It is said that during the horse-killing incident, although Sun Xiang suffered a loss and was a little disgraced, his relationship with the girl he liked, Wen Li, was closer. The main reason was that girls currently had little choice in the boudoir, and for Wen Li
From Li's perspective, although Sun Xiang appears to be a little weaker, it is due to his innate family background and not a personal problem. It is always better than the blind marriage that those matchmakers said. At least Sun Xiang is considered outstanding.
It would definitely be extremely unwise to leave the good ones aside and bet on the ones with a small chance of being better. Wen Li still had a score to settle in her heart, so the two of them had close contacts. When Sun Xiang mentioned Lin Fengjin's treat,
Moreover, if you want to go to a high-end, atmospheric and classy place like the No. 1 Grill in the World, Wen Li will definitely not say no to it.
Since Wen Li is going, and Sima Fang has a good relationship with Lin Fengjin, if Sima Fang wants to call someone, Qin Rui, who can talk to him, will definitely not be left behind. These two girls are busy dressing up.
, the girl who slept with her was quite envious, but it happened that Fu Miner came back at this time. This girl was a little happy since she heard that Lin Fengjin was back, but as soon as she came back, she went into seclusion for two months.
They were all gone, as if a basin of cold water had been poured on his head.
After he finally got out of seclusion, news came out that Lin Fengjin and Qiu Songyi, the princess of Eastern Xia, were having dinner. Poor Fu Miner has been depressed and unhappy. Today, she heard that the two girls were going to a banquet.
This bastard didn't even bother to call himself, he felt a little self-pity and almost shed tears.
Qin Rui and Wen Li looked at each other and pulled Fu Min'er away. How could Fu Min'er be so shameless?
Before she had time to say it out, Fu Min'er turned her anger into anger and pretended to be honest.
At this time, the No. 1 Grill in the World is already crowded, but if Lin Fengjin comes to visit, he still has a good seat at any time, because according to Lin Fengjin's instructions, he would rather make less money and cater to everyone who should be catered to. Absolutely
You are not allowed to offend people. Therefore, even in the busiest times, two fine boxes, one large and one small, are prepared for those who cannot offend.
It is said that women either arrive late or arrive early, but it can be said that almost none can be punctual. As the host, Lin Fengjin will definitely come earlier, and will enter the box first after the guest of honor.
As soon as a large group of people from Gu Xian's house arrived, the private room became lively at first. Girls don't like greasy food, but they have a special liking for roasted corn, roasted potatoes and vegetables. They also listened to the playing of Morouqin outside.
, I also eat happily.
The one who arrived late must be Sun Xiang, Sima Fang and the others with their female companions. Lin Fengjin saw Fu Min'er coming and greeted him with a smile. However, Fu Min'er was angry and didn't even give him a blank look.
Lin Fengjin was not annoyed when she spoke, and looked at her with a smile, but the words she spoke suddenly made Fu Min'er feel as if she had fallen into an ice cellar, and almost felt as if she was dead.
What Lin Fengjin said was:
"Why are you here?"
Hearing these words, Fu Min'er almost cried on the spot, but just when the tears were about to roll down, Lin Fengjin said in shock:
"I was originally going to ask for the driver in person."
After hearing this amazing turn of phrase, Fu Miner's face suddenly turned red. She stamped her foot at Lin Fengjin in embarrassment and annoyance, and then went to sit down. Sun Xiang and others next to her were laughing.
Many people present have also heard of the ambiguity between Fu Min'er and Lin Fengjin. To be honest, there is actually nothing ulterior between the two of them. It's just that Fu Min'er doesn't usually have contact with men, it's just that
She treated others indifferently, so when she was treated differently, she felt that she was particularly different from Lin Fengjin.
Naturally, it is impossible for Fu Min'er to sit together with Lin Fengjin, but to separate men and women. Otherwise, it would be a violation of the academy's regulations. When Lin Fengjin comes here, his boss treats him, and his assistants are naturally extra flattering. Golden Bull Head
I haven't done anything for a long time, so I'm here to show off my skills today.
Speaking of which, Dalaihan would definitely not be able to bake all the barbecues in the building by himself, so he would usually prepare the ingredients and select the ingredients for the barbecue, and the apprentices he led would take the test while baking. In this way, he could still have 80% of his skills.
When Lin Fengjin left, Dalaihan still had to take care of dozens of "The Best Soup in the World" businesses, so he could only conduct in-depth research on the preparation of soup ingredients and abandon the barbecue for a while, until the business
It was only when things got better that he looked back here again. In this way, after Dalaihan put down the barbecue skills that he had been immersed in for decades, he picked them up again, and there were faint signs of breakthroughs. Now he actually doesn't
Barbecue is served, but the specialties are grilled vegetarian dishes such as special wrapped tofu, grilled eggplant and roasted potatoes.
At this time, the battered tofu was served first. This thing is very simple to say. It is to cut the tofu into matchbox-sized pieces, then bake the surface over low heat until it turns yellow and orange, sprinkle with seasonings, and taste.
