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Chapter 58: Maid Omurice

Omelet rice...Omelet rice...

It sounds simple to say, but if you think about it carefully, Su Hong has never made omelette rice, only egg fried rice, but the egg fried rice is obviously not as full of love as the maid omelette rice. No matter what, Su Hong has made up his mind to do it.

Want to make omelette rice.

I poked my head out and saw Xiaobai lying lazily on the sofa.

Su Hong looked at Xiaobai, made sure that Xiaobai had no objection, then went to the room and took out his mobile phone.

Baidu.

After briefly reading the process, Su Hong planned to start it himself.

First up are the eggs.

"Bang!" The egg shell shattered on the floor, and the egg yolk and egg white spilled everywhere.

Obviously, Su Hong underestimated his own strength. It didn't matter if he didn't use any force. But if he needed to use force but not too hard, his control would become very poor. He was obviously playing according to his original feeling.

Eggs, but Su Hong couldn't control himself.

Forget it, Su Hong decided not to beat the eggs yet. The muscles themselves had not fully recovered and were in a state of some soreness, which made the already poor control even worse.

Let’s chop some green onions first.

Place the scallions on the chopping board, pick up the kitchen knife and chop them up. Soon, the slender scallions will turn into chopped green onions.

Pour the chopped green onion into the bowl, but you find that there are medium-deep cut marks left on the cutting board.

When he had nothing to do, Xiaobai slightly reinforced Su Hong's furniture, including the kitchen utensils. The chopping board became stronger, but the knife also became sharper, causing the chopping board to be cut one after another.

call...

It seems that cooking still requires a lot of effort. Xiaobai asked me to cook, but he actually wanted to exercise my control. Now I am chopping vegetables. Maybe after a few more years of practice, I will become chopping people.

.

Of course, Xiaobai didn't mean this at all. She just wanted Su Hong to cook a meal for her. She only needed Su Hong to improve her physical fitness. She didn't need Su Hong to have strong fighting power. She really wanted to

This is not the way to practice combat effectiveness.

No matter what happens in the future, Su Hong still has to make the omelette rice.

Washing rice, cooking rice, and omelette rice must include rice in addition to eggs. Cooking rice takes about half an hour, which is definitely longer than the preparation time.

If the chopping board is broken, you can buy it again, but if you lose your life, you can't buy it again. Regardless of the wear and tear of the chopping board, Su Hong also cut the ham sausage, then placed the corn on the chopping board, cut it into two pieces from the middle, and then used chopsticks to

Hold the corn kernels and peel them off little by little.

Then there are the eggs. Since there is no way to control the strength of beating the eggs, then change the idea and crack the eggs directly in a large bowl. If the eggshells are left, leave them in the egg liquid for now.

One egg is definitely not enough, but how many eggs should be added to cover the rice?

Su Hong's cooking skills are at the level where he can feed himself, but the standard of feeding is a bit broad. Being alive and kicking is called alive, and being dying is also called alive. In terms of taste, most of it is within the acceptable range of humans, but that's about it.

That's all

First stir the eggs so that the egg yolk and egg white are fully mixed, but the egg shell is also fully mixed into it.

Of course, Su Hong would definitely not give the omelette rice with egg shells to Xiaobai. That would simply be too long for his life. However, the biggest difference between humans and animals is that they can use tools. He can use a sieve to filter out the eggs.

The shell can also make the egg taste more silky.

After sifting once, add appropriate amount of water and starch...

Wang Tian, ​​what Su Hong hates the most is the right amount. What is the right amount? Is 10g the right amount? 11g? 12g? How many grams is the right amount? Can't you give a range or ratio?

There was no other way, Su Hong could only open another guide.

It says to add 15g of starch...

Thinking about it carefully, even if I was told how many grams, there was no scale for me to weigh, and most people would not have a gram scale at home to weigh the spices every time they cook.

Find another article and add half a bowl of starch water...

Half a bowl? How big is the bowl? How much is half a bowl? One-half, one-third or one-fourth?

If he eats it by himself, Su Hong doesn't care. Anyway, as long as he can eat it in the end, if he really can't eat it, then throw out some takeaways. Although it is not good to waste food, Su Hong has nothing to do.

However, this is for novices. What is the concept?

Let’s compare it to the emperor in ancient times. If you were a chef and cooked some messy food for the emperor to eat, what would happen to you? That would definitely be a head-scratching thing. Even Xiaobai was moody and unconstrained by morality and law.

The crowd rose up to attack, but what about Xiaobai? Even if you don’t have the right, you can’t beat her.

Of course, it is not necessarily true that he will lose his head. If Su Hong is valuable to Xiaobai, at least he will not kill Su Hong because of this kind of thing, but it is just like when he faced the class teacher when he was in school.

, obviously the head teacher can't do anything to you, but he is just afraid.

Just add a little starch and water symbolically. Anyway, eggs can be eaten without adding starch and water. I have never added them before. I wonder if adding too much will make it very strange.

