Outside the dormitory door, a familiar scene unfolded.
After Lu Chuan took the package from the courier boy, he went straight to the kitchen.
Naturally, the package contains the ingredients for making viper beasts, including monosodium glutamate, rice wine, refined salt, ginger, green onions, mushrooms, and fungus.
At this time, there was a piece of snake body of a viper on the kitchen chopping board.
Yes, the viper is a monster with a fox head and limbs and a snake body, but in the starry sky food menu, only the snake body is used as an ingredient.
Regarding the method, the fifth page explains it in more detail——
[Although the fox snake beast clan is good at spiritual power, it has five limbs and cannot be used as food. If you take the snake body as a soup, you can become a blind person]
Yes, this dish is not so "hard" compared to the previous barbecue, tomato beef brisket, and large plate chicken. It is called [Snake Soup].
In Lu Chuan's previous life, it was a popular delicacy in Guangdong and Guangxi. The most famous one is called "Taishi Snake Soup", which is made from snakes, abalone, old chicken, fungus, mushrooms, and finally added with chrysanthemums.
Because snakes in previous lives were ordinary creatures that grew in the soil, they had a strong fishy smell, their scales were inedible, and their bones needed to be disassembled, so the production process was more complicated.
But in this life, most of the monsters and races with high cultivation levels are not included in this category. At least, the fox snake beast in front of Lu Chuan is not included in this category.
Although the viper beast had been killed by Lu Chuan for about three days, there was no fishy smell around its body. On the contrary, there was a pleasant smell of blood.
This smell is like the smell of fresh mud at the bottom of the river, with a freshness.
This is because the fox snake beast in the Nascent Soul stage has very few impurities in its physical body after undergoing the marrow cleansing and cutting of the three realms of foundation building, golden elixir, and Nascent Soul.
The same goes for the previous Flamingo, which is why Lu Chuan skipped the blanching process when making the chicken.
In Lu Chuan's opinion, this is because the ingredients are rare enough, so when cooking, the starry sky menu often records very simple cooking methods.
Of course, in the opinion of the founder of Starry Sky Food List, this is because the ingredients in the Azure World are of too low a bloodline and are not suitable for overly delicate cooking methods. Just eat them casually...
Therefore, the preparation of snake soup is also very simple.
…
"How to make snake soup for 20 people?"
Lu Chuan version:
[The first step is to prepare the ingredients. Cut the body of the viper into palm-sized chunks and wash them. Slice the ginger and cut the green onions into strips. 】
The sizes are almost the same, which is a bit difficult for novice cooks.
But for Lu Chuan... Huh! It's a piece of cake!
boom!
An extremely fierce machete appeared in Lu Chuan's hand, and orange spiritual power covered the broken saber.
The "Breaking Saber Technique" is unleashed!
Bang bang bang bang bang!
Swish Swish Swish Swish——
Accompanied by several crisp sounds that almost merged into one long note, Lu Chuan cut the snake body of the snake beast into pieces with a size difference of no more than one centimeter.
The snake body of the viper looks a little black from the outside, which makes it unappetizing, but after being cut open, the snake meat inside is tender white like fish meat, with a little bit of bright red, which is very attractive.
Pah! Pah! Pah pah pah...
The spiritual power surged, and the snake soup weighing a hundred kilograms was controlled by the spiritual power and thrown into the water for cleaning.
The first step is completed.
After completing this, Lu Chuan touched his nose with the second knuckle of his right index finger:
"Hey, it's a piece of cake."
[The second step is to lightly fry the snake meat, cook with cooking wine, add snake soup, MSG, and refined salt]
call--
The turtle shell pot was thrown out by Lu Chuan, and the "Great Blazing Technique" was released. Terrifying tongues of flame filled the air and enveloped the entire turtle shell pot.
At the same time, the Flamingo Clan's secret technique "Purgatory Technique" was released, and oil poured down from the sky, and the hot oil was boiling.
Zila——
Put the snake meat into the pot and add the rice wine prepared in advance.
Almost instantly, a unique umami flavor filled the entire kitchen. The umami flavor of snake meat is similar to that of fish, but slightly heavier than fish, with a slightly stimulating feeling.
Wow--Zi-la-la--
Add water to the pot and the snake meat turns into snake soup.
Normally, the snake soup takes a long time to boil, but the powerful spell "Great Blazing Technique" mastered by Lu Chuan was specially designed for cooking, so the pot boiled quickly.
As the pot boils, add an appropriate amount of salt (a large handful) and a little MSG (a small handful).
Subsequently, the originally pungent umami taste was neutralized and turned into a mild aroma and umami taste.
[The third step is to fill the bowl with ginger slices and green onion strips, put them into a steamer and steam over medium heat for one hour.]
Lu Chuan only had a turtle shell pot, no earthenware bowl, and no steamer, so he used his spiritual power to cover the turtle shell pot, use it as a lid, and start cooking directly.
At the same time, start changing the intensity of the flame to a small fire.
Subsequently, the aroma of the snake meat in the turtle shell pot began to become thicker, and the "fragrance" and "freshness" completely turned into the base flavor of the aroma. On top of the base flavor, there was a warm and moist feeling related to steam.
All in all, it’s fragrant and fresh!
And at this time,
The fourth step that belongs to the founder of Starry Sky Food List is extremely wicked.
[The fourth step is to adjust the heat. On the fifth page of the starry sky food list, there is the original sentence above the image of the tengu:]
[Tengu is extremely greedy by nature. When it encounters fragrance, saliva will flow down the tongue. The saliva is cold in nature. The water mist can adjust the size of the fire and can also dispel the fire of foxes, snakes and beasts.]
The tengu is very greedy. When making soup, you have to pull the tengu over to watch, and use its saliva to adjust the heat of the soup...
Moreover, because the tengu's saliva is relatively cold, after neutralizing it with the flames, the water mist produced can further neutralize the fire contained in the snake meat of the viper.
After reviewing the fourth step, Lu Chuan's eyes twitched.
In his opinion, these are nonsense.
He can easily control the heat of the "Great Blazing Technique". The fire contained in the snake meat of the viper beast is actually not a threat to him at all. It is actually a bad taste to insist on looking for the Tengu.
.
This kind of bad taste that has no use in cooking is completely torture for the baby Tengu!
As a caring person, Lu Chuan strongly resisted this!
Strongly opposed! Strongly dissatisfied!
but,
As the current controller of the Starry Sky Food Menu, Lu Chuan respected the creator of the Starry Sky Food Menu very much, and was afraid of unexpected losses if he did not cook according to the Tengu diagram.
Therefore, due to the power of the creator of the Starry Sky Food List, Lu Chuan decided to follow the guidance of the Starry Sky Food List and practice this bad taste.
Right, that is it.
It's definitely not because I have such abnormal bad taste in my heart, but to pay tribute to the creator of Starry Sky Food List!
Thinking of this, Lu Chuan nodded solemnly, with a solemn expression, turned around and took out the blue sky dog named Lan Quan from the training room.
Ah? Didn't you say that Lan Quan was with Gu Baiyi? How come it ended up in Lu Chuan's hands?
Of course, Lu Chuan contacted Gu Baiyi in advance to ask for Lan Quan's return, because he had long been looking forward to this scene... Well, it was because he had long hated this funny scene and wanted to judge it harshly.