Chen Dongsheng attaches great importance to eating. He is a chef and is very cautious about any dish and will never slackew.
How cautious are you?
It is to use a pair of chopsticks for each dish. Moreover, after tasting a dish, you should rinse your mouth with a cool white to prevent the taste of the previous dish from affecting the next dish.
It can be said that the review process is also quite rigorous.
The highlight of the comments is the second senior brother Chen Ping, the fourth junior sister Qian Qian, and the fifth junior brother Sun Qi. The other three are the key to participating.
Chen Ping made boiled cabbage, which is his specialty. He used the chicken soup cooked in advance. It tasted fresh and elegant, with a strong aroma and mellow, but it was not greasy at all.
This dish is not easy to make, but for Chen Ping, it is easy and easy to get it.
The reason I chose this dish is for the sake of the elderly’s health.
Chen Dongsheng knew his son's skills very well. He was very satisfied with this dish above the standard. He was also very relieved to hand over the Chen family's ancestral property to his son.
Chen Ping was quite happy to receive excellent evaluations. It was not easy to get his father's recognition.
Qian Qian made fish soup, which was obviously for the sake of the elderly. It is better for older people to eat lighter food.
The fish meat is tender, and there are bright red peppers in the fish soup. Taking advantage of the snow-white fish meat becoming more and more attractive, there are green green green onion floating on it. Just this look makes people feel drooling.
Chen Dongsheng took a sip of the soup, which was slightly sour and spicy, and was extremely delicious. The old man smiled and squinted, "The third brother has made great progress in cooking recently."
Qian Qian, who was praised, was very happy, "That's right, shouldn't I work hard to make progress in order to win the second senior brother?"
Chen Ping also smiled, and he also tasted it, "Then you may need to work harder."
The meaning is very obvious, just three words, I don’t accept it!
Qian Qian didn't talk nonsense to him, and directly took a bite of boiled cabbage, then put down her chopsticks, "That's it? That's it? Second Senior Brother, have you neglected to practice cooking recently? This is nothing from what you did before.
You don’t have any difference, whether it’s innovation or progress, that won’t work.”
She looked at Chen Ping with a smile, and gave him three words with a smile, which was not bad!
When the two refused to give in, Chen Dongsheng had already tasted the skills of the fifth son Sun Qi, and Sun Qi made it much simpler, Mapo tofu.
The color is golden, one by one, one by one, and the red and white are suitable. It can be easily bitten with just one bite, it is not numb and pure, with both color and taste. It can be said that it is very considerate of Chen Dongsheng.
Chen Dongsheng also felt that this dish was very suitable for his appetite.
He knew that older people should eat more light foods, but he liked heavy tastes.
It is also a skill to be able to make home-cooked dishes delicious!
Chen Dongsheng was very satisfied and praised his apprentices who had been following him. He took the ingredients seriously, cooked carefully, and made progress in cooking skills.
As soon as he finished speaking, he welcomed two pairs of chopsticks, and then received the sloppy evaluation of the second senior brother Chen Ping and the fourth senior sister Qian Qian.
It's time for the three of them to accept each other again.
Zhao Jia took the opportunity to push the soft slurry and white meat he made over, and ate the hot slices and cold food. The aroma of the mixture of chili, garlic paste and soy sauce was ushered in, which was also aroused the drooling.
However, the chef is the chef. Those who work in this business and have been studying cooking skills are better than those of amateur players. There is no doubt that this is not a doubt.
Chen Dongsheng would not force himself to praise him. He also knew that the eldest apprentice was the third brother. He smiled and said, "Their professional group has been evaluated. Now it's your turn to amateur group. You two groups will evaluate each other later!"
Zhao Jia looked at the third junior brother with a smile, full of confidence, "I'm so sorry, you are at the bottom this time, but it doesn't matter. I just transferred here to work, and our brothers will be close to each other in the future. At that time
Senior brother invites you to dinner and compensate you.”
Jiang Hui nodded quickly, "This is what you said. I will definitely beat you up when the time comes!"
Zhao Jia responded with a smile.
"Ah?" Chen Dongsheng was a little confused.
As soon as he got a small piece of chicken, the old chef's tongue was much more sensitive than ordinary people. As soon as he got it, he tasted a unique taste, which was something he had never tasted before.
Before he could taste the taste, a small piece of chicken disappeared. Chen Dongsheng quickly picked up another piece. He used to relying on his tongue to choose the answer.
The brothers and sisters are all people who know Chen Dongsheng. When did their master taste the dishes?
Could it be that the third brother has really made progress this time?
It shouldn't be. He focused all his attention on running the cafeteria. How could he have the time and energy to improve his cooking skills?
The few people had similar ideas, and the master's abnormal behavior made them pick up chopsticks and decide to find the answers themselves.
As a result, the reaction of the five people was the same as Chen Dongsheng. Everyone had learned cooking skills seriously. No matter how good or bad the cooking skills were, they all had a good tongue.
In plain language, this chicken stewed mushrooms is a bit too delicious.
When ordinary people eat it, they will only say that it tastes good, tastes particularly good, or it is delicious, especially delicious, and it is so delicious.
But when you get to the chef, you can't evaluate it so casually.
They tasted the seasonings, cooking techniques, and even the quality of the ingredients.
The five people picked up the chopsticks at the same time. After eating, they looked at Jiang Hui at the same time, and then looked at his master Chen Dongsheng.
Chen Dongsheng didn't care what his apprentices thought, but he continued to stretch out his chopsticks. This time he ate not chicken, but hazel mushrooms, which sucked the delicious soup of the chicken.
That taste, one word, is amazing!
Six people, including Jiang Hui, looked at him so eagerly, waiting for his evaluation.
Chen Dongsheng finally found out with conscience and freed his mouth to speak, but he still didn't put down his chopsticks, "This time the third brother is the best, are you talking nothing, right?"
A mouth is the king!
However, the few people really had nothing to say, but if they really wanted to surrender, there was nothing to do.
Zhao Jia scratched his head, "Third brother, you kid are too thief. Didn't you mean to be dedicated to running a canteen? Why are you still secretly studying cooking skills?"
Jiang Hui showed a little bit of white teeth, "I'm just secretly studying cooking skills and then amazed you all."
Chen An gave Jiang Hui a thumbs up, "Senior Brother Third, great! You are so proud of our amateur group! How long have you been practicing this technique?"
Chen Ping looked at his girl and shook his head speechlessly, "You said you are so old and you are still so easy to be fooled. How can you do this? This is purely a crushing of ingredients. In terms of cooking skills, the third brother is at the bottom of us.
of."
Chen An immediately turned to look at Jiang Hui, with a doubtful look on his life. What he got was Jiang Hui's honest smile. She could only sigh silently, "Sure enough, I have been stupid for three years after pregnancy, and my mind can't even turn."
Jiang Hui was so proud, "No matter what, I will definitely win this time. If you don't agree, you can tell me and let's discuss it. You all know that I have always convinced people with reason."
Everyone was very itchy. This smile was so worthy of a beating. Can they punch him one by one?
Jiang Hui continued to smile, "There are some time, you can think slowly, and you don't have to worry. There are also famous Northeast dishes, big goose stewed with iron pots, you can try it."
He warmly entertained everyone, "Try them all, taste them all."
He said seriously, "Old rules, as long as you can make the same taste as me, or taste better than me, we will still have no choice this year. Let's continue next year, how about it?"