The delicacies presented one after another were impeccable both in terms of aesthetics and taste. This should be the most delicious meal Gongliang had ever had in Dongtu.
Mi Gu was very happy to eat. He grabbed a crispy and tender little animal leg of whom he didn't know what it was in one hand and started to bite into it with big mouthfuls.
She bit loudly and gracefully. She grabbed the crispy little animal leg with one hand and put it into her mouth. Then she flicked her face to the side, and a large piece of skinned animal meat went into her mouth, with a splash of fat and water.
go out.
Gongliang quickly avoided it, otherwise he would be sprayed with fat.
After pretending to be a lady for a while, I finally couldn't bear it anymore.
The appetite was so big that it couldn't be filled by slowly devouring it with chopsticks, so it simply threw aside the tooth-white jade chopsticks made of unknown animal teeth, directly picked up the plate and poured the exquisite dishes into its mouth.
After a while, another fried and crispy little beast was served.
It reached out to grab it, chewed it three or two times, then stuffed it all into its mouth, swallowing it directly without spitting out the bones.
Li'er, who Gong Liang called "Four-Armed Nezha", can't be underestimated. His four hands were flying, and in each hand he held a white jade chopstick, a silver spoon to ladle, or a bowl to drink.
I was so busy that my belly started to swell little by little.
Xiao Xiangxiang is the most unlucky. She has a small body and a small appetite. She can't eat even a small amount and can only watch others feasting.
After eating for a while, before the dishes on the table were finished, the servants brought up another food table.
There is a large white jade plate on the table, with a half-meter-long bird lying on the plate. Now the bird has been roasted until it is fragrant and crispy, and the aroma of meat is wafting out.
Seeing what the servants brought up, Xia Xi stood up and walked to the food table and said, "Don't be in a hurry to eat. Today, I'm going to let you see something strange."
Gongliang and others were attracted by his words and stopped. Even Mi Gu, who was stuffing something into his mouth, looked over curiously.
Seeing everyone's reaction, Xia Xi nodded with satisfaction. He took a clay pot from the servant's hand and a long chopstick as thick as his thumb. After looking at the crowd, he inserted the chopstick into the back of the bird on the plate.
Go and slowly pull it out.
When the long chopstick was pulled out, a stream of thick soup suddenly spurted out from the bird's body.
Xia Xi rolled up his long sleeves, and all the concentrated soup that was scattered in all directions fell into the clay pot in his hand.
The soup sprayed for a few minutes and then stopped.
Xia Xi shook the pottery pot slightly, picked up a soup bowl from the table next to it, and poured a little soup into it. The soup was clear, amber in color, and fragrant.
After pouring, he picked up the soup bowl and brought it to his mouth. It seemed a little warm, so he blew on it before drinking it all in one gulp.
"Gulu"
Yan'er, Yunyao, Mi Gu and Li'er could not help but swallow their saliva when they smelled the fragrance.
After finishing the drink, Xia Xi narrowed his eyes as if he was reminiscing. Seeing that he didn't speak for a while, Yan'er anxiously asked: "Uncle, what is this and how does it taste?"
“It tastes good”
Xia Xie smiled mysteriously and said, "Let's not talk about it for now. Let's drink it and see if it gets cold and it won't taste good." So he personally carried the pottery pot and distributed the soup to everyone present, one by one.
When my mother-in-law came to see me, my mother-in-law looked down on him, but she didn’t say anything.
Yuan Gungun waited for him to pour the soup, and he couldn't wait to pour the soup into his mouth and smacked it. It tasted really delicious, but the amount was too small and not enough to drink. He couldn't help but turn his head to see if there was any more.
Migu held the soup bowl and sipped it in small sips. It tasted so good that she happily shared it with Gongliang: "Daddy, this soup is delicious!"
Gong Liang took a sip, and the delicious taste of the soup immediately filled his entire tongue buds. Although it was not as good as his otherworldly version of Buddha Jumping Over the Wall, which he named "Great Creation Soup," it was not much different.
After hearing Mi Gu's words, he touched the little guy's head and said lovingly: "If it tastes good, drink more."
"Yeah," the little guy happily buried his head in drinking.
Yan'er, like Yuan Gungun, was in such a hurry to drink that she didn't taste much of it, so she quickly asked her uncle to pour some more. After drinking three bowls, her aunt refused to let her drink any more, so she reluctantly asked: "Uncle, what kind of soup is this?"
Yeah, why does it taste so good?"
"This is the Yunkong Peacock Pheasant Eight Treasures Ruyi Soup. Except for the Hou Mansion, you can't drink it anywhere else."
Xia Xi handed the pottery pot to his servant, sat next to his concubine and continued: "Although the Yunkong Peacock Pheasant Eight Treasures Ruyi Soup is delicious, the ingredients are rare and the preparation is complicated. Even I can hardly drink it a few times. You are lucky today.
"Okay," he shouted. The Yunkong Peacock Pheasant is the offspring of an ancient relic species, the fine-crested red peacock and the colorful pheasant. It only lives in Yunkong Mountain. Because it usually feeds on elixirs and fruits, its body contains a large amount of
The spiritual energy also carries the fragrance of elixirs and spiritual fruits.
It's just that the Yunkong Mountain is towering and steep, and the peacock and pheasant are extremely fast, making it very difficult and extremely rare to catch.
Even if you catch a peacock pheasant, cooking it is not an easy task.
Although this is just a peacock and pheasant, it is filled with various marine products from the southern seas of Daxia, as well as various delicious animal meats and rare treasures from the mountains and forests.
