When you go traveling in an RV and go to a beautiful place, if you want to stop, just stop.
Come to Chongqing, a super dreamy metropolis.
There were electric folding bicycles on the RVs. When we found a parking place, we rode around Chongqing.
When Lin Xiaomian, Ye Ran, Wang Yue, and Li Xuebin's wife came to the big city, the first thing they thought about was to go shopping.
Ye Mo was also dragged out to get a bag for the day.
The next day, Ye Mo didn't want to go out.
Li Xuebin and the others are the same. They don’t want to go shopping anymore.
Dad and the others wanted to go fishing, and then the women continued to go shopping.
Ye Mo and the others drove the car to the edge of the Yangtze River.
Ye Mo, Tang Xun, Ye Zhi and other grown men were taking care of their children. Mom and the others were out shopping.
Dad and the others brought fishing gear with them. After coming over, they went out to set up a fishing position and started fishing.
The winter in Chongqing is good. The sun is warm and comfortable.
Ye Mo spread a picnic cloth on the grass.
Ye Zhi and Ye Wen took out the barbecue rack. Tang Xun threw his two daughters to Ye Mo and went over to help with the barbecue.
A group of children are here. The older ones are already in middle school. The younger ones are also in elementary school... The youngest of Ye Mo's three children is already four years old. By the way, there is also Li Xuebin's grandson, who is older than Ye Dong.
They are even smaller.
Not long after Dad and the others took off the pole, they caught a fish, a large crucian carp.
"Dad, uncle...you guys can fish more and make grilled fish for lunch." Ye Wen shouted loudly.
"Yes." Ye Mo's dad responded with a smile.
Tang Xun and the others are cutting beef, which is all beef from the Hongshan Stock Cattle Farm.
In the past few years, the company has not invested any more money in cattle breeding, but the scale of the cattle farm has been expanding, and now it has reached the original plan.
Hongshan Shares currently has 1,500 Angus cows.
Angus cattle are fed grass first, and then use grain to fatten them up when they grow up. The snowflake beef of Angus cattle is very good.
Tang Xun is cutting a large piece of snowflake beef into thin slices and marinating it first.
These beefs have no muttony smell and are delicious no matter how they are cooked. However, according to Ye Mo's taste, marinating the beef and then roasting it will taste better.
Ye Zhi is marinating chicken wings.
As time passed, the barbecue started, and the children playing on the grass all gathered around the barbecue grill.
Tang Xun smiled and roasted beef and fed the children first.
It was past two o'clock in the afternoon. Not only were the children hungry, adults like Ye Mo were also hungry.
Dad and the others collected their fishing rods and went out to fish after nine o'clock. So far, they have caught two carps... one weighing more than two kilograms and one weighing more than one kilogram. There are also several large crucian carp and some small crucian carp...
All the small crucian carp were released and the big ones were brought back.
Dad and the others started to process the fish and finished it quickly.
Ye Mo brought out a large bucket of beer, and then took out some large stainless steel cups and filled them with beer.
Tang Xun is preparing stir-fry ingredients for grilled fish.
Ye Zhi and Ye Wen are still grilling meat...
A large group of children were finally full at this time. Some would go to the car to take a nap, while others would go to the grass and continue playing.
The eyes of Ye Mo and the other adults would glance at the children from time to time.
"Hey, we're having a barbecue, are you coming back?" Ye Mo received a call from Lin Xiaomian: "Okay, hurry up, we're starting to bake... The kids are okay..."
"Wang Yue and the others are coming back?" Tang Xun asked.
"On the way here." Ye Mo looked helpless.
Dad and the others have killed the fish and marinated it.
Ye Zhi was roasting oyster mushrooms and asked, "Would you like some roasted potato chips?"
"Eat."
"Roast some more peppers..." Li Xuebin said.
"Are there any eggplants?" Zheng Jinyuan asked.
"without."
"I have something in my car..." Zheng Jinyuan smiled and went back to the car to get some eggplants and plates.
On the grass, Ye Mo's three children were playing and went to the riverside. Ye Mo quickly ran over to catch them, spanked them and took them to the car: "You three, brush your teeth and then take a nap.
, don’t let me run around.”
The third child made a face.
"You're not afraid of being beaten now."
The second child pulled him.
When I was a child, I was most obedient, but as I grew up, I became extremely naughty.
"Be obedient and go to bed by yourself after brushing your teeth. Boss, you supervise your younger brother."
"good."
Ye Mo smiled and closed the car door and locked it.
Tang Xun, Ye Zhi and others followed suit, and Li Xuebin... drove all the children back to the RV and let them take a nap.
After returning, everyone picked up their cups and said with a smile: "Cheers."
"cheers."
"Hahaha……"
Have a sip of beer and eat a piece of roast beef.
Snowflake beef is especially delicious when grilled. The butter is rich in aroma and the meat is tender. It will be rotten when you bite it. Take a sip of craft beer...
"Try my roasted beef." Ye Zhidao.
Zheng Jinyuan was eating and said with a smile: "Tender."
Ye Mo also took a piece: "Not bad, delicious."
Brush the chicken wings with some honey when roasting to make them extra tender when roasted.
"The roasted mushrooms are here."
The fungi are oyster mushrooms, the most common mushrooms in barbecue restaurants, and coprinus...
Also served were potato slices and barbecued green peppers.
"Pour me some more beer." Dad shouted after finishing his beer.
"Pour it yourself, right behind you." Ye Mo said.
"I want to move."
Ye Mo was speechless, took his father's cup and stood up, filling his father's glass with another cup.
Ye Mo's father laughed and said, "I wonder when you will be able to enjoy the same blessings as me."
Ye Mo didn't want to enjoy this blessing, so he picked up the cup and touched it with his father.
He hopes that his children will never grow up and his parents will never grow old.
If time could stop, it would always stop now.
"Will the durian tree over there bear fruit this year?" Tang Xun looked at Ye Mo.
"I guess it's hanging."
"The durian trees over there are already very tall. The largest durian tree is four to five meters high...can't bear fruit yet?"
"If you want to bear fruit, there will be few." Ye Mo said.
“I’ll just wait until my durian orchard over there bears fruit in large quantities.”
"If it bears fruit this year, there will be more durians next year, and then there will be more and more durians." Ye Mo ate beef: "Can the fish be grilled?"
"about there."
Ye Mo stood up and helped Ye Zhi grill the fish.
When the roasting was almost done, Tang Xun got up and fried the soup for the grilled fish.
"Make more tofu, I like to eat tofu." Li Xuebin shouted.
"There's not a lot of fish today, but there's a lot of tofu," Tang Xun said.
Everyone laughed again.
The fish should be roasted slowly and dried.
Place the grilled fish in the baking pan.
Under the baking pan, there are onions, bean sprouts, green pepper rings... put the fish, pour the soup on it, and add the fried tofu.
Then place the baking pan on an iron rack. Charcoal is burning under the iron rack and continues to heat.
When grilled fish is topped with soup, the longer it is grilled, the more fragrant it will be. And if the time is enough, the tofu will absorb the flavor of the fish...