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Chapter 75 The top man

Cui Yongnian was thirty-six years old.

Studied in France, specializing in Western food.

His cooking skills are truly outstanding.

This is the capital of his arrogance.

Next to him, several of his disciples looked at Song Sanxi with ridicule.

There was even an older disciple who said to Song Sanxi: "Don't think that just because you drive a Maybach, you can do whatever you want here. Europa has its own rules. I'm afraid you don't know our teacher Cui..."

Cui Yongnian glared at his disciple and interrupted him, "Stop talking nonsense and prepare some juice!"

Song Sanxi smiled naturally, "As long as you work hard, there is no bad dish. Teacher Cui, please don't worry, I won't destroy your sign."

Cui Yongnian sneered, "If you do worse than my average disciple, you will have to pay three times the price."

"Okay. Twenty thousand yuan, I'll make this bet."

Cui Yongnian nodded and pointed to a disciple, "Xiao Cao, come here. Just in time, there is also a top-notch French meal in private room 7. You two, let's compete."

Immediately, a disciple in his early twenties came over.

He smiled coldly at Song Sanxi, "You will definitely lose."

Song Sanxi said: "What if I win?"

Cui Yongnian: "This meal is free!"

"It's done."

Song Sanxi made a cool gesture of OK.

Next, there was no need for any waiters at the two Western-style dining tables. Song Sanxi and Xiao Cao did everything themselves.

Cui Yongnian, holding a glass of 1982 latte, stood aside and watched, with the referee in front of him.

This competition made the entire kitchen go crazy.

Cui Yongnian's brows gradually wrinkled.

Unknowingly, my face turned dark.

Then, it was filled with surprise.

Xiao Cao, he was sweating all over after working so hard, and he was sweating more and more.

The master's expression proved: He, Xiao Cao, lost!

Song Sanxi is calm, confident and elegant.

Cut, assemble, fry, bake, plate...

From appetizers, juices, to beef, foie gras, to caviar, to after-dinner desserts.

He is good at everything.

Whether it is knife skills or cooking skills, Xiao Cao is simply ahead of him.

The same ingredients and seasonings, different combinations and techniques, and different heat levels.

A top-notch French meal that truly shows off its flavour.

The entire kitchen is filled with the intoxicating aroma of food.

The dozen or so people in the kitchen are all drooling.

The beautiful waitress who served the dishes was going crazy.

This is the ultimate meal.

This is the top man.

One comment after another, everyone in the audience felt that this Western-style cooking skills surpassed top chef Cui Yongnian.

There was also some sweat oozing out from Cui Yongnian's forehead.

Embarrassing, slap in the face.

The mood for drinking red wine has long since disappeared.

After finishing the last dessert.

Xiao Cao wiped his sweat and glanced at the master.

The master said coldly: "You don't need to come tomorrow."

Xiao Cao is about to cry...

Song Sanxi smiled and said, "Teacher Cui, why bother? Xiao Cao is still pretty good. However, his opponent is me. He is still young and has a bright future. I hope Teacher Cui will give him a chance."

The whole place was silent.

Many people feel that even Cui Yongnian is no match for him, let alone Xiao Cao?

Xiao Cao glanced at Song Sanxi gratefully.

Cui Yongnian nodded, "Okay, I'm ashamed of this gentleman's skills. I'll give you some credit, and Xiao Cao will continue to come to work tomorrow."

"Thank you."

Xiao Cao quickly expressed his gratitude to the master.

Of course, thank you Song Sanxi as well.

Song Sanxi said: "Xiao Cao, you're welcome. There are no crispy jujubes or small sugar pears in the refrigerated fruit! Can you help me buy a pound outside? Is that feasible? I'll give you money..."

"No money, no money, sir, I just go and buy it."

Xiao Cao left like the wind.

Cui Yongnian was puzzled, "Sir, what do you want these for?"

Song Sanxi smiled and said, "My daughter likes to eat candied haws, so please borrow the utensils here and I will make one for her."

These words immediately shocked the chef.

As a father, how happy is his daughter?

Cui Yongnian couldn't help but smile, nodded, and stretched out his hand, "Cui Yongnian was a little rude earlier. May I ask what your name is?"

"Song Sanxi, Baogai Song, one, two, three, beaming with joy." Song Sanxi shook the other person's hand and introduced himself.

"What a festive name. Europa, you are the first guest to get free of charge permanently. However, there is a condition. Every time we come here, we cook together and communicate together. Is that okay?"

"Okay, I'll definitely come over when I have time."

"Well, Brother Sanxi, I am determined to be your friend."

"Thanks!"

Ten minutes later, Xiao Cao was sweating profusely and came back with small crispy dates and small sugar pears.

So, in the kitchen of this western restaurant, the traditional folk candied haws craftsmanship was displayed.

Song Sanxi washes, peels, skewers, microwaves, boils sugar and colors...

Not long after, two bunches of attractively colored candied haws appeared.

For the first time, Cui Yongnian and others found this gadget so tempting that their mouths watered.

Among them, Song Sanxi invited a beautiful maid to send them out.

Song Sanxi held the other string in his hand.

Cui Yongnian praised: "Brother Sanxi, what a great craftsmanship, I admire you! Come on, come to my private room and treat you to a meal."

"No, I'll just do this. That's all. Goodbye, Teacher Cui!"

"No, no, no, you are the teacher, you are the one. Come, let me see you off..."

Not long after, Song Sanxi's Maybach had already driven away...

In the best private room, Su Yourong and others really enjoyed this sumptuous French meal.

Su Yourong also said: "The skills of the chefs here have improved so much! The last time I came here to eat, the taste was okay, but not as good as this time!"

Su Youqing nodded, "Yes, Haiping and I came here once last year and felt that the taste this time was really good."

Du Haiping nodded with satisfaction: "It seems that we are very lucky today..."

"Mom, I can't eat anymore, my stomach is so full~~~~" Tiantian's helpless expression as she looked at the dishes was so cute.

If Song Sanxi hadn't given the order earlier, the beautiful maid would have told the truth long ago.

In the end, the four of us were almost full from eating.

I feel like I really can't eat anymore.

Tiantian, I was so full that I asked my mother to rub my belly.

But at that time, the beautiful waitress brought a beautiful candied haws.

When I saw Tiantian, there were little stars in my eyes, and I felt like I could still eat it.

"Wow! Do Western restaurants also sell candied haws? Pretty aunt, is this for Tiantian?"

The cute little girl has long been very fond of the beautiful maid.

The waitress was finally able to tell her the truth, "Tiantian, your father made this for you himself! It must be delicious, try it?"


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