"Yes, they are all vegetables grown at home, fish, shrimps and crabs raised?"
"Auntie doesn't have any great cooking skills. It's all home-cooked, isn't it just home-cooked food?"
Chen Xiuzhi nodded and said matter-of-factly.
Wang Heng nodded blankly, it was the first time he knew that home cooking was explained like this.ъìqυgΕtv.℃ǒΜ
If someone outside sees the dishes on this table, don’t be shocked!
"This is how our family usually eats. You'll get used to it if you stay here for a few more days."
"Quickly try the fruit wine I brewed. These ingredients are not available outside."
Jiang Che pulled Wang Heng to sit down and said with a smile.
"Lao Jiang, from the moment I saw you, I have never stopped being surprised!"
"I really don't know what outrageous things you will do next. It's incredible."
Wang Heng sat down blankly, swallowing his saliva while looking at a table of ingredients he had never seen before.
Jiang Che poured a glass of fruit wine for Wang Heng, and everyone also poured fruit wine.
"Welcome Xiao Wang to our home, let's have a drink together."
Jiang Yunshan picked up the wine glass and said with a smile.
Everyone picked up their wine glasses, and Wan Nian also picked up her own juice and clinked it with everyone.
Wang Heng was flattered, holding the cup in both hands, and stood up to clink glasses with everyone.
The fruit wine was chilled, and Wang Heng drank it down.
When the wine entered his mouth, Wang Heng suddenly felt something was wrong.
Quickly close your mouth and taste it carefully.
The rich fruity aroma instantly filled his mouth and nose and went straight to his forehead through the evaporation effect of alcohol.
The wine is slightly viscous and very moist when rolled on the tongue.
After swallowing it, my chest immediately felt warm and my lips and teeth were fragrant.
Every time you take a breath, you can smell the fruity aroma.
"Why are you standing there, eating a river shrimp? They are all raised in my pond."
Seeing that Wang Heng was still savoring the fruit wine, Jiang Che picked up a large river shrimp for him.
"Okay, okay, thank you Lao Jiang."
Wang Heng came back to his senses and looked at the big river shrimp in the bowl. He didn't know what to do with it for a while.
Looking at everyone, I found that everyone was eating very happily.
I didn’t even need chopsticks, I just peeled it off and ate it.
Even the children gnawed a piece of eel meat and their mouths were full of oil.
Wang Heng was not polite, threw away his chopsticks, grabbed the big river shrimp and peeled off the shells.
After dipping in the dipping sauce in front of me, I picked up the fried shrimp meat and bit into it.
The shrimp meat is fresh, sweet and chewy, after being dipped in soul dipping sauce.
The taste is even richer, and the most important thing is that one bite of such a large river shrimp is so satisfying.
Moreover, the shrimp meat also has a special taste, without any earthy smell, which is really delicious.
It’s not like he’s never eaten Olong, Bolong and the like.
But compared to this river shrimp, the meat quality is not even worthy of carrying a shoe.
After taking a bite, Wang Heng devoured the shrimp tails.
Peel off the prawn heads, and there is still plump shrimp paste inside.
Such big red shrimp paste looks delicious!
Wang Heng swirled the shrimp paste into the innermost part in one gulp. The shrimp paste was dense, delicate and full of flavor.
It only has the aroma of shrimp, without any earthy smell. It's so delicious.
"How about it? It tastes good. Have another drink."
Seeing Wang Heng finish spinning a whole river shrimp, Jiang Che asked with a smile while pouring him wine.
"Hmm, yummy, yummy, so delicious."
“I have never tasted such delicious river shrimp before. It is simply the best in the world.”
Wang Heng nodded repeatedly and said excitedly.
The largest river prawns I had eaten before were only as big as the palm of my hand, had no meat and had a strong earthy smell.
There is nothing like this river shrimp, it is big and delicious, it is simply amazing.
After saying this, Wang Heng picked up the fruit wine and drank it all in one gulp.
He closed his mouth tightly and thought about it for a while, then let out a breath of relief.
“I tried other dishes, they all taste very good.”
Jiang Che greeted with a smile.
Wang Heng nodded and immediately tasted other dishes.
He took a bite of the vegetables and found that they actually tasted better than the green vegetables Jiang Che gave him.
There are also pork, fish, mushrooms, etc., every dish is delicious.
By the way, I also tasted a big crab. Such a big crab tastes really good!
The crab shell is full of crab roe, and the crab legs are filled with snow-white crab meat.
It tastes so delicious that you have to swallow it on your tongue.
Finally, Wang Heng was reminded by Jiang Che and took a piece of blood eel.
"Lao Jiang, is this really a blood eel?"
Wang Heng looked at the meat in the bowl that was half the thickness of his arm and asked in shock.
He knows about blood eel, it’s a real good thing!
It is a holy product for nourishing the kidneys that men dream of, but blood eels grow slowly and are rare to see in the wild.
A blood eel two fingers thick can be sold for 400 to 500 kilograms in the market.
A blood eel as thick as Jiang Che’s is simply astronomical!
"It's true, it's also grown in my fish pond."
Jiang Che nodded and said with a smile.
"Lao Jiang, you are such a god, how can you achieve anything you want?!"
Wang Heng admitted that he was envious. He also graduated from Agricultural University, but why were there such big differences between people?
Pick up the meat and bite into it. The meat is firm and chewy.
There is also the special meaty aroma of eel, which is so delicious that it makes you want to cry.
The bones of the blood eel are all crispy, and Wang Heng didn't let them go.
After chewing it up and swallowing it, Wang Heng felt a little panicked after eating the blood eel.
My whole body feels hot, my face feels a little hot, and my blood is boiling.
His nose felt a little itchy, so Wang Heng quickly took a deep breath to calm down.
The effect is too strong, I had such a strong reaction just after eating it.
Stay calm. If you get a nosebleed at the dinner table, it's a big deal.
Wang Heng was surprised to feel the changes in himself.
There was so much delicious food that he couldn't finish it after only two or three bites of each dish.
On the other hand, Jiang Che's parents, girlfriend and sister are still fighting.
This amount of food shocked Wang Heng again, it was so delicious!
A large table of dishes was eaten in this way, not even the soup was left.
Wang Heng is really in a mess. Why are everyone in Jiang Che so fierce?!
Everyone went to clear away the dishes. Jiang Che wanted to laugh when he saw Wang Heng's blushing face.
"Come on, let's go for a walk and digest."
"I'll take you to see where you live later."
Jiang Che stood up and suggested.
"Yeah, let's go."
Wang Heng was sitting in the yard and didn't know what to talk about. He happened to go out with Jiang Che to take a good look at the village.
Jiang Ce and Wang Heng were walking on the bluestone road in the village. Wang Heng breathed in the fresh air and felt that the heat on his face had subsided a lot.
"Lao Jiang, this dish of yours is so strong that I almost overcooked it."
Wang Heng said with lingering fear. After eating the blood eel, he felt hot all over and his blood was boiling.
I was afraid that my nose would bleed accidentally.
"It's good to make up for it, look at how weak you are now."
"You should replenish it more and wait until you get back from me."
"You will definitely become a young, strong and handsome young man."
Jiang Che looked at Wang Heng's dark eyes and swollen belly.
It has developed a bit in the direction of being a fat house.
"Really? Is the effect of your food so remarkable?"
Wang Heng asked with some disbelief. After graduating, he often stayed up late doing experiments.
I feel like my physical strength is not as good as before.
"Of course, let's wait and see."
"Let's go, let me take you to see my greenhouse first."
Jiang Che nodded confidently and led Wang Heng towards the greenhouse.