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Chapter 172 Getting to know Chef Fang

As soon as Song Yutong came in and sat down, she went straight to the topic. First, she asked Young Master Liu Jiang to taste the newly made beef sauce.

If there are no problems, we can discuss cooperation.

Young Master Liu Jiang couldn't wait to take a pair of chopsticks and took the jar of beef sauce handed over by Song Yutong.

When I opened the jar, a strong aroma of beef sauce wafted out. It was very fragrant. When I smelled it, I knew it was very fresh. It must have been made not long ago.

The red beef sauce is topped with a few chopped peanuts.

Young Master Liu Jiang used chopsticks to pick up the beef sauce stained with chopped peanuts. After tasting it, his eyes instantly lit up.

"It's delicious. The addition of chopped peanuts adds a crunchy aroma of peanuts, mixed with the spicy taste of beef sauce. It's simply delicious."

Young Master Liu Jiang took a bite and immediately asked shopkeeper Zhang to make him a bowl of noodles. He wanted to eat the beef sauce with the noodles.

Shopkeeper Zhang also wanted to ask about making noodles, so Song Yutong stood up at this moment and walked to shopkeeper Zhang's side.

"I'll do the cooking, and you can watch from the side." Song Yutong walked to the stove and scanned it to see what seasonings there were.

Looking over, I found that there were very few seasonings on the stove.

There's nothing left except salt, so it's no wonder the noodles taste bad.

Song Yutong sighed and turned to look at Cheng Hanyan: "Husband, please get on the carriage and get my baggage."

She had already guessed from Shopkeeper Zhang that there shouldn't be any seasoning here, but she didn't expect that there was really nothing.

Fortunately, she was prepared in advance and prepared all the possible condiments before coming over.

It's just that I forgot to take it when I got off the carriage just now.

After listening to her words, Cheng Hanyan took off the baggage from the carriage and brought it to him.

Song Yutong opened the bag and put the seasonings inside one by one on the stove.

While laying it out, he introduced: "This is soy sauce, which is made from soybeans. This is sesame oil. When the noodles are cooked, add a drop or two to make the noodles taste more fragrant. Rice vinegar, and chili and pepper."

.”

Song Yutong said and put everything on the stove. Some things she didn't need were put away first.

Shopkeeper Zhang looked confused. Looking at the things she laid out, he didn't recognize any of them except sesame oil and rice vinegar.

The price of sesame oil was so high that the shopkeeper was reluctant to use it. The shopkeeper's family didn't like rice vinegar, so they never thought of putting vinegar in the noodles.

Song Yutong did not make noodles immediately, but found three small jars and filled them with rice vinegar, pepper, and soy sauce.

Then put these three jars on the table where the customers are eating.

Then I picked up the noodles prepared by shopkeeper Zhang, boiled them with hot water, then picked up the noodles and ran them through cold water.

"This way the noodles will be stronger, and the noodles will not become lumpy after being exposed to cold water. Also, your soup must be made with pork bones. Add a little shredded chicken to the soup to make it taste more delicious.

"

"If you want to eat vegetarian noodles, just make soup, add chopped green onion, and add two drops of sesame oil, and serve it directly. If you want to eat chicken shredded noodles, you can pick up the shredded chicken here, put it on the noodles, and measure it.

It doesn’t need to be too much.”

Song Yutong taught shopkeeper Zhang the essence of adding beef slices to Lanzhou Ramen.

She was cooking as she talked, and the ordinary bowl of noodles suddenly became much more fragrant.

Even the noodles have many side dishes.

For example, chopped and sauteed mushrooms, minced meat sauce, chives, coriander, and fried eggs. Adding an fried egg costs two cents.

With ingredients like this, even if you don’t need to add other dishes or a lot of noodles, it will still be delicious.

Young Master Liujiang ordered a bowl of noodles that was very filling. His head was buried in the bowl and he never raised it from the beginning to the end.

"It's so fragrant. How come it tastes so good? Madam Cheng, when will your restaurant open? I will bring all my friends there to support you on the day you open it."

No matter what Song Yutong asked or said, Young Master Liujiang had completely surrendered to her cooking skills.

"I have never eaten such delicious noodles in my life. Even the noodles made by Chef Fang at Qianqian Restaurant are not as delicious. Speaking of which, Chef Fang's cooking skills are also top-notch.

I heard that he is still the apprentice of the imperial chef."

"The dishes made by Chef Fang taste very good, but the noodles or soups are a little better than those made by ordinary chefs, but they are not as amazing."

The young master Liujiang touched his round belly with satisfaction and talked to Song Yutong about the most famous restaurant in the town.

"Chef Fang himself said that he is not good at cooking soups, soups, and water, but ordinary stir-fries are not a problem for him. In this aspect, his cooking skills are superior to mine." Song Yutong agreed with Young Master Liu Jiang.

If so, he nodded and said.

After Young Master Liu Jiang knew that she also knew Chef Fang, he immediately became interested in her.

"You actually know Chef Fang? I heard that he despises women as cooks the most, but there is only one woman who can cook famous palace dishes that makes him convinced. Do you know that woman?"

Young Master Liu Jiang was slumped in his chair, but when he heard that Song Yutong also knew Chef Fang, he immediately sat up.

"Young Master asked her what she was doing." Song Yutong did not directly answer Young Master Liu Jiang's words, but blinked her eyes twice, looking very curious.

"Of course I want to ask her to come back and work as a cook for my family. If you know her and introduce her to me, money won't be a problem."

The wealthy young master Liujiang pulled off his money bag and slapped it on the table.

Song Yutong was a little amused when she saw him looking like he was not short of money.

"Young master, don't show off your wealth. It's better to keep your money in the future and don't take it out casually." Song Yutong did not answer his question, but reminded him kindly.

Young Master Liu Jiang wanted to continue asking, but Song Yutong immediately changed the topic to cooperation.

"Don't you want to talk about cooperation, young master? Why don't we talk about our next supply issue and how often we will receive the goods? Take a look. I have made a list with the price for you. You might as well take a look at it first.

Let’s talk about it later.”

Young Master Youjiang immediately realized that the business of cooperation was urgent at the moment, so he quickly took the order handed over by Song Yutong and read it quickly.

"If there is anything you don't understand, you can ask me at any time." Song Yutong sat next to him and drank tea. Shopkeeper Zhang was studying the spices that Song Yutong brought over.

Just at this time, another business came in, so shopkeeper Zhang thought he would try it out and call Song Yutong over to ask if there was anything he didn't understand.

This chapter has been completed!
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