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Chapter 26: Leopard Carp, Cow, Zhenlong Lake Crab

"Leopard carp!"

Mo Siyin looked surprised when he saw the dishes on the plate.

Although the leopard carp also has the word "carp", its appearance is completely different from that of carp. The leopard carp has no scales and is covered with dark black leopard spots. Its body is like a long knife. It moves quickly in the water and is very difficult to catch.

Mo Siyin was surprised, not because it was difficult to catch, but because leopard carps grow in Zhenlong Lake in the Kunlun Xu Mountains and are very rare.

There is a real dragon that has been protecting Kuizong for who knows how many years. The leopard and carp live in it. The sun and the moon breathe the dragon's breath breathed out by the real dragon. Over time, there is a trace of mixed dragon energy in the body. If eaten, not only will it be able to...

It increases one's skill and improves one's physical condition. However, because leopard carps grow in Zhenlong Lake and are very difficult to catch, they have always been very rare and expensive.

"Respected guest, this is the leopard carp."

The waiter complimented him, took out a clean white cloth and wiped it on the table, and then asked the two strong men to put the big plate on it.

This plate is not flat-bottomed, but sunken, like a soup plate.

After the strong man put the plates away, the waiter took the bowls and chopsticks and put them on the table. He also picked up a small jar of wine, patted it with mud to seal it, and placed it respectfully on the table.

"Please take it easy for a few guests. The other dishes will be ready soon. If you need anything, just call the little one and he will be on call."

Jian Yuan waved the waiter to leave, then picked up the wine cup and placed it in front of Dong Gaojun and Gong Liang. He grabbed the wine jar and poured the wine on it, "Come and try our first-class wine Ambergris, Si Yin and this

Don’t drink it, little one.”

"Yes, uncle."

Mo Siyin responded respectfully.

Mi Gu only sees the big fragrant fish on the table now, and he doesn't care whether he drinks or not.

Jian Yuan looked at it, picked up the spoon and said, "Eat the fish first! Otherwise, this little guy will drool." After teasing Mi Gu, he scooped out the fish meat on the plate. The fish meat seemed to be extremely soft and rotten.

When you scoop it down, a stream of milky white soup will flow out from the opening.

Migu was too short to reach things and couldn't sit on the table, so he had to stand.

Outside, she was always very polite when there were guests. When she saw Jian Yuan scooping out the fish meat with a spoon, she couldn't help but look at Dad eagerly, wanting Dad to help scoop out the fish meat.

Gongliang couldn't bear to see her, so he picked up a spoon and a small bowl and scooped out a bowl of fish for her.

The little guy swung his nine-colored tail and ate happily.

Gongliang scooped another bowl for Mo Siyin, and then he scooped up the fish to eat. He didn't know how the fish was cooked, but it was completely boneless. The meat was so soft that it melted in your mouth, and it was extremely delicious.

After a while, a leopard carp about one meter long was eaten by four people.

“It’s been a long time since I’ve eaten here, and it still tastes the same.”

Jianyuan finished the last bite of fish, sighed, and introduced to Donggaojun and Gongliang: "This is our Kuizong's unique leopard carp. The kitchen master uses a secret method to remove the bones, mix it with powder, fry it and add fish and dragon grass."

It’s stewed and you can’t get this delicious taste anywhere else.”

When the waiter who was waiting next to him saw that everyone had finished eating, he asked people to remove the plates and continue serving food.

This time, two strong men came over carrying a large plate. On the plate was a roasted, fragrant and crispy little beast that had been sliced ​​into thin slices.

"Come and eat."

Jian Yuan took the lead in picking up the animal meat with his chopsticks and ate it. After finishing the meal, he picked up the wine cup and gestured to Dong Gaojun and Gong Liang before drinking.

“Good wine.”

Jianyuan shook his head and praised it, and then introduced: "This dish is roasted with the unique young beef in the northwest. It is paired with the ambergris, but it has a unique flavor. Come, you guys try it together."

"

Under his persuasion, Donggaojun and Gongliang also imitated his example, eating meat and drinking wine, and the taste was indeed different.

Migu didn't have any wine to drink, but the small gourd around his waist was filled with poisoned juice at any time. Seeing Baba drinking, he quickly picked up the small gourd and poured it into his mouth. After drinking, he said "Ah"

Ah" a satisfied cry.

People nearby laughed when they saw her cute little appearance.

Mi Gu didn't care about this, and quickly immersed himself in eating the meat sandwiched in the cake.

After finishing the plate of roasted beef, someone brought another plate of crab meat.

Jianyuan directly grabbed a big crab, pulled off a crab leg and bit it, "This is a lake crab from Zhenlong Lake. It tastes very delicious. Yesterday I specially ordered them to pickle it with ambergris for one night. Now is the time

When it tastes delicious, eat it quickly and don’t waste it.”

Gongliang gave Mi Gu and Mo Siyin a True Dragon Lake Crab each, and then he picked up one and broke it open.

Zhenlong Lake crab actually uses the method of drunken crab in the previous life, but the ingredients are different.

As soon as he put the crab legs into his mouth, he was stunned by the delicious taste of the real dragon lake crabs marinated in ambergris. The deliciousness of the real dragon lake crabs and the taste of ambergris are simply one plus one equal to ten.

It is the most delicious food in the world.

Gongliang couldn't help but ate with big mouthfuls. A large plate of high-priced Zhenlong Lake crabs slowly dwindled as several people fought for it, and was finished in a short time.

Finally, the waiter brought a clear soup and scooped it into bowls for everyone, no more, no less, just four bowls.

"This is stewed with the ice from the highest peak of Kunlunxu that has never melted for thousands of years and the snow-bellied horned chicken unique to Kunlunxu. It has the function of refreshing the mind, nourishing the heart and lungs, and is just perfect for suppressing those things just now.

The stuff is so hot. Come on, let’s try it together, it tastes good.”

Jianyuan introduced it, then picked up the soup in the small bowl in front of him and drank it.

Others also drank.

As soon as he entered the soup, Gong Liang was surprised by the delicious taste. This soup was so delicious. Even though he came from his ancestral land, passed through the wilderness, traveled to the east, he had extraordinary experience, and tasted countless game, but there was no

The taste of something cooked can be compared with this soup, it is really delicious.

"Ahhh"

Migu didn't know what he was doing. He took a few mouthfuls of soup like a little pig and sighed, as if he was attracted by the delicious food.

But Gongliang knew that this little thing couldn't taste the deliciousness of this thing.

To her, it just tastes good. The rest is more of a mischief.

After Lord Donggao ate, he said to Jianyuan, "It's really delicious. I'm grateful for the warm hospitality today. When I arrive at Miaodao Immortal Sect the next day, Donggao will definitely treat Brother Jianyuan to eat all the delicacies of Miaodao Immortal Sect as a token of his gratitude."

"you are welcome."

Jian Yuan waved his hand indifferently, but actually he was muttering in his heart: If it weren't for the sect's payment, he wouldn't come here to treat guests. Even though it was just three or four dishes, the price was quite high. Even he could pay for it in a short time.

It will also feel distressing to have so many spiritual stones.

After eating and taking a rest, Jian Yuan took Dong Gaojun and Gong Liang to the venue of the Saibao Conference.

Although the Saibao Conference will be held tomorrow, almost everyone who came to compete has already arrived.

Now the venue is filled with a dazzling array of treasures. If you are lucky or have sharp eyes, you might actually be able to find treasures there.


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