"That's right, we came from the 21st century to the 17th century and copied so many things. We should leave something of our own. What if one day someone finds out that we have traveled through time, and it turns out that all our literature and music
, if none of the various cultures is original, then we will be embarrassed. Even if we don’t consider this, we will have to establish our own publishing system when our scope of rule becomes larger in the future. If we wait until
When needed, we discovered that there was not even a single qualified proofreader and editor in Australia and Song Dynasty. We cannot compete with the intellectuals of the Ming Dynasty for cultural position with a book full of different words."
Jin Xiaoyu said: "I understand, you want to train these editors of Kaohsiung Daily. But I don't understand. You can do it openly, why do you have to do it so secretly? This is not a shameful thing.
.”
Xiang Tianying said: "Proofreading is different from other jobs. It is designed to offend people and find mistakes. To prove the necessity of my work, I must first prove how bad others are. The news spread to Lingao
, someone should say: "Xiang Tianying knows how to sensationalize, and it seems that he can do it, as if none of us can read. Isn't he just a proofreader? Who can't? Let him sound like a high-end
His skills are as good as two steamed bun dogs being thrown at him.' So I quietly trained the naturalized people first. The two of them would work with me for another half a year and they would be able to train, and then I could teach them again.
For others, with such a group of reasonably qualified editors, everything will be easier to handle."
Jin Xiaoyu smiled: "You judge a gentleman with a villain's heart. Who can be as narrow-minded as you?"
Xiang Tianying said: "It's better to be more worried, otherwise you wouldn't have come to Kaohsiung."
Jin Xiaoyu glared at him: "I came to Kaohsiung for two reasons. What you said is only one of them, and it is not the decisive factor..." After that, he looked at him.
Xiang Yu only giggled a few times.
Jin Xiaoyu didn't know whether he was really stupid or pretending to be stupid, so he sighed and said: "You will die if you talk. Okay, you can play by yourself, but there are three rules. First, your affairs are not allowed to delay the school's affairs.
Second... forget it, there is no second or third, just be careful not to die of exhaustion."
Tianying smiled and said: "Don't worry, boss, I am the most lazy."
"I can't afford it. Now you are my leader."
"Well, it's different between us who leads the other. Are you free tonight?"
"After you arrived in Kaohsiung, you learned to take the initiative to ask out ladies. Not bad, not bad." Jin Xiaoyu said with a "surprise look" on his face, "I'm definitely free."
"The pancakes and fruits in the cafeteria are good. Let me treat you to spicy spicy soup with pancakes and fruits..."
"What kind of match do you think this is?" Jin Xiaoyu pursed his lips and smiled, "Tell me, is this the reason why you didn't have a girlfriend in the past? When you have a meal with a girl, you invite her to pancake, fruit and spicy soup?"
"How is that possible? When I was in Lanzhou, I always treated people to beef noodles."
"Isn't it called Lanzhou Ramen?"
"There is no place to order ramen in Lanzhou. People usually say 'have beef noodles.' But when ordering at a noodle shop, they don’t even say 'beef noodles.' They usually just tell you the size of the noodles: capillary, one-thin, two-thin, chives."
Ye, Dakuan, etc. Most of the Lanzhou ramen outside is made by people from Qinghai, and has nothing to do with Lanzhou. The Lanzhou ramen I have in my hometown is basically dried noodles. You can’t even eat it here.
There is less flour, so ramen can be made, but beef is difficult to make. The most troublesome thing is the soup. I tried it at home, but I couldn't imitate it."
"I'm not interested in pancake, fruit and spicy soup, and I don't want to eat Lanzhou ramen. Let's do this. I'll treat you to dinner in the cafeteria tomorrow."
"I know you are a great cook, but you don't know what to cook for me?"
"Let me cook you some of my special dishes," Jin Xiaoyu said, "Do you eat seafood?"
"That's right. I haven't eaten any seafood since D-Day. After eating the Spanish seafood porridge, I tremble when I hear the word Spanish, and the taste will immediately appear on my tongue..."
"Then let's do something different." Jin Xiaoyu is full of confidence, "I will make the local characteristics of Kaohsiung."
Xiang Yu's face was full of confusion. He had been here for several years and didn't know what local characteristics there were. The most profound memory of the local residents was that they had been drinking grassland dry food stewed for several months.
.
However, he knew that the woman in front of him had a lot of interest in life and was a real "good food" person, which meant that she not only knew how to eat, but also knew how to cook it herself. She should not lie to him.
The dishes Jin Xiaoyu wants to cook are indeed Kaohsiung specialities, but they are from Kaohsiung in another time and space. The locals call it Shark Smoke. It is a very common side dish in Kaohsiung and is sold in many shops.
It is difficult to understand the meaning of the three words "shark smoke". What is the relationship between shark and smoke. But if you read it backwards, you can understand. In fact, it is smoke shark.
Although shark fins are high-end ingredients sought after by cooking masters, shark meat is an out-and-out waste. In order to solve the osmotic balance of body tissues, sharks accumulate a large amount of urea produced by protein metabolism in their muscles and blood. After death, the body will have high levels of urea.
