Honglou now only accepts important customers, and these guests who came to the hotel near noon are obviously among the important customers.
After learning about the other party's identity, Pan Qingguo even came out to greet him in person, politely brought these people to a luxurious private room on the third floor, and personally helped him order the orders, taking care of them very thoughtfully.
When Pan Guoqing walked to the kitchen with the menu, Lu Bing also walked into the Honglou Hotel.
Several waiters who were busy in the hotel lobby saw him and showed a little disgusting expression, but did not stop him. After all, Lu Bing is still a famous chef in Honglou, so they couldn't stop him from coming to the hotel directly.
Lu Bing sneered all the way to the third floor.
As the chef of Honglou, he also knew some important guests in the hotel. Some of them were very influential. He waited outside the hotel for a whole morning and finally waited for a very influential guest. If this guest became disgusted with Honglou, as long as he said a few words in the circle, Honglou's business would be greatly affected.
"The chef of Honglou has changed to someone else. I just need to talk to the customer about it and tell him that the current chef in the hotel is just a one-star little chef. Then he will definitely be unhappy and feel that he has been deceived. As long as he gets angry, he will be more beautiful than Honglou..."
With this idea in mind, Lu Bing came to the third floor of the hotel.
The third floor was full of the No. 1 private rooms with Tianzi ￠. After scanning the corridor, Lu Bing quickly knew where the noble guest was: at the door of the No. 2 private room, a tall and strong man was standing against the wall smoking. He was probably a bodyguard, and his eyes were still scanning the surroundings with vigilance.
Lu Bing's eyes lit up and he walked towards the tall man.
When the tall man saw Lu Bing, he also looked over vigilantly.
"Brother Yu, long time no see you." Lu Bing walked to the tall man and greeted with a smile.
The tall man was strong but had an extremely honest face. He looked Lu Bing up and down a few times and said with a smile: "Master Lu, if you don't cook in the kitchen, what are you here to cook?"
"I have something to tell Boss Lin." Lu Bing immediately said with a smile.
——The honest and tall man is Yu Yan.
As for who Boss Lin is in the box, it is naturally self-evident.
...
"The guests have ordered the order, this is what they want to eat." After Pan Qingguo came to the kitchen, he delivered the recording paper full of dishes to Lin Wei.
Lin Wei looked down at the names on it: "Mapo tofu, scrambled eggs with bitter melon. White cut lotus root, tiger white pepper..."
After reciting the names of the dishes, a strange expression appeared on her face, because the dishes seemed familiar, like the dishes her father would order every time he came to the restaurant. However, at this time she did not think too much, but immediately directed the waiters to prepare various ingredients that could be used.
The advantage of being a snack foodie is that it not only knows how to eat but also has a special understanding of various delicacies and knows how to side dishes - is this considered an auxiliary skill for a foodie?
There were originally ten waiters in Honglou, but because there were fewer guests, Pan Qingguo divided five diligent waiters to help Ye Chui and Lin Wei in the kitchen. The fresh vegetables were quickly matched according to the menu.
At this time, a waiter who was busy in the lobby outside hurried over and said to Pan Qingguo: "Brother Pan, Master Lu is here again."
"What else is he here?" Pan Qingguo said without a good look. He turned to look outside, "Where is he?"
"Go upstairs." The waiter said carefully.
"What?"
Pan Qingguo thought about it, after all, he had been in this industry for a long time and quickly understood Lu Bing's plan. His face changed slightly: "This bastard Lu Bing must want to gossip and make trouble with those customers, damn it. Mr. Lin has a great influence in Yanjing. If he is not satisfied, he will have a great influence on our hotel!"
As he said this, Pan Qingguo was about to walk outside.
But Lin Wei suddenly called Pan Qingguo: "Brother Pan, you wait a moment."
"What's wrong, Vivi?" Pan Qingguo turned his head and looked over with a little strange.
Lin Wei and Ye Chui were both showing a somewhat strange expression at this time.
Lin Wei asked expectantly: "Brother Pan, who is the Mr. Lin you are talking about?"
"Who else can it be? There is only one rich man surnamed Lin in Yanjing, so of course it is Lin Zhengdao, the owner of the Lin family business." Pan Qingguo replied, thinking about it again, "I heard that Boss Lin left Yanjing and went to Xizhou City some time ago, as if to treat his wife's illness. Unexpectedly, he is back now... Vivi, what's wrong, do you know this Mr. Lin?"
The expressions of Lin Wei and Ye Chui made Pan Qingguo feel very strange, as if they were not unfamiliar with Lin Zhengdao.
In fact, Lin Wei and Lin Zhengdao had dinner at Honglou before, but this happened two or three years ago. Although Lin Wei met Pan Qingguo at that time, would Pan Qingguo still remember it after so long?
Lin Wei smiled giggled: "I know you, and I'm very familiar with you."