Wonderful. Of course, this tofu is also specially made and has a lot of water. Just pour the tofu into a wooden grid covered with cotton cloth, wrap it up, squeeze it with a heavy object, and squeeze out the water. Generally, less than half of it will be left.
Moisture.
Therefore, when roasting, it is very important to control the heat. Once it is roasted for a long time, the moisture inside will escape, and it will be dry and unpalatable. The tofu wrapped in milk baked by Dalaihan is simply sticky on the surface.
It is like a layer of gold foil, the golden color is very eye-catching, and it is sprinkled with green and white tender green onions, which is swollen, round and yellow, with clear four corners and eight corners.
Not only that, but there is also his secret seasoning. It can be said that as soon as you bite into it, the surface will immediately make a crispy crunching sound. With a little more force, your teeth will cut into the inside of the tender and smooth tofu, and a burst of flavor will emerge from the inside.
The extremely fresh and tender juice, as well as the faint warm fragrance, make people feel fascinated.
Fu Min'er usually likes to be a vegetarian, so she didn't eat much of the greasy barbecue before, but she ate this one happily. However, Lin Fengjin put two or three pieces into the bowl as soon as he came.
When Fu Min'er wanted to eat more, there was nothing on the plate. She looked disappointed, smiled, and handed over the clean bowl with the tofu in milk.
The others couldn't say anything and just snickered. Fu Min'er was shy and happy. After some squirming, she reached out to pick it up. She accidentally touched Lin Fengjin's finger. She didn't know whether the other party did it intentionally or not, and her face suddenly turned red.
I just felt that all the delicious things had faded away, and the aftertaste in my senses was the previous touch that made my face warm and my heart beat. I buried my head for a long time without daring to look at anyone.
After a while, a waiter knocked on the door and said respectfully that the next song and dance was about to begin. He asked all distinguished guests if they wanted to enjoy it. This song and dance program was originally a must-have in nearby restaurants, but Lin Fengjin introduced it.
But the characteristic songs and dances on the grassland have quite a national flavor, so everyone comes to watch them, not only because they like them, but also because they see something new and strange.
And for gourmets, what they like more is the free special new dishes that the restaurant launches every day after the singing and dancing. There are everything from roast duck, roast chicken, roast goose, and fish, although each table is given a small amount to try in the end.
The food is recognized as high-quality goods, good things that even money cannot buy.
After getting permission, the waiter unlatched the door and window next to it and pushed it open. The box suddenly became a semi-open terrace.
At this time, everyone was watching the song and dance, and Fu Min'er was no exception. Suddenly she felt something moving next to her feet. She thought it was a mouse at first, and was very surprised, but after waiting for a while, she realized that it was someone.
He stretched his feet across the table and secretly touched his own feet.
At this time, the woman was sitting here, and the man was sitting opposite. Fu Min'er was immediately a little angry, but after a closer look, she found that Lin Fengjin's feet were not honest, and her face suddenly turned red. It was hard to say anything, so she hurriedly
He retracted his legs.
But after retracting it, I suddenly thought that he had been so humble in front of many people today. I didn't want to annoy this enemy again. My heart was full of knots, but I felt aggrieved and timidly stretched out one lotus foot slowly.
Lin Fengjin stretched out his foot and touched it gently. Fu Miner's face turned red, she rested her chin on her hand and looked out the window, pretending she didn't know that a girl's feelings are really hard to fathom.
After the singing and dancing, there was a steaming roast lamb on the table of the free tasting dishes introduced today. All the gourmets were a little disappointed, but they saw a fat chef with his chest exposed, revealing the fluffy black chest hair.
When I came out, the most special thing was that both hands were holding a Fengkuai kitchen knife the size of a basin, and I chopped it on the chopping board with a buzzing sound.
These two kitchen knives are his signature. This person is called Meng Qiansi, who is known as the best swordsman in the North. He has been ruling the roost for twenty years and has never broken his signature - of course, he is talking about the kitchen knife skills - it is said that this person
I competed with others to cut radish shreds. Thousands of filaments were cut out of fist-sized radish! So my real name was forgotten, so I called her Meng Qiansi. I didn’t expect that I would be invited to be the best roaster in the world.
Come.
Meng Qiansi sang a promise to everyone around her, then raised her two swords, and after a dazzling wave, the sheep was cut into pieces, and the pieces of meat fell like snowflakes one after another, but it was exposed
There was a fat maroon goose in its belly, with an apple in its beak and a circle of bright-colored dates surrounding it.
Meng Qiansi wielded the knife like a breeze, first sliced the fat goose, then shredded the cucumbers and green onions, and finally put them on the plate. What was finally delivered to the trays on each table was a pile of paper-thin snow-white dough, which was quiet and quiet.
Shredded cucumbers, white and tender green onions, and oily, paper-thin goose meat. Under the demonstration of the waiter, I put various ingredients on the dough, and then rolled it up. I immediately felt it was delicious and had endless aftertaste. (Unfinished)
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