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Chapter 661 Jiangnan can pick lotus

A long time ago, a fool named Guo Jing met a rebellious girl who ran away from the Qiao family. Then the life fate of this fool changed completely from a future "silly big man" to a generation of masters.

This story tells us that it doesn’t matter if you are stupid, opportunities are the most important.

No matter how stupid you are, can you be more stupid than Grandmaster Guo? Just like that, people say that he is late for great success, talent is a waste, wise is a fool, and great things are a big one...

No matter how stupid you are, if you succeed, some people will still say that to you. The more stupid you are, the more wise you are.

The girl's father is a peerless master and a great master, but when the girl seeks a successful journey for her brother Jing, she does not rely on her father, but another hero who is also extremely amazing.

And the method used by this girl is "food".

For example, "The moonlit night of the Twenty-Four Bridges", such as "Who listens to the fallen plums in the jade flute", and "Fried cabbage, steamed tofu, stewed eggs, and cut white meat".

When he first saw this story, Fang Tian was moved by it, but he only thought that these were just the words of the novelist.

Don't be true.

Later, when he accidentally went astray and gradually embarked on the road of "foodie", even though he was just a poor foodie, he gradually understood and understood that reality was more exciting than novels, and it was so exciting.

many.

The Chinese diet is divided into different cuisines in different regions. These categories were initially caused by geographical factors.

Different geography creates different ecology, so that the selection of raw materials for diet is far different and cannot be compared. No matter how you eat it, you can't eat it together.

It is said that some Hunanese came to Shanghai and called her mother on the first day. "Oh, my god, why are even peppers sweet here?"

Then, different geography, different waters, different climates, and different developments. In short, many differences create differences in people's minds and appreciation interests.

Reflected in the cooking of food, some advocate simplicity, some appreciate magnificence, and some like lightness. Some prefer sour and salty, some emphasize freshness, neither fresh nor tenderness, and some are obviously fresh and tender things, but

I just want to dry it, pickle it or even add it to rot before eating it.

With the vast land and vast objects, the years have settled, the intentional creation, and the unintentional encounter, various factors have accumulated and gathered, the Chinese food and even food have become a real world.

In the past life, if you say that Chinese food is the best in the world, someone may have some doubts or instinctively feel that they do not agree.

But if Chinese food ranks second, there is no other company. It is a top one.

This is unquestionable.

All over the world, all kinds of spicy, sour, salty, sweet and light. In all the worlds of tender, old, fresh, rotten, complex, simple, clever or craftsmanship, there are always one or several. So much so that a batch is you

Like it.

As long as you are an earthling, you have the taste and tongue that a "person" should have.

But then again, with the advancement of the world's industrialization and the system of food that relies heavily on natural ecology, even if it is not a destruction, it has actually collapsed almost.

It is not known whether one day it will completely become a "best sound".

In the city palace, there are still four people in Sharjah, Fang Tian, ​​Buron and Xiao Loli.

Sharjah and Little Loli were naturally looking forward to what happened next, but Burn was a little puzzled. Before, after Sharjah's actions, what they ate every day was extremely delicious, could it be better?

Even if it is better, it cannot be much better, right?

As a high-ranking mage, I would naturally not cook like a chef, roll up the sleeves and aprons, clean the hands and hold the knife, then wash and choose, cut and cut, then fry and stir-fry, ding.

Fang Tian just sat leisurely like the other three, without even moving his hands.

Everything is done in consciousness.

Then, the own element executes his imagination or command.

Just as Burn was wondering when Fang Tian would get up to cook, the first dish had quietly fallen into the table.

In fact, Sharjah was a little confused at first. After all, Fang Tian’s set was formed during papermaking. Later, Fang Tianyi used it to cook. He had never seen it when he was in Hongshi Town.

However, he just looked at Xiao Loli's expression with obvious changes in expectations, and after thinking about it for a moment, he understood.

But, no matter how clear I understand, when the first dish really fell into the table, Sharjah was stunned.

Not only him was alone, but Little Loli was also stunned. As for Buren, he was even more stunned.

"Brother, this, is this a dish?" After staring at the "dish" on the table for a long time, Xiao Loli asked in confusion.

It’s not her fault for being confused. Even in Fang Tian’s previous life, many people still wondered when they saw this “dish”.

Let’s talk about it briefly first, what’s going on.

This is a square stone "water tank" about two meters long, one meter wide, and one meter high. There is about eight-point full of water in the tank. Water is not the focus, but the focus is on the things in the water.

A white lotus extends out of the water and is in full bloom.

On the side of the white lotus are three different sizes of green lotus leaves, one rolled like a petal and the other holding an umbrella. Both of them are paved and emerged from the water, and one lying on the water surface, like a leaf of a water lily.

There are stems spreading under the water, and under the stem is a snow-white lotus root.

To put it more clearly, this is a lotus.

Then, in the water, the lotus edges, there are yellow, red, white, and transparent small fish. These small fish are big and small, as small as the last finger, as big as half a palm, because the water waves are rippling, these fish are

, it also has ups and downs, as if it is quiet and wandering.

There was a poem from the ancient Yuefu in the past: "The lotus can be picked in the south of the Yangtze River, and the lotus leaves can be found in the fields. Fish play among the lotus leaves, fish play in the east, fish play in the west, fish play in the south, and fish play in the north."

And what is on the table is just a simple scene of this poem.

If it was placed in Jiangnan in the previous life, in many places, even when children saw it, they would think that this was very ordinary and nothing strange.

However, this is not aquatic exhibition.

And it's really a food dish.

That hell is lifelike, yes, it is lifelike, but it is not real hell. Besides, Fang Tian has not found hell so far, and he doesn't know if there is such a thing in this world.

The fish are true and false, one-third are true, and two-thirds are false.

This dish, from the lotus root at the bottom of the water, to the lotus stems in the water, to the lotus leaves, lotus flowers, and two-thirds of the "fish" on the water, are all made of Poria, potato roots, mushrooms,

Synthesis of an unknown aquatic plant underground stems and other substances.

The ingredients include juices and honey from different plants such as green, red and yellow.

"Come on, everyone tastes it. This is an appetizer. First, eat something to put it on the bottom, and then drink some soup to moisturize the taste. After this dish, it's the main dish on the turn." Fang Tian said with a smile, then took it.

Put a wooden spoonful, drink a spoonful of soup, and pour it into your mouth.

It is sweet and sweet, and it seems purely natural, and it seems to be intoxicated by the fragrance of flowers and grasses in the mountains, just like the desired taste.


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