"It's not hard to work for your own family." Zhou Yi followed Song Xi's instructions and cut the large intestine into two or three centimeters in length. After cutting it, he handed it to Song Xi, "Daughter-in-law, remember to write down the cooking method.
, I will do it later.”
"Okay!" Song Xi agreed readily, "By the way, the things in the basket are for your dad. Dinner hasn't been cooked yet, so you can just deliver it to him."
"My dad is so lucky to have such a good daughter-in-law like you." Zhou Yi said with emotion as he mentioned the small basket.
Song Xi asked curiously, "What about you, Yi Ge? Are you happy?"
"I'm very happy." Before leaving, Zhou Yi came over and kissed Song Xi on the forehead before going out with a small basket.
Seeing Zhou Yi's arrogant look, Song Xi smiled helplessly, and then went to the kitchen to make stir-fried sausages.
Song Xi used two large iron pots to cook twenty kilograms of large intestine, divided it into a basin with lard basin, and put the rest in the supermarket to be eaten later when she wanted to eat.
Since Song Xi bought a stove and returned home, she has used the stove for cooking and boiling bath water at home.
As for the big iron pot that was originally used to cook rice, it was already used to process crabs because there was no time to process so many crabs in one pot.
So no matter how clean the pot is, if you use that pot to boil water for a bath, it will still feel greasy.
So now both pots at home are used for cooking.
Since Song Xi donated pots and pans to Ping An Village last time, she still has a few old iron pots left in her hands.
She wanted Zhou Yi to build another stove with mud bricks in the yard, but the day of harvesting late rice was coming soon, so Song Xi didn't mention it and would talk about it later!
Zhou Yi came back soon and went to the kitchen to take over Song Xi's next work.
His wife is there to be pampered. He won't always let her wash and cook for him. It's okay to come here once in a while.
After the task of cooking was handed over to Zhou Yi, Song Xi went to check the rice on the stove. When washing the rice, she added a handful of green rice to it. When she opened the lid, the aroma was fragrant.
Green rice is called green rice. This is a traditional rice grown in Zhejiang and has a relatively low yield.
It has a unique appearance, a certain aroma, and is rich in nutrients.
It is usually grown once a year, sown in May and harvested in October. The rice husk is black and the bran is light green.
There are not many green rice with high nutritional value in her supermarket, no more than two thousand kilograms at most.
So she never took out any food and kept it for her family to eat.
However, there are seeds of this kind of rice in the supermarket, but she does not plan to take them out because the fields belong to the village collective and will be confiscated if they are taken out.
If it is planted in the vegetable garden and someone reports it, the gain outweighs the loss.
Zhou Yi made a dish of cold fungus, a dish of rattan vegetable and egg soup, plus Song Xi’s stir-fried fat sausage. Two dishes and one soup were enough for two people.
"Daughter-in-law, the smell of the rice today is a bit strange!" When Zhou Yi was serving the rice, a fragrance hit his face, and he was a little surprised.
"Yes, that's because I added a handful of green rice to it. I didn't expect that there was a village outside growing green rice!" Song Xi took the rice served by Zhou Yi, sat down and started eating, "But this rice has a very high yield.
Low, their family didn't get a few kilograms, so I only bought two kilograms. I can use a small handful at a time, which is enough for us to eat for a while. If I meet other people selling green rice next time, I will buy more.
Come back, although it is a bit expensive, buying this is really worth the money!"
"Well, as long as my wife likes it." Zhou Yi served the rice, sat down opposite Song Xi, and began to taste the stir-fried sausage made by Song Xi.
It was spicy, spicy, and really delicious. He had never tasted such delicious dry-fried pork sausage.
My daughter-in-law is really knowledgeable about food, but since her family has money, she will eat whatever she can buy without having to treat her mouth badly!
Song Xi handed the teapot to Zhou Yi, "Drink some herbal tea to relieve the spicy taste."
When she was making Stir-fried Sausage, she took a large bottle of So-and-so Ji Herbal Tea from the supermarket, poured a teapot into it each person, and kept the rest in the supermarket so that she could drink it next time.
Zhou Yi looked at the dark tea and frowned slightly. Song Xi caught it and smiled helplessly, "Don't worry, drink it. It's not poisonous. Have you heard too many stories about Wu Dalang? I'm a little village girl, where can I go?"
To do those weird things?"
Besides, Wu Dalang’s story is obviously false and was maliciously slandered by others. In modern times, the truth can be found on the Internet, but she can’t tell it now!
Zhou Yi giggled at Song Xi, "I'm just curious, how could I think so much? Even if it's really poison, as long as it's prepared by my wife, I'll drink it."
As he said that, he took a sip. Although the taste was a bit strange, it was quite delicious. However, the tea inside was not strong and had a refreshing feeling. The name of herbal tea was indeed correct.
"What are you talking about?" Song Xi rolled her eyes at him, "With me here, I will let you taste all the delicacies in the world."
Even though Song Xi just graduated and ran a Hanfu studio, and later opened a large lifestyle supermarket, Song Xi still has a lot of time for herself.
When she is alone, she likes to learn some life skills online.
For example, when cooking, not to mention the eight major cuisines, as long as the kitchen utensils are complete, Western food can also be prepared.
Learn from friends how to make pastries, preserve fruits, make fruit wine, make handmade soaps, and use flowers to extract hydrosols and essential oils...
In her short life of more than 20 years, she really learned a lot of skills.
The skills she learned in modern times have become her most valuable wealth.
It’s just that we don’t have the conditions to come up with it now!
"I'm not interested in the so-called delicious food in this world. The delicious food I'm interested in is right in front of me." Zhou Yi looked at Song Xi with deep and tender eyes.
Song Xi was embarrassed by Zhou Yi's look. After glaring at him, she started eating faster.
Because she planned to go see the little shelduck.
Nourished by the spiritual spring water, the little shelduck looks different every day.
The little shelduck can quack, but the sound is not loud, unlike the quacking of the big white duck.
At night, when both of them packed up and lay down to rest, Song Xi turned her back to Zhou Yi, closed her eyes, and used her consciousness to enter the roof of the supermarket.
As a result, I was frightened by the sight in front of me.
Unexpectedly, what I saw was pitch black.
It seems that the world on the rooftop flows at the same speed as the time outside. It is night outside, and it is also night on the rooftop.
Only the inner space of the supermarket and the underground garage were still, but the temperature on the roof was higher than the temperature outside. Song Xi didn't feel cold inside.
Song Xi came to the greenhouse and turned on the lights in the greenhouse. Suddenly the entire balcony lit up with warm yellow lights.