consciousness has been enhanced ten times. This ability to control object should have also been enhanced, right?

So Peng Li began to activate his spiritual consciousness, wrapped the big pot and the huge rocks, and then exerted his force suddenly, and the two pots and huge rocks in the backyard suddenly floated up and were fixed in the air.

At this time, Peng Li felt that his spiritual consciousness was still very relaxed, which meant that he was far from reaching his limit.

Peng Li opened his eyes in surprise and wanted to see it with his own eyes.

However, what Peng Li opened his eyes was a Taoist priest holding a bamboo slip standing quietly ten feet in front of him.

The old Taoist Zhu Jian looked at the iron pots and stones floating in the air with surprise on his face.

Peng Li was shocked. Under his spiritual consciousness, he was obviously the only one in the yard, but the old Taoist Zhu Jian was standing there real, looking at him with a smile.

After hesitating for a while, Peng Li put down the iron pot and the huge rock, then bowed and said, "I have seen you, Senior! I wonder if Senior is coming to my yard..."

Master Xuanwei held the bamboo slip in his left hand and hung it in the lower dantian. He stroked his beard with his right hand, and smiled with a squinted smile: "Don't be surprised, I'm the first time I came to Chentang Pass today. Seeing that you have a very talented cooking skills but don't understand the secrets of the cooking methods, I was moved to the heart of accepting disciples."

Accepting disciples? Could it be that this old Taoist is also a master of kitchen art? However, it is recorded in the kitchen art books in the library that there are only three people who have become immortals at the moment, and the highest point is the heavenly fairyland, and there is no name for mysterious and beautiful things, right?

Peng Li couldn't help asking: "Senior is a senior expert in practicing the kitchen art?"

However, Master Xuanwei denied: "No, I just discussed Taoism with three fellow Taoists Peng Zu, Yi Yin and Yi Ya for three days, and I know a little about the Tao of the chef."

Zhu Jian’s old Taoist words surprised Peng Li.

Peng Zu, Yi Yin, and Yi Ya are the three people with the highest achievements in the kitchen. Currently, Peng Zu is the Heavenly Fairyland, while Yi Yin and Yi Ya are both the Earthly Fairyland. Did this predecessor actually discuss the Tao with the three people?

Zhenren Xuanwei continued to smile and said, "However, although I have not specifically understood the kitchen Taoism, I have lived in seclusion in Guigu Valley, Yunmeng Mountain since I was a child, practiced the ways of the hundreds of schools of mortals, understood the laws of nature, and understood the mysteries of the way of heaven. It has been a thousand years since then. I have received 519 ordinary disciples in my life. Today is the time when I return to heaven. When I meet you, I feel a sense of my heart, so I came to form a relationship with you and preach your way of enlightenment."

Yunmeng Mountain Guigu? Isn’t that Guiguzi’s retreat place?

Peng Li was shocked again: "You... are you Guiguzi?"

Zhenren Xuanwei pointed his forehead and said, "In ordinary people, most of them are called Guiguzi."

After receiving the affirmation of Xuanwei Zhenren, Peng Li became contradictory.

The name of Guiguzi can be said to be well-known, and the other party's realm is obviously outrageous. It can even avoid his own spiritual consciousness. It is also very good to worship the other party as his teacher.

However, in terms of the chef's way, I don't know if Guiguzi can give me some advice. After all, he is not a native of Journey to the West, but a professional chef who travels from the earth.

Finally, Peng Li thought of a plan and said politely: "Ghost... Well, Master Xuanwei, this is a dish that the younger generation just made. Why don't you try it first?"

Master Xuanwei looked at Peng Li, as if he had seen through his little thoughts, and smiled and said, "Yes, I have been fasting for more than 300 years. Today I will try this dish of yours."

After saying that, Zhenren Xuanwei raised his right hand, his mouth moved, and a pair of chopsticks flew over.

Looking at the vivid Nezha and Sun Wukong on the porcelain plate on the stove, Master Xuanwei spoke and praised: "Your sword skills are the only ones I have seen in my life. No one in the three realms who practice the kitchen art can get out of you. You have cultivated the mortal's cooking skills to the peak of the subtleties, but it is only the peak of the mortal."

The peak of mortals? What about monks? What about immortals?

Peng Li heard the implicit sound of Xuanwei Zhenren.

Zhenren Xuanwei continued: "In addition to the sword skills, although the Nezha you carved and Sun Wukong is similar in shape, even his expressions and movements have been carefully portrayed, he is still not like the gods. Because your vegetables are dead objects, there is no ‘god’, only living objects can have ‘gods’."

God? Spirit? Consciousness?

"A dish still... can still make consciousness? Isn't that a living thing?" Peng Li was completely shocked by Guiguzi now.

However, Master Xuanwei shook his head: "Peng Zu once cooked a specialty dish for me, pheasant soup. When the soup was completed, the spiritual energy of heaven and earth gathered but did not disperse, forming the spirit of pheasant, hovered on the bronze tripod, flew down, and melted with the soup. This is the soul of the dish - the spirit of the dish! Peng Zu called it "shaped and spirit", but that was an immortal dish..."

Aura? The soul of dishes! It has form and spirit!

Peng Li was so violent that he was inspired by someone. His brain seemed to have a level 18 storm, which affected Peng Li's cooking experience accumulated before, but he combined it himself to form a brand new understanding of the kitchen.

Spiritual energy is the vitality produced in the samsara of yin and yang in the world, and is the most magical thing between heaven and earth.

Since the essence of spiritual energy is the breath of vitality, we can naturally refer to it to make up for the lack of "god" for the dishes.
Chapter completed!