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Chapter 1704 Detoxification

Even if there was really something about the poisoned wine, Li Sheng was not afraid at all. His physique was already invincible and he might be able to live hundreds of years.

This made Li Sheng look at Wu Meiniang and couldn't help but sigh with amusement.

Women are born elites when they are messing around. They can play with anything in front of them with ease, but if there is a slightly unfamiliar situation, they have to rely on imagination to understand the situation, such as this,

When a friend was called into the palace, his first reaction was a bowl of poisoned wine.

Thinking of this, Li Sheng couldn't help but sigh, "Why do you want detoxification medicine? I'm not poisoned."

"Ah? Oh."

When Wu Meiniang heard that Li Sheng didn't drink the poisoned wine, she immediately felt much more relaxed, but then she saw Li Sheng said with a sad face, "But the emperor found out that I was teasing the palace maid, and gave me a castration. From now on,

I'm afraid it won't work."

Wu Meiniang's face turned pale.

Although this place is called Yiqingyuan, and it is naturally a place full of strange atmosphere, at this moment, Wu Meiniang only feels that her brain hurts and the blood supply to her brain is insufficient.

"Forget it, I've already expressed my condolences. Let's have a meal here and then go back to Qiongzhou Island early."

Li Shengsheng waved his hand and called the restaurant waiter to start ordering - although the name of Yiqingyuan is ambiguous.

This can be regarded as the current social trend in the Tang Dynasty. Since the birth of large-scale real factory industry, agriculture has made great progress, and what will inevitably happen with these two is, of course, the flow of the population - the harmonious atmosphere and the openness of the mind.

.

Actually,

Although Li Sheng always thought that Lao Li was quite awesome, maybe the "reform edict" issued by Emperor Li Er of the Tang Dynasty was related to the awesomeness that he and he boasted at the time - if so.

Then it would be a big deal in the future. Li Sheng wondered why he had to become a Rousseau master, right?

But despite this, the edict was actually not so much about changing the atmosphere as it was used to unite the superiors and build consensus - because the atmosphere was destined to change, and the people would have a sense of gain if the imperial court took action on its own one step ahead.

, conducive to unity.

Because this kind of atmosphere is becoming more and more open, in addition to values ​​and outlook on life, boring things like this are changing. The outermost part of the "atmosphere", that is, "habits" will naturally change as well.

Specifically, today's restaurants are openly using names that don't look serious at first sight, but that make people look at them with side eyes.

However, after placing an order, the food and drinks were quickly served.

Then Li Sheng became very interested in eating - after all, this is ancient times, not modern times, and "a land and water support a person" is not just talk. In modern times, you can find various types of delicacies wherever you go.

Whether it's pizza, mutton skewers, or roasted goose and snail noodles, it's basically not difficult.

This was not the case in ancient times. In ancient times, it was more difficult to preserve food, especially during long-distance transportation. Otherwise, that poem would not have become a world-famous painting as written text.

And because insurance is not easy, the ingredients in different places are naturally different, not to mention the corresponding cooking techniques, which are all different from each other.

Even with Li Sheng's current conditions.

Being able to recruit famous chefs from Chang'an to join the manor on Qiongzhou Island does not mean that you can eat Chang'an delicacies on Qiongzhou Island!

Although the Tang Dynasty now has saltpeter ice-making technology, this technology is used to insure long-distance transportation of ingredients. It is still too much to think about, so you must look for delicious food wherever you go.

For Li Sheng, it is just a dispensable option. In this era, it is really necessary to satisfy a wave of taste.

However, Li Sheng ate happily, but Wu Meiniang always looked a little confused. This situation continued until a few days later, when Li Sheng took her to Hangzhou on one of the more and more steam trains open to civilian use.

After that, it was the first night on board Li Sheng's exclusive ship that everything calmed down.

However, now that it was confirmed that Li Sheng was just joking and there was no palace punishment, or that the emperor was "wary" and "wanted to get rid of it quickly", Wu Meiniang felt relieved and continued to concentrate on helping Li Sheng manage the Qiongzhou Island Manor.

Manage various entertainment scenes, food shops, etc.

Although busy, the intensity of the work is much easier than when Wu Meiniang was in Hangzhou or in the West Lake Industrial Zone. For her now, the difficulty and intensity of managing the manor is almost the same as shooting a vlog.

In addition, Wu Meiniang had to admit that Li Sheng was indeed far-sighted in choosing this island to settle down and buy property.

In this island manor, when you get up in the morning, you can see the vast sea, and your mood is extremely happy.

However, Wu Meiniang was in a comfortable mood, but on the other side it was Li Sheng's turn to be busy.

Although like Wu Meiniang, Li Sheng also yearns for the sea view - and now he has achieved this yearning. The location of this manor is the best area in Sanya Bay.

The "dream material from back then" filter coupled with the sea view is indeed invincible. No matter how you look at it, the environment is very good, but...

There is still a problem for Li Sheng because of this place.

No air conditioning.

It’s nice to see the scenery when the sun is shining brightly, but an hour after the sky starts to light up every day can make people faint from the heat. This will naturally not be a problem in later generations, both air conditioning and ice making equipment are sufficient, but this was the Tang Dynasty

,

Without air conditioning, the experience would be unbearable. Li Sheng could feel the fire unicorn blood boiling and burning in his body as long as he opened his eyes and breathed about ten times a day.

However, no matter how bad the conditions are, the paper must continue to be taken. Of course, Li Sheng does not want to take the paper, but since he has decided to create a sinful manor and wealthy economy in Qiongzhou Island, it is obviously impossible to be idle.

After all, this kind of thing is the product of years and hard work.

Now that Wu Meiniang has invested the time and effort, of course Li Sheng cannot be idle for the rest of the hard work.

What Li Sheng is currently busy with is a drawing of a textile machine.

But it's not an ordinary textile machine, it's a hydraulic textile machine!

Normally, textile machines do not use water power, because the textile industry mainly consumes time and requires constant stepping on the pedal. As for the name of this kind of textile machine, it is of course the name Li Sheng worked on before.

What came out was called the "Holy Machine" by the people.

But this time, Li Sheng originally had no and could not be interested in developing this weird hydraulic loom, but he lied in front of the emperor.


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