Chapter 1149: A mountain is taller than a mountain
The aroma in the kitchen is even stronger. I leaned over and looked at the pot full of beef soup, and my saliva was dripping out. I was really afraid of drooling into the pot.
Keep it away and keep it out of the way
I was willing to walk far away and stood straight up, then stretched my head and watched him put the cooked drained strips into the stewed beef soup. After boiling the white strips, they were immediately dyed like white cloth and spread into the dye vat. The color instantly became more beautiful.
Seeing that it was ready to eat, he turned around and opened the cupboard. He glanced around in the cupboard and his eyes were always on the small bowl. He took out two soup basins.
The corner of the girl's mouth twitched. No one in the girl's family would use a basin to eat. Rao An Zhisu was so formal and had never eaten with a basin.
The pots and bowls are too small and you have to put soup in them. How many sticks and chopsticks can you hold for eating? It is best to insist on using pots that can hold as much soup as possible.
I had no choice but to fill half a basin with soup and beef cubes, hold the basin in my hands, and happily walk to the restaurant with chopsticks.
Use the remaining basin as well. Get another bowl to put the soup in and go out.
When he came out, he had already eaten and looked at the living room, and sure enough he saw Xiaohua again.
Poor little flower
I silently sympathized with Xiao Huaban in my heart and then sat down to eat.
He eats in such an elegant manner that he can even eat some of the sticks and make a sound while sucking the sticks. Not to mention how bold and unrestrained the ladies like Xiaojia Biyu are.
Teacher, how do you make braised beef so delicious? You fill your mouth with words but still block your speech.
Cut the beef into cubes and put it in a pot under cold water. Add ginger and cook until the bleeding water comes out. Rinse and drain. Add cold oil to the pot. Add rock sugar and simmer the juice. Pour in the beef until sugar is browned. Add minced onion, garlic, soy sauce and cooking wine. Stir-fry until fragrant. Add water and add Sichuan peppercorns and star anise.
Simmer the dried chili peppers over low heat for a few hours. Remove from the pot, drain, and add the water to the beef soup. It is very simple. I will teach you the steps and methods.
I forgot to eat and paused with my mouth slightly open. Some people praised me for being smart and thought I was smart. But I could understand the sentence except for a simple three-character sentence.
Haha when I asked
disturb
I kept my head down and continued to eat, feeling ashamed.
I kind of want to laugh at him. He has seen such a thick-skinned girl in many years. He used to think that An Zhisu was quite shameless in front of him. Now it seems that An Zhisu is nothing compared to him.
I ate half of the bowl and finished it quickly, still staring at the bowl eagerly.
There is still something I want to eat in the pot...
I wanted to go and fill it myself. After I finished speaking, I already answered the conversation and ran to fill the second pot.
When I came back with another half full bowl, I couldn't help but feel happy that I had accurately estimated the amount of food, and then I even drank the second bowl of soup.
His name and his appetite are not even close to being called a rice bucket.
The second bowl is more elegant to eat, but there are other reasons that I want to take the opportunity to talk to.
Teacher, can I borrow some history books from you? Looking for interesting topics?
Which dynasty? asked
:……
How do you answer the question: Borrowing books is just to make a living when the books are returned. I have thought about which dynasty I want to borrow, but I don’t know how many dynasties there were in ancient China and what they were called.
Qing Dynasty, it would be nice to just know about the Qing Dynasty
Nodding: I’ll find it for you later.
I secretly breathed a sigh of relief and thought about how to ask for a loan.
I just turned the page of the book you put on the coffee table and found many words. I know the book and even the title. It seems that I have been chatting with him for some years.
This translation of ancient travel notes has been out of stock for several decades and I spent a lot of money to buy it back.
It’s ancient Chinese. No wonder I understand it. I am so stupid but I haven’t studied it at all.
There are so many ancient literati who can only understand it in a humming voice. It’s really new. He only started studying it a few years ago and he could understand it before.
Where should I write travel notes? Is it good to read? It’s quite novel to write travel notes in ancient texts. I know how the ancients wrote travel notes zt0g
As for where to write about Utopia, I’m still researching it.
Question: Did the author include place names?
However, the place names in ancient times and the current place names have already matched up. If you want to determine the location, you can only piece together clues from the text to explain.
I understand the opposite: Then there must have been places described in travel notes a long time ago.
Yeah, it's very likely that I agree. For example, where can I find the story of Peach Blossom Spring? It has long since disappeared in the long river of history.
Then why are you wasting time and energy looking for it? I was confused when I heard him agree with me.
I probably lack time and energy, and the answer is very Buddhist.
:……
Give someone a way to answer the call
The chat is over for now. Let’s eat before we fight.
I was secretly happy when I successfully blocked my mouth.
I still wash the dishes and pots after meals. Although I have done this before, as long as an idiot can wash the dishes, even if it is a dishwasher, I can follow the Baidu steps to find out how to use it.
When I went to wash the dishes, I went to the study to find a thick book on the history of the Qing Dynasty, a dictionary, and the official history of the Qing Dynasty. I was confused by how old I was. Apart from the Oxford dictionary, I had seen such a thick book. I had to see the year of the monkey and the horse and the moon before I could return the book.
I'm a little suspicious that I deliberately found a thick book to read.
He took the book and asked weakly: Simplified Chinese?
When asking questions, I hope that the answers in traditional Chinese can be correct and accurate.
If you can understand the vernacular, why should you click on it?
With the excuse of exchanging books, I can only walk away dejectedly holding a book weighing two to three kilograms.
Looking at your back and smiling slightly can always make you purify yourself for ten days and a half, right?