After stirring evenly, Su Hong looked at the condiments in the small box on the side and was confused. It contained Xiaobai's specially purified capsaicin, which was the one Su Hong accidentally ate last time. He now knew that Xiaobai liked spicy food very much.

Yes, but I always feel that adding chili pepper to eggs is weird.

But you can add chili to fried eggs, and it’s okay to add chili to omelette rice, right?

And the requirement is a breakfast full of love, so how can it be full of love? I obviously know that Xiaobai likes spicy food, but I don’t add chili pepper. Doesn’t that mean that I don’t take Xiaobai to heart at all? I can only remember Xiaobai

Only by your preferences can you prove that this is an omelette rice full of love.

So I decided to add some chili pepper, unscrew the box, pour some capsaicin in, add a little salt, stir evenly, and the eggs are ready.

The rice was not yet cooked, and the omelette rice could not be cooked yet. Su Hong happened to feel a little hungry, so he took out the noodles from the cupboard, boiled some water, cooked some noodles, and then added some ham sausage for himself.

After eating a bowl of noodles, the rice should be almost cooked, so you can fry the eggs.

"Hmm~, why is the little maid stealing food?" Xiaobai puffed out his cheeks and stood next to Su Hong.

Su Hong chewed the noodles in his mouth, his brain was working rapidly, and after swallowing the noodles, he said: "Xiaobai... No... Ahem, master, love needs time to brew, and now the food is brewing

My love for you."

Although it's a bit nonsense, Su Hong's brain twitched and he was so skinny.

"Huh~, let's see if the breakfast you made has double the love~" Xiaobai didn't pursue it, hummed and lay down on the sofa to watch TV again. On the TV was a variety show that Su Hong had not watched.

The program is not just about the interaction between a group of young people, but about survival in the wild.

Su Hong breathed a sigh of relief, finished talking before getting up and continuing to prepare.

The rice will be ready in two minutes, so I just have time to wash the dishes.

Pour away the water used to cook the noodles in the iron pot, rinse it slightly to let the temperature of the iron pot drop, then wipe off the water with a rag, turn on high heat to evaporate the remaining water, add lard, and add the rice.

, add the previously prepared corn kernels, green onions and ham sausage, stir-fry briefly in the pot, add a small amount of salt, a little sugar and more capsaicin, stir-fry the rice evenly and break it up before adding it.

Next is the eggs, take out the washed pan, turn on the same fire to evaporate the water, then brush with a layer of oil, pour the egg liquid into it, wait for the egg liquid to form, turn it over, and fry the other side...

Look at the sky! I can’t turn it over!

Su Hong took the spatula and shoveled, but for some reason, the egg just didn't cooperate with Su Hong's movements. It turned over, but not completely. It only turned half over. He wanted to make up for it with a shovel, but the bottom

It stuck to the pot, and Su Hong almost broke the egg with a shovel.

If the egg is broken, it means that "love" is gone. A broken egg cannot carry perfect love.

Wait a minute, I'm going to get confused!

He quickly picked up the pan, took out the feet and placed it next to the stove, put the pan on it, and then used a pair of chopsticks to slowly turn the egg over so that the side that was originally facing up could be fully heated.

Fortunately, it is not burnt yet, and there is no peculiar smell. Put the pan back on the gas stove, fry until golden brown, and then turn off the heat.

Pour off the excess oil first. In order to prevent the eggs from falling out, I took a large plate. It doesn't matter if it accidentally falls out. Then I took out another large plate from the cabinet, poured the eggs into it, and then

Use chopsticks to spread it carefully.

Perfect!

The last step of making omurice rice is to pour the rice over the eggs and cover it with the eggs. It’s done.

However, the omelette rice is finished, but the maid's omelette rice is not yet. Although Su Hong has not completely lost his sense of shame, he can't make the omelette rice "become more delicious" when he brings it to Xiao Bai.

Magic, but writing with ketchup is definitely a must.

However, the ketchup used for writing is usually squeezed, and the ketchup is packaged, but Su Hong only has bottled ketchup at home, and it is also a glass bottle, and when it is poured out, it is a big mess.

By the way, mineral water bottles.

Take out a bottle of mineral water and pour it out, so that you have an empty mineral water bottle. The mouth of the ketchup bottle is about the same size as the mineral water bottle. Directly mouth to mouth, tap the bottom of the bottle a few times, pour the ketchup into it, Su

Hong's strength is greater than before, but it's not like he can smash the glass casually.

After processing, punch a medium-sized hole in the cap of the mineral water bottle so that you can write on it.

First, take a plate and try your hand, squeeze out the ketchup, write a big "love" on it, and transform the letter "O" into a heart pattern.

A little ugly, but barely acceptable.

Su Hong shook his hand and felt where he had made a mistake before, and then formally wrote "love" on the omelette rice with ketchup. In this case, the maid omurice rice was completed.

This chapter has been completed!
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