Ye Chui couldn't help laughing. He and Lin Wei came to Honglou, originally just to find an opportunity to meet Lin Zhengdao, but he didn't expect such a thing to happen to Honglou. Lin Wei put the matter on his father aside. Now Lin Zhengdao happened to appear. The most important thing is that Lu Bing planned to cause trouble. He didn't want anyone to find Lin Zhengdao...
Pan Qingguo and other waiters were a little confused about Lin Wei's words "very familiar". No matter how rich they had imagination, they would never have thought that Lin Zhengdao would be Lin Wei's father. Lin Wei was going to apply for a waiter yesterday. If she was Lin Zhengdao's daughter, would Bai Fumei, who had the first place in the sky, come to apply for a waiter?
Lin Wei blinked her eyes cunningly, and said to Pan Qingguo with some amusement: "Brother Pan, that Lu Bing wants to talk to his father... If Boss Lin says, let him talk. I promise that there will definitely be no problems in the end!"
Pan Qingguo looked at Ye Chui strangely. Ye Chui smiled and nodded: "It's true, don't worry, there will be no problem."
Seeing Ye Chui and Lin Wei’s reaction, Pan Qingguo and a group of waiters immediately realized that Ye Chui and Lin Wei obviously knew Lin Zhengdao, but no one thought about the father and daughter. They thought that Ye Chui had cooked dishes for Lin Zhengdao and satisfied Lin Zhengdao.
Pan Qingguo's face was still a little worried. Even so, hiring a one-star chef in their hotel might still make Lin Zhengdao dissatisfied, but it was like he was going up to criticize Lu Bing now, which would be even more annoying...
Leaf starts cooking.
The dishes ordered by Lin Zhengdao are all relatively home-cooked and do not have those big dishes that take a lot of time, and the first dish Mapo tofu was completed quickly.
"You can deliver the food." Ye Chui said to Lin Wei with a smile.
Lin Wei smiled and shook her head: "No, I'll just serve the last dish to surprise my dad."
Ye Chu smiled bitterly on his face: "Whatever you want." He turned to look at Su Xin who was standing next to him, "Sister Su, please trouble you."
"Oh, OK." Su Xin nodded quickly and brought this bright red and white dish to the outside of the private room on the third floor.
At this time, Su Xin was a little nervous, afraid of Lu Bing's persuasion, but when she saw Yu Yan standing outside the box, she calmed down a little. She didn't know what she thought of, and her face turned red quietly.
"Brother Yu, hello." Su Xin whispered hello.
"Xiaoxin, long time no see you." Yu Yan said with a simple smile. He had finished smoking, but he did not return to the private room.
Lin Zhengdao used to visit here frequently. Yu Yan was also familiar with this place as Lin Zhengdao's personal bodyguard, and naturally knew Su Xin. He pushed open the door of the box: "The boss has been waiting for a long time, go in."
Su Xin nodded, then quietly looked at Yu Yan, and then walked into the box with Mapo tofu.
There were not many people in the private room. In addition to Lin Zhengdao, there were three employees of Lin's company, three men and two women. These people belonged to Lin Zhengdao's confidants. Even if Zhang Hantao tried to undermine Lin Zhengdao's rights in the company, these people were not bought. Lin Zhengdao took them to the private room for dinner, obviously there was something important to talk about, and Lu Bing's visit obviously made them feel quite annoyed.
Although Lin Zhengdao is decisive in his work, he is kind in daily life and has known this Lu Bing before, so he patiently listens to Lu Bing showing off his right and wrong.
"Honglou is no longer the original Honglou. Boss Lin, do you know who is cooking underneath? It's just a one-star chef who came from somewhere. It's really ridiculous. Is there anything so outrageous? This is a five-star hotel..."
The Lu Bing talked endlessly.
After Su Xin brought the mapo tofu to the private room, Lin Zhengdao finally couldn't help but interrupt Lu Bing indifferently: "Master Lu, I'm already hungry. Can you let me have a meal first?"
"Okay, okay." Lu Bing nodded hurriedly. After seeing Su Xin put Mapo tofu on the dining table, he then habitually said, "Is this Mapo tofu? I think that boy doesn't know how Mapo tofu is made. This is also called Mapo tofu, it's ridiculous..."
“Huh!?”
Lin Zhengdao ignored Lu Bing. His eyes were completely attracted by the Mapo tofu. He couldn't wait to pick up the chopsticks, picked up a piece of them and put them into his mouth, and his eyes lit up.
"It's this taste!" He sighed, and then he greeted his confidants without even looking at Lu Bing: "Xiao Zhang, Xiao Liu, Xiao Cheng, come and try it. This Mapo tofu is a delicious dish that is rare in a century."
Lu Bing: "..."
I've said so much just now, it's in vain? (To be continued...)
ps: Monthly ticket recommendation votes are good...
Chapter completed!