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Section 369 I am responsible for blowing, you are responsible for doing

Bai Hao now also has some friends and connections in Beautiful Country.

Find guests and send invitations.

Among them, there must be no shortage of brother Tai Long who we can chat with. After all, this is the actor.

Got the statuette.

Then comes the authorization. Bai Hao needs authorization from Stanford University, authorization from the NFL, and authorization from the Taujins.

And during the program, my own operations were approved by the National Broadcasting and Television Network of Beautiful Country.

Time flies so fast, Thursday is here in the blink of an eye.

I don’t know whose idea it was, but I actually got a robe in Chinatown. It was light blue and had a five-clawed golden dragon embroidered on it. It also had a specially made high-top chef’s hat.

"This is quite strange."

"Handsome is just one word."

After confirming that the repurchase had been completed and the new merger news was released at the opening of the market on Friday, Bai Hao brought Yue Dasheng, Wu Qingdao and others to the studio.

There were about 140 people in the audience, 80 of whom were die-hard fans of Tao Jinzhe Ren through communication with Bai Hao.

Then there are several NFL staff in California who are responsible for supervising preparations.

It's not a recorded broadcast, but a live show.

This is what Bai Hao requested.

Bai Hao believed in his eloquence and Yue Dasheng's cooking skills.

After the host introduced it, Bai Hao said to Yue Dasheng: "Old Yue, you have been playing with knives for many years. Let the beautiful Chinese people see your peak knife skills. Put a plate on the outside and then assemble the dish."

Knife skills!

Yue Dasheng said that he is very good at this thing.

He became an apprentice at the age of eleven and practiced swordsmanship for more than thirty years.

A black steel knife with a thick back was swung, and with a dazzling operation, a lifelike phoenix appeared on the plate.

The whole place was silent.

Not to mention the audience, even the host was stunned.

Is this the chef?

Isn't he a master sculptor?

Only then did Bai Hao take the microphone: "Friends from the beautiful country, this dish has been reviewed by the president of the NFL. It is considered to be the most consumed and most popular dish when watching the Super Bowl in the future."

Top with fried kimchi.

Is this thing awesome?

There are a few people from the consulate in the audience, and he is just here to support him. With their knowledge of Xia Country and beautiful country cuisine, will this thing be good?

Bai Hao asked the staff to help him pull out a TV.

Forty-inch rear projection.

In fact, the quality of this product is not high, and the room cannot be too bright, so it has a lot of shortcomings.

But the screen is big, and it’s not cheap either.

Highlights of the Taujins were shown on TV.

Yue Dasheng was responsible for cooking, and Bai Hao was responsible for cheating.

"Everyone, why do you put this? Because only when the blood is burning can you appreciate the deliciousness of this dish."

Within minutes, the die-hard Taurus fans were on fire.

The plate with the engraved phoenix was given to the guests by the staff, and the rest were delivered to the audience in disposable paper boxes.

Served with three sauces.

In addition to Buffalo sauce from Beautiful Country, there are also Cantonese sweet and spicy sauce from Xia Country and Shu-style spicy sauce.

Bite it in your mouth, it tastes sweet and sour and clears your mouth.

Bai Hao picked up the microphone: "How about watching the Super Bowl and having a game of this."

There was a roar in the stands.

The guests all asked for a cup of Feizhai Happy Water with ice.

That's right.

Shu-style hot sauce plus Feizhai happy water is a perfect combination.

Yue Dasheng doesn't understand the beautiful Mandarin very well, but looking at the atmosphere, he knows that the beautiful Chinese people like this flavor, but of course he doesn't like it.

"Lao Yue, Wensi Tofu."

"Okay!" Yue Dasheng was no longer nervous now, and swung the big black knife towards a piece of tofu.

The audience stared with wide eyes.

The white thing looked very soft, and there was a staff member holding it nearby, so it broke into pieces when touched.

But does this chef’s knife skills require a pile of mud?

Four small crystal bowls are served, with fresh chicken soup, green bamboo shoots, red ham, black mushrooms, and a little lettuce.

A painting of flowers blooming in the water completed by Yue Dasheng. This is a painting of flowers.

The cameraman gave a special close-up.

Even beautiful Chinese people who have never tasted Xia national cuisine were stunned by this beauty.

The guests were reluctant to use spoons, and they couldn't bear to damage the painting.

But when the hair-thin tofu enters your mouth, the expression of enjoyment on your face is absolutely unfailing.

Bai Hao started showing highlights again.

Then there's fried onion flowers with milkshake.

Next is a variation of the summer national dish, spring rolls with cream and spicy sauce.

Finally, there is the rainbow salad, which Bai Hao considers to be a dark cuisine.

Bai Hao took the microphone: "It's commercial time now, and for all the fans, everyone who likes the Super Bowl, the last dish, the big dish tonight."

The audience in front of the TV are looking forward to it very much.

People in the studio saw that the kitchen table on the stage had begun to be moved away, and then a large object covered with cloth was pushed up.

Could it be the oven? Is it baking this time?

After the commercial time ended, Bai Hao pulled away the white cloth: "The last dish, the definition is twice as high as the previous TV, a flat-screen 28-inch color TV, equipped with six speakers, allowing you to enjoy the same feeling at home as at the scene.

"

"Pre-sale starts tomorrow. As for which store, please pay attention to tomorrow's morning news."

Bai Hao pushed the TV around the studio. There was no spherical screen, and the four corners were close to right angles.

The four guests wanted to place their orders on the spot.

Price is not an issue.

In front of the TV, countless people stood up.

A TV like this.

Twenty-eight inches.

It looks like it is twice as big as the original eighteen inches.

And, it feels so clear.

Wow!

The small low table in front of Junichiro Inu was overturned by him.

This thing!

Junichiro the puppy shouted to the people around him: "What day is today?"

After hearing the date, Junichiro Kogu pointed at the TV: "That TV, no matter how much money I spend, I will buy one back."

Junichiro the puppy ran to the phone and called the Tosiba Group.

After listening to Junichiro Xiaoquan's description, the other party gave him the corresponding answer.

"It can't be a real flat tube, it's just bigger, relatively flat, and looks like a flat tube. In principle, it's still a spherical tube. According to your description, Xiaoquan-kun, it should be Nisso's special exquisite technology. Unfortunately,

According to the laws of the beautiful country, the patent for this technology is 14 years, and it has expired this year. We are also studying improved models to prepare for use."

"However, for such a large screen, the previous voltage is definitely not enough. I believe that he has new high-voltage technology, at least no less than 10,000 volts. I suggest you buy a few and come back to study it."

Junichiro Xiaoquan hung up the phone.

Study shit.

Puppy Junichiro now understood everything. Bai Hao had taken too many things from Tosiba's laboratory from the beautiful country.

But he never expected that it would only be a few months, maybe half a year.

Bai Hao turned these technologies into his real products.

Damn technical department, damn R&D department.

What are they doing.

Bai Hao picked peaches from the tree planted by Tosiba.

Chapter 369: I am responsible for blowing, you are responsible for doing


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