On the other side, Ye Xingyu followed Chang Bowen to the Second Canteen, and soon met the head of the Second Canteen, Chef Zhang Jinzhu.
Zhang Jinzhu is nearly two meters tall, plump and muscular, with eyebrows and big eyes. He is a typical northern man. He looks very powerful and unlike the glaring Vajra in the entire Buddhist temple, especially the thick beard on his face.
He is a chef, but he looks like one of those wrestlers and boxers. Ye Xingyu, who is only 1.8 meters tall, can hardly hold his head up when standing in front of him, let alone Chang Bowen, who is slightly stooped and only about 1.6 meters tall.
However, when Zhang Jinzhu saw Vice President Chang, he was like a mouse seeing a cat. He lowered his head and hunched over, with a coquettish smile on his face, and there was no hint of domineering at all.
After Chang Bowen introduced Ye Xingyu to Zhang Jinzhu, he casually explained a few words and left on his own.
As soon as Chang Bowen left, Zhang Jinzhu immediately became imposing. He called all the chefs and a group of handymen under him, lined them up in two rows, and began to lecture.
Not to mention, Zhang Jinzhu is not a big official, but he loves to show off his official power. At first, he scolded everyone without saying a word. He would talk about things when he had something to say and find fault when he had nothing to do. After all, he was the chef and the biggest official in the Second Canteen.
Who dares to talk back to him?
Since Ye Xingyu had just arrived and had no chance to make mistakes, Zhang Jinzhu did not embarrass him. He just gave a brief introduction to his colleagues. I believe that with the previous foreshadowing, the new kid would not dare to mess around.
It is the so-called knocking on the mountain and shaking the tiger, dismounting the horse and establishing power.
After the introduction, Zhang Jinzhu began to assign work to Ye Xingyu. However, when he learned that Ye Xingyu was self-taught in cooking and had no relevant work experience, Zhang Jinzhu's red face immediately turned into a dark one, and he did not let Ye Xingyu come on.
Zao, directly arranged a difficult job for him.
The so-called Dunzi is mainly responsible for cutting vegetables and garnishing them, and assisting the cooking chef, which is equivalent to the role of an assistant.
Zhang Jinzhu was too lazy to talk nonsense with Ye Xingyu, so he handed him over to another chef named Wang Yuqiang, and then went about other things.
Wang Yuqiang is a tall, thin man with a bit of a hunchback. He is in his forties. Apart from the cleaning ladies who do sanitation, he is the oldest and most senior person in the entire Second Canteen. He has been cooking at Wanxiang College for more than ten years.
The master was recently transferred from the No. 1 Canteen. Everyone calls him "Brother Qiang."
Of course, this does not include Zhang Jinzhu. He calls everyone by their first name, unless the official is senior to him.
Brother Qiang's skills are quite good. Although he has not obtained any qualification certificate, he is an experienced chef who has worked for many years. In the entire second canteen, his actual level is second only to Zhang Jinzhu.
It must be explained clearly here that although Zhang Jinzhu is not very popular in front of his subordinates, his cooking skills are indeed commendable. It is said that he is not much worse than the chefs in five-star high-end hotels, so he
Only then can he become the head chef in the second cafeteria of Wanxiang College. The salary is much higher than that of the chefs under him. Not to mention the bonus, even the basic salary is five figures.
After the morning meeting, everyone did their own thing. Wang Yuqiang found a clean chef's uniform and stuffed it into Ye Xingyu, then handed him an apron and asked him to cut vegetables.
After all, the division of labor in the canteen is not as clear as in a regular restaurant. Most of the vegetable cutting work is done by these cooking masters. Whoever is responsible for which dish and what ingredients are needed can do it themselves. The handyman is only responsible for cleaning and cleaning, and cannot help if they can't help.
good.
Ye Xingyu was recruited as a chef, but because he had no work experience, he was looked down upon by Zhang Jinzhu, so he was specifically asked to do odd jobs, not holding a spatula but only playing with knives.
If you don't work on the stove yourself, you can only help others chop vegetables. Anyone who can't handle it can ask Ye Xingyu to help. After all, cutting vegetables is not very demanding and is not as complicated as cooking. It is a manual job where practice makes perfect.
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The chefs looked down upon him because of his young age, and since it was his first day at work, they didn't feel at ease, so they didn't need his help cutting many vegetables, so they just did it themselves if they could.
However, Ye Xingyu soon impressed them. A kitchen knife seemed to come to life in his hand, moving smoothly as fast as lightning. They could not see the movements at all. They could only hear a series of dense "clicks" like machine gun fire.
After the "click, click, click" sound, the things on the chopping board were cut neatly, and each piece was even and as precise as if it had been measured with a caliper.
"Oh! Your sword skills are so good!" Brother Qiang looked shocked and couldn't help but blurt out his praise.
"It's not bad! I practice often, and I don't have to look carefully when cutting things. It's almost a skill!" Ye Xingyu answered casually and humbly.
If Wang Yuqiang knew that the "training" and "cutting things" he said also included killing, I wonder if he would be frightened half to death?
In Ye Xingyu's last life, he was the infamous King of Killers. Although his poor physical condition after rebirth greatly reduced his strength, his memories and experiences are still preserved. This kind of cutting
For him, skill work is as simple as eating and drinking!
What's more, in a certain life, he was really a world-famous chef!
They were all amazed. Wang Yuqiang and others thought that Ye Xingyu was only good at swordsmanship, but they would not think that he was also good at cooking.
This code is the same code. Being good at cutting vegetables does not mean being good at cooking. The two cannot be generalized at all.
Seeing that Ye Xingyu had superb knife skills and cut vegetables quickly and neatly, the chefs gave him the ingredients they had on hand.
Later, he could chop vegetables faster and better than everyone else combined, which was simply amazing.
Wanxiang College has a total of 30,000 students and thousands of faculty and staff. More than half of them eat in the school cafeteria. The two cafeterias have a very heavy task. Especially at noon, when the number of people dining is the largest, each cafeteria needs to be prepared.
Meals for nearly 10,000 people have to be busy starting from nine o'clock in the morning.
Today, Zhang Jinzhu was a little verbose during his lecture and introduced new colleagues. By the time everyone started working, it was already half past nine. There were only two hours before the class started at 11:30. Time was tight, but due to the extra night
Xingyu, who is such a fast knife maker, actually finished everything twenty minutes earlier than usual. As soon as eleven o'clock arrived, all kinds of dishes were already cooked, and everyone in the kitchen looked very relaxed.
Of course, Zhang Jinzhu doesn't know this. He is usually not in the kitchen on the first floor, but in charge of fine dining upstairs. The popular dishes on the first floor are mainly handled by Wang Yuqiang and other chefs, leaving chefs of Zhang Jinzhu's level to cook the big pot.
, it’s simply overkill.
When the lunch period ended, someone secretly told Zhang Jinzhu about Ye Xingyu's performance. At first, he didn't believe it, but after seeing Ye Xingyu's sword skills with his own eyes, Zhang Jinzhu immediately took a new look at the young man and immediately announced
, From now on, Ye Xingyu will be responsible for all the vegetable cutting work in the entire kitchen on the first floor.
——After a long time of fussing, it finally turned out to be a fool's errand!