After Sheng Chuncheng paid the bill, he stood up and was about to leave. Jing Jing asked him to sit for a while. Sheng Chuncheng sat down and Jing Jing said:
"Today's dinner was proposed by me. Mr. Sheng, you have two choices now. One is to choose aa, and the other is to let me pay for it. You can treat me next time."
Sheng Chuncheng laughed and said, "I've already bought the bill, so what else?" Isn't it normal for boys and girls to go out to eat together and boys pay the bill?
Jing Jing shook her head and said, "I didn't stop you and ask you to pay the bill because you grabbed the coupon and we need to use it. After using it, it will be a matter between the two of us. If it is the earliest,
We agreed that you would pay the bill, no problem, but if we didn't agree, now you only have two choices, I hope you can accept it."
Sheng Chuncheng thought for a while and knew that An Jing was so persistent that he couldn't defeat her. He said okay, then I still choose to invite you next time I have a chance.
Jing Jing smiled and nodded. She transferred the meal fee to Sheng Chuncheng, then stood up and said, "Let's go."
An Jing lives in a community in Zijinguan Lane, not far from Mashi Street where Sheng Chuncheng and his massage parlor are located. The two of them walked back from Pinghai Road, turned left into Pishi Lane, and walked to the intersection of Pishi Lane and Zijinguan Lane.
It was quiet at the entrance. The two of them said goodbye at the gate of the community. Sheng Chuncheng turned right and walked through an alley to Ma Shi Street.
After dinner and drinks, Xiao Zhang and the others came back in the evening. There was no need for Sheng Chuncheng to enter the cubicle again. Sheng Chuncheng didn't even go back to the store. He left the alley and turned right to Jiefang Road. From there, he took the subway home.
.
Sheng Chuncheng returned home, took a shower, sat on the sofa in the living room, and picked up his mobile phone.
In Xueer's company, all three live broadcast rooms are running live broadcasts today. Sheng Chuncheng went into Yanyan's live broadcast room to have a look, then into the "August live broadcast room", and finally, he went into the "Xueyan reception room"
"Here, today we invite a national-level wine taster to tell you how to identify pure grain wine and blended wine.
Shanshan was assisting the sommelier, serving as both host and assistant. She deliberately pretended to be a silly Baitian who didn't understand anything, kept asking questions, and pulled out a steady stream of sommelier identification methods.
.It can be seen that the fans are very interested in this topic, saying it is hard material, and Sheng Chuncheng also enjoys it.
Yanyan took out a bottle of wine and told the sommelier that this was the wine she bought at the store near her door. I would like to ask the master if there is a way to determine whether it is pure grain wine or alcohol blended without opening the bottle cap.
of wine?
The sommelier said: "Of course there is. You can tell the difference by looking at it from several aspects."
"Which aspects?" Shanshan looked innocent.
The sommelier picked up the bottle of wine and said to her: "Actually, our country has very strict labeling requirements for alcohol products. If you have a certain knowledge of liquor, you can tell the difference from the labels."
The taster then gave an example, you see, every bottle of wine has a product standard code, such as gb/t10781.1 is a strong-flavor liquor, gb/t10781.2 and gb/t10781.3 are light-flavor liquors respectively.
If you see the rice-flavored liquors gb/t20821 and gb/t20822, they are basically blending liquors. Take a look at what is written here.
Shanshan read it out: "gb/t20822...Oh, Master, then this is blended wine, right?"
The taster smiled slightly and said, "There is a parenthesis at the end, you can read it out."
Shanshan read it out: "Solid-liquid liquor, what does this mean?"
"This is the second distinguishing feature, which refers to the brewing process." The taster said, "Generally speaking, only those labeled "solid-state liquor" are pure grain-made liquors, and those labeled "solid-state liquor"
"Liquid French liquor" is just a blending wine. If it is labeled "Liquid French liquor," I simply don't recommend buying it."