The concentrated urea is metabolized into ammonia, so shark meat has a very strong urine smell.
In the old days, after catching sharks, fishermen cut off the fins and threw the sharks into the sea. Later, with new regulations, the shark bodies were brought back to the port, but the main purpose was to obtain shark livers and shark skins.
Fish meat is mostly processed into pet food. Even in this time and space, except for a few places, such as Norway, fishermen rarely eat shark meat.
Here at the Senate, adhering to the spirit of the Planning Institute that "every piece of toilet paper is useful", shark meat will naturally not be wasted. It will be made into surimi products after special treatment to remove the smell of urine.
For Jin Xiaoyu to make this "authentic Kaohsiung delicacy", the first thing is to find shark meat; the second thing is to find labor for help - making shark smoke is a time-consuming and labor-intensive task.
Jin Xiaoyu got up early the next day, first found Xiaoxiang and asked her to get a shark. It didn't need to be too big, it didn't need to be too big, it was under 100 kilograms.
"What do you want?!" Xiaoxiang was confused. Yesterday, Elder Jin did say that he wanted to "cook" himself, and he also drew up a menu and asked her to prepare the ingredients. They were all very ordinary things, and there was nothing about sharks. Besides,
What is the use of this thing?
She hesitated for a moment and then said, "Do you want shark's fin? There is a dried seafood store in Kaohsiung City. I can just send someone to buy it. Isn't one hundred kilograms too much..."
"I don't want shark fins, I want sharks! Sharks!" Jin Xiaoyu said, "The whole fish, got it? No head or tail, no internal organs. Just fish meat."
"Chief, shark meat is terrible to eat." Xiaoxiang is from Fujian. Although he is not a fisherman, he knows that the meat smells bad and cannot be swallowed.
"I want to cook with it, just go get it for me. Is there a fishing pier here?"
"Yes... yes, the fishery company has a fishery station here." Xiaoxiang replied hurriedly, thinking what the hell is this veteran doing? How can he cook with sharks!
The "Lingao Fishery Company", which was separated from the Navy, has a fishing station in Kaohsiung and manages a fleet of more than 100 fishing boats for fishing operations. The caught seafood is processed on-site in Kaohsiung's local food processing plants. It is Kaohsiung
An important local industry in the special city. Elder Kim’s request for a shark is indeed not an excessive request.
"I'll send someone to purchase it right now."
"Remember to ask them to issue an invoice and I will pay it personally. Do not use public funds."
Xiaoxiang agreed and hurriedly went to do the work. Jin Xiaoyu came to the canteen in advance and started preparations.
During the holidays these days, the canteen is relatively quiet, so she can make use of the cooking utensils and personnel. She had already agreed with Xiaoxiang beforehand that she would borrow the facilities and some of the people in the canteen today.
As soon as she arrived at the canteen, she attracted curious looks from the canteen cooks.
Mencius once said, "A gentleman stays away from the kitchen." The original meaning was that a gentleman should have a benevolent heart and cannot bear to see animals die, so he should stay away from the place where animals are slaughtered. However, this sentence was later misinterpreted and became the rule of the ruling class.
He said that he should not do kitchen work. Therefore, Jin Xiaoyu now rolled up his sleeves and prepared the ingredients with his own hands, which surprised the kitchen workers.
Jin Xiaoyu directed the kitchen workers to clean up the production room first, and then assigned tasks to the chefs and kitchen workers below. Then they chopped wood and chopped wood, fetched water, and everyone got busy.
It only takes a little effort to prepare all the necessary kitchen utensils, fuel and ingredients.
Most of the ingredients prepared this time can be prepared from the local market or the school vegetable garden. Jin Xiaoyu has not cooked seriously a few times since D-Day. First, he is busy with work, and second, he cooks by himself.
There was too much to eat, and I gradually lost the energy to cook.
Everything is prepared, just waiting for the ingredients for the main course to appear.
It was not until noon that Xiaoxiang waited for a few school workers to return from the fishing port and brought a large wooden barrel. As soon as it was moved into the kitchen preparation room, a strong smell of fish and urine was emitted, and the cafeteria suddenly
Everyone inside and outside covered their noses. Everyone thought that this female senator was fair and elegant, and she came to be the vice-principal. They didn't expect that she had such a habit of "stinking"!
Jin Xiaoyu seemed to be completely unaware. He opened the lid of the bucket and took a look. Inside was a small to medium-sized shark with its head, tail and internal organs removed, roughly broken into several large pieces, and soaked in salt water.
"Chief, this is the purchase ticket." In front of her, Xiaoxiang didn't dare to cover his nose and handed the ticket directly to her. Jin Xiaoyu opened it and saw that it was a bull shark with a gross weight of 90 kilograms and a net weight after removing the head and tail internal organs.
Seventy kilograms.
"Everyone, start breaking down the sharks and put them in the pool." Jin Xiaoyu ordered, "Each piece is one to two kilograms."