After filling it with various things, the peacock and pheasant must be steamed in a steamer over high fire for seven to forty-nine hours, then steamed over low fire for one day, and then taken out and baked in a hanging furnace for twelve hours before it can be made.
Such a delicious jar of Yunkong Peacock Pheasant Eight Treasures Ruyi Soup.
Today's soup was originally meant to entertain distinguished guests, but now we are enjoying it. That's why I say you are lucky because you don't usually have this kind of thing.
Yan'er, it's not that my aunt is stingy and won't let you drink this soup, it's that the spiritual energy contained in this soup is amazing. If you drink too much, I'm afraid you won't be able to absorb it and something will happen."
"Then how could he drink so much?" Yan'er pointed at Gongliang who poured another bowl of Yunkong Peacock Pheasant Eight Treasures Ruyi Soup and said angrily.
"he?"
Xia Xie glanced at Gong Liang and said, "If my uncle is not mistaken, this little friend has advanced to the realm of mortal transformation. It should not be difficult for him to refine this little spiritual energy."
"Transformation realm??" When Yan'er and Yun Yao heard his words, their eyes widened like toads, with countless disbeliefs written on their faces.
"Otherwise, what do you think?"
Concubine scolded you angrily: "I urge you to practice on weekdays, but you complain about hardships and are tired all day long and have fun, so that you have only arrived at Mingwen now, and you don't know when you will reach Cave Heaven. If you compete with Gongliang again now,
I guess he doesn't even need to do anything, he can slap you away with just one slap."
What the concubine said successfully attracted the firepower of the two women to Gong Liang, so that the two women secretly cheered for themselves in their hearts, and must improve their cultivation, beating him until his nose was bruised and his face was swollen, and his teeth were everywhere.
After everyone finished drinking the Yunkong Peacock Pheasant Eight Treasure Ruyi Soup in the clay pot, Xia Xi waved his hand and asked his servants to carry down the food table with Yunkong Peacock Pheasant on it.
Gong Liang looked strange and asked, "Master Hou, don't you want to eat this?"
"All the essence of the Yunkong Peacock Pheasant and its contents have been stewed, roasted and blended into the soup. Now the meat tastes tasteless, so what's the use of it?" Xia Ling explained.
Gongliang nodded understandingly, and then said: "Master Hou, I wonder if you can give me a copy of the recipe for the Peacock and Pheasant Eight Treasures Ruyi Soup in the Cloud. I want to go back and try it out to see if I can make it."
"It's easy."
Xia Xi waved his hand to the steward who was waiting nearby, and the steward immediately ordered someone to go down and prepare. After a while, a servant presented a yellowed book to Gong Liang.
"This book not only records the recipe of Yunkong Peacock Pheasant Eight Treasures Ruyi Soup, but also the cooking method of the food in my house. Since you like it, I will give it to you. But the ingredients in Peacock Pheasant Eight Treasures Ruyi Soup are hard to find.
, especially the peacock pheasant, which is not available on the market. If it were replaced with other pheasants, the taste would be inferior, and it would not be easy to make it."
"Thank you, Lord Marquis, for reminding me, but I still want to give it a try," Gong Liang replied.
Since he was determined to do so, Xia Ge didn't know what to say, so he just ignored the matter and continued to persuade everyone to drink.
This drink lasted until the moon rose.
Because some of the things they eat contain a lot of spiritual energy, Gongliang has the fruit space to absorb and transform, Mi Gu and Yuan Gungun are also very human, and the little food they eat will be slowly absorbed by the body. Yan'er and Yunyao can't help it. After the banquet, they will
Returning to the room to refine, Li'er has already fallen asleep.
With the cultivation of Marquis Shenwu, Niang Niang, Ao Yin and others, naturally they would not take this thing seriously.
Seeing that the three of them seemed to have something to say, Gongliang said goodbye and left.
Although his wife tried hard to persuade him to stay, the golden nest and silver nest were always not as good as his own doghouse, so he left the Hou Mansion without any regrets.
After walking out of the Hou Mansion, the streets were dark, with only the faint light from the lanterns in front of some mansions illuminating the road. Gong Liang checked the direction and took Mi Gu, Yuan Gungun and the others home.
Migu was very satisfied with the food at Shenwuhou's house, so he kept chattering along the way, "Papa, today's food is so delicious, I feel full. Papa, when can we eat again!"
"The thing that makes the little guy miss the most is the Peacock and Pheasant Eight Treasures Ruyi Soup. To be honest, Gongliang is also recalling it now.
Yuan Gungun also likes what we eat at night, so he comes up to discuss a few words from time to time.
The night was cold and cold, but the laughter and laughter of a few people made the lonely night seem a little warmer.
After walking out of the quiet streets where wealthy people gather, such as Shenwuhou Mansion, you will find the Western Market.
"Cuckoo"
Suddenly, a strange cry that sounded like a night owl or a frog croaked in the dark alley to the left.
Gong Liang turned his head and looked, and saw a black shadow flash past quickly, jump onto the house, and disappear after a few ups and downs. Then there were several more shadows, carrying a big cloth bag, and followed the figure in front, and flew away quickly.
I don't know what's inside, but at such a night, everyone wearing night clothes must not be a good person.
But it was none of his business, so Gongliang didn't bother to care about it, so he just kept walking forward.
After a while, he arrived at the West Market.
The West Market was also quiet at night, but in a small market between the West Market, the lights were brightly lit and people were coming and going. Gong Liang peeked inside and saw, wow, it was so lively.