"Why?" Shanshan asked.
"Although they are packed in wine bottles, they are actually the same as those bulk wines in roadside shops. They are all alcohol-blended wines."
"Oh, I understand." Shanshan suddenly realized, "Family members, have you remembered that the solid-state method is authentic, the solid-liquid method and the liquid-state method. You can give it away to others, but you can do it yourself."
Don’t drink.”
The taster was surprised and asked: "Why can I give it away?"
"Giving it to others is hurting them, especially those who like to take bribes. If it hurts, it will hurt them." Shanshan said, "If you buy it and drink it yourself, then it won't hurt yourself. Who can think so hard and even hurt themselves?"
The taster laughed: "It makes sense, it makes sense."
Sheng Chuncheng couldn't help but laugh too.
Shanshan asked the sommelier: "Do you have any other tips?"
The taster said: "The other thing is to look at the ingredient list. If you see that the ingredients list is very simple, including water, sorghum, rice, barley, wheat, peas, etc., then it is pure grain wine. Look at your bottle.
, how to write the ingredient list."
Shanshan brought the bottle of wine closer to the camera, and Sheng Chuncheng saw it. The ingredients list read: water, sorghum, liquid French liquor, and edible spices.
The taster said: "Did you see that the manufacturer has played a trick here? In order not to directly mention the word edible alcohol on the ingredient list, they first blended the so-called liquid liquor with alcohol, and then used this liquor to continue blending.
Coupled with flavorings, this is 100% blended and blended liquor."
"I understand, I understand." Shanshan shouted happily, "Family members, do you understand?"
The sommelier then picked up the bottle of wine and waved his hand. Someone immediately brought another bottle of wine. The sommelier took it and said:
"This is a good bottle of wine. In order not to advertise it, I took off the label."
The sommelier picked up the wine in his hand and shook it for a few times, then moved closer to the camera and said, "See, after shaking like this, a lot of bubbles are produced and the bubbles disappear very slowly, which means the quality of the wine is good.
"
He then picked up Shanshan's bottle of wine, shook it similarly, and then moved closer to the camera: "Did you see that the bubbles in this wine are uneven and disappear quickly, which means that this wine is basically a wine blended with alcohol."
"Okay, family, here's a big move." Shanshan clapped her hands and said, "Next, we will take out more than a dozen kinds of wine. We will cover up the wine labels and let the master blindly taste them to help us get rid of them.
Among them, select the three with the best taste, and let’s uncover the mystery and see what kind of wine they are.”
This is where the wine selling process begins. The dozens of wines that are served are all wrapped in A4 paper. It is hard to tell what the wine is. An assistant opens the wines one by one. After opening, he pours a small glass and puts it on the bottle.
In front of the wine, after everything is opened, there is a row of wine and a row of glasses on the table.
The sommelier picked up one cup and took a sip, put it down, rinsed his mouth, and then picked up the second cup. After tasting them all, he picked out three of them, and Shanshan put the A4 paper on the outside of the three wines.
Tear it open to reveal the wine label inside, so everyone can see what wine it is and place an order quickly.
Sheng Chuncheng put down his cell phone and hesitated whether to go to Xueyan's company. After thinking about it for a while, he decided not to go. For some reason, he felt that he wanted to see Shanshan today but was a little afraid to see her.
While he was weighing and hesitating repeatedly, the live broadcast rooms ended one after another, and they were about to get off work.
Sheng Chuncheng sat there, feeling suddenly nervous. He kept looking at the time and calculating that Shanshan and Xiaoya and Xiaomei should be on their way back now.
Should have arrived home.
You should start taking a shower.
It should be washed.
Sheng Chuncheng pricked up his ears and listened to the noise outside. He felt his heart pounding. When the time came, the doorbell would ring at any time. When he opened the door, Shanshan was standing outside.
When he was thinking like this, damn it, Sheng Chuncheng found that there was a bulge in his body.
