Seeing that the little girl was struggling to sleep and was pushing on the quilt, he took her little hand and gently put it inside the quilt.
Xu Li was not here, so she obviously got up earlier than him.
When Wu Huiliang came out, he saw that she had heated the rice and filled a bowl.
There was some artificial meat left over from yesterday, but she was reluctant to eat it. She just made some for her daughter to satisfy her craving.
Knowing that Wu Huiliang was also doing manual labor these days, I mixed it with some seasonings and carefully marinated it for him.
The rice porridge is fresh and steaming in the bowl when it is served.
Although it looks lighter, it still reveals the long-lost aroma of rice.
"Are you up?" Xu Li looked at him without any unnecessary greetings, but she revealed full of love.
"Yeah." Wu Huiliang felt some subtle changes in the relationship between the two. He was slightly stunned and said with a smile, "These are... what you made for me?"
Xu Li subconsciously put her rice bowl on the table next to the sofa, "Eat quickly while it's still hot." After that, she took a towel and went to the faucet outside the courtyard, preparing to wash up and take care of the crops in the field.
live.
Although there are few words and deeds, the sincerity is visible.
This was the first time Wu Huiliang saw his wife being so considerate, and he felt a little warm in his heart and smiled slightly.
After finishing, he sat on the edge of the sofa and started eating.
However, when I saw the recorded artificial meat on the table, I thought of something and refused to move my chopsticks.
I bought a few kilograms the day before yesterday. Under normal circumstances, two people can finish it in a day and a half.
However, it remains until now.
It shows that Xu Li has never been willing to eat.
Although he has begun to change, most of the family is run by his wife.
Taking care of the children, cultivating the private land, busy with work, and getting up so early to cook for myself.
What reason did he have to finish all the dishes?
So, after Wu Huiliang finished drinking the rice porridge, he took the bowl of vegetables to the stove while his mother-in-law wasn't paying attention.
To avoid heat dissipation, a rag was carefully covered on top.
After finishing, he walked to the yard, started the tractor and said: "Ali, don't leave me any food at noon today. I'll just deal with a few people in the city. I'll come back after I sell all the vegetation in the evening. Then I'll give it to Xiao
Girl, bring something good to eat and buy some supplies."
"..." Xu Li was quite sensitive to this endearment, but she didn't object because it came from her lover. She couldn't help but lowered her head, but quickly came to Wu Huiliang's side.
, stood still for a second, and wiped his face, "Be careful when driving, and don't be stubborn about yourself. If you really can't sell out, you should come back early."
"Yes, I will." Sensing his wife's concern, Wu Huiliang smiled. After that, he drove the tractor and left the yard.
The destination of his trip is no longer a pharmacy, but some small gathering canteens. According to medical books, Panax notoginseng and wolfberry leaves can not only be ground into powdered medicine, but can also be used as side dishes for human consumption. People
During the commune years, large pot dishes were more popular. At that time, some chefs in the commune canteen, in addition to cooking meat once a week, also liked to use wolfberry leaves to stir-fry. Not to mention, every household liked this taste.
Later, when policies became more liberal, communes were gradually replaced by new departments, and some factory canteens became popular in cooking this dish. There were even variations, such as combining Panax notoginseng and rice porridge. But don’t think that everyone can eat these dishes.
It is available. Because it is difficult to collect, it is one thing whether it can be purchased. And the factory closest to Xieying Village is the famous Taiyuan Steel Factory.
Wu Huiliang smoked a few cigarettes along the way, and gradually became more energetic. Then he drove the tractor in that direction. Along the way, he added some oil to the car for the convenience of the return trip. In this era, gas stations have to be run.
They often carry black bottles with a capacity of tens of milliliters to some car repair places for repurchase over long distances. It is not cheap, but it is not expensive either. It can only be said that it is a good value for farmers.
A luxury product.
After filling up the oil, you can move forward with confidence.
We arrived just in time at noon.
Wu Huiliang randomly found a place to stop. After finishing, he spread several layers of nylon bags on the ground and began to unload the truck. After drinking a few sips of water, he leaned in front of the tractor and started shouting. He was successfully promoted to one of the hawkers.
Taiyuan Steel Plant was established in 1970 and has developed to a considerable scale now. Although there is a personal canteen, under normal circumstances, workers are still used to going out to eat. Therefore, many vendors gather outside the factory. Some sell clothes.
There are fruit sellers, and even consignment points push small carts with their own snacks for sale.
But when it comes to selling wild vegetation, Wu Huiliang is unique.
Wu Huiliang did not fight or grab, but shouted in the most traditional way: "Hey, come and take a look at the newly picked wild vegetation, Panax notoginseng, wolfberry... If you need it, you can give it a try, pure wild
, if you give a false one, you will pay ten.”
Groups of workers took turns walking out of the factory wearing work clothes, looking for good food and good drinks. Most of them stayed at the dumpling selling place. Occasionally, they would indulge in a little luxury and eat a portion of Roujiamo.
Not long after, several kitchen purchasers came over.
They received instructions from their superiors and planned to improve the food for employees and retain the benefits of the canteen.
There is a huge demand for Panax notoginseng and wolfberry leaves.
"Brother, are your panax notoginseng and wolfberry leaves wild?"
Wu Huiliang faced them, smiled and said: "Absolutely wild. Look, there are many thorns on Panax notoginseng. If you are not native, you will never have them."
The purchasing staff in the kitchen are all professional chefs, and most of them are familiar with things like wild Panax notoginseng and wolfberry. You can tell the difference after just one taste.
Therefore, they each took a plant in advance, broke off a piece and tasted it, "Yeah, it's true. This is exactly what we need. Brother, how do you sell it?"
Wu Huiliang smiled and said: "Originally, these are retailed at our place, priced at ten yuan per plant. If you want them, we can sell them to you at the wholesale price, six yuan per plant."
"Even? Six yuan? This is too expensive." The waiters looked a little stunned. Nowadays, the chef's monthly salary is only sixty yuan, how can he afford these?
Wu Huiliang did not lower the price according to their wishes, but said something: "Brother, the price is already very cheap. Go to the drugstore and ask, some are already sold for thirteen. In this day and age, many people
I love eating these things. One is delicious and the other has high medicinal value. I think you also really want to buy it. This is it. I will waive the shipping fee for you and send it directly to you. If necessary, I will continue to contact your canteen in the future.
Cooperate. That’s what we are planting, to keep the demand for your canteen.”
"Hmm..." The guys pondered for a while, "Okay, since you are a real person, I just need to deliver it here every day from now on."
"Okay." Wu Huiliang readily agreed, "I will count the number first and then give you the money."
Large steel mills like this are generally not short of money. Although the price is expensive, they are also willing to purchase these side dishes in order to allow employees to eat in the canteen.
Wu Huiliang made a rough inventory and then calculated the price orally. After collecting the money, he packed all the gadgets in nylon bags and drove the tractor into the factory with them.
In order to leave a good impression on these customers, he even stayed and helped the chef.