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Chapter 224 Huang Jia's Test

A blink of an eye.

The sky was already getting dark.

With a blush on his face, Huang Jia sat on Bai Ye's lap, hugged his neck, and rested his head on his shoulder.

"Are you hungry?" Bai Ye kissed Huang Jia on the face and said with a smile, "I'll make you dinner."

"Husband, I'm hungry!"

Huang Jia hugged Bai Ye's neck, shook her and said coquettishly.

"good!"

Bai Ye laughed, put Huang Jia on the sofa, and turned around to cook for her.

Huang Jia jumped behind Bai Ye, put his hands through Bai Ye's neck, and clamped Bai Ye's waist with his legs:

"I want to watch you!"

"OK!"

Bai Ye said:

"Then be careful if you fall."

So, with Huang Jia on his back, Bai Ye opened the refrigerator in Huang Jia's house.

Milk, facial mask, chocolate, red wine, apple, grapefruit...

"I can't find any ingredients for cooking in a refrigerator like yours!"

Bai Ye glanced at it and said:

"Don't you usually cook much when you are at home?"

Huang Jia smiled shyly:

"There is a canteen in the company. The price is cheap and the taste is very good. Normally, I eat in the company."

"Occasionally, if something unexpected happens, I go to a dinner party with friends or something, and I cook simple food at home."

It feels the same way in the white night.

How many of today's urban youth are used to cooking for themselves?

If it weren't for the fact that I embarked on a road of no return, I might not even know how to cook.

Because the cost of cooking is very high.

What does it mean to cook for yourself? It means that when you get off work, you have to go to the vegetable market. This requires you to get off work at five or six o'clock to have that opportunity. If those who get off work at seven or eight o'clock go to the vegetable market,

There are only rotten leaves left. It’s almost the same when you go to the supermarket. At seven or eight o’clock, others pick out the leftover vegetables.

What else does it mean? It means that after you get home, you have to process the ingredients, choose the vegetables, marinate the meat, peel some, cut some, add ingredients and soak some. Then cook it in the rice cooker

For rice, I stir-fry vegetables and make soup by myself. I won’t go into details. I start cooking one dish, one soup and one pot of rice when I get home. It won’t be finished in less than twenty minutes. After finishing, I will resolve the battle in five minutes, and then spend another twenty minutes cleaning the kitchen.

.

Cooking a meal means that you have to waste almost an hour after get off work to cook a meal. This is just a dinner, not including breakfast and lunch for the next day. The cost of time is far less valuable. Higher than the economic cost, the mental loss caused by wasting time is very large.

"Well...you only have two ingredients here. Let me make you tomato scrambled eggs and tomato and egg soup."

Bai Ye felt that these two home-cooked dishes were all he could make.

"One dish and one soup are not bad." Huang Jia nodded: "But...husband, do you really know how to cook? Don't make some dark dishes!"

"Just watch!"

Bai Ye raised her eyebrows.

Although Huang Jia doesn't cook much on weekdays, she still has a complete set of seasonings and other things.

Then I started cooking.

Cut the tomatoes with a cross-cut knife, blanch them in boiling water for two minutes, then peel them easily and cut them into slices. Beat the eggs, add a small amount of salt and water into a bowl, and mix well.

Add a small amount of oil to the pot, bring to a boil, pour in the egg liquid without turning it, wait for the egg liquid to solidify over medium-high heat, turn over and fry, then serve.

Heat the oil in the pan again, add tomatoes and stir-fry over high heat. Stir-fry until the juice is released. Add a little water and add 1 teaspoon of sugar. Stir well and add a little light soy sauce to remove the smell.

Finally, pour in the fried eggs and stir-fry over high heat, add an appropriate amount of salt to taste and chopped green onion to enhance the aroma.

When finished, take out and serve on a plate.

"Wow, the color looks golden." Huang Jia said excitedly, "It looks delicious."

"Taste it?"

Bai Ye gave Huang Jia a pair of kuaizi,

Huang Jia tasted it, nodded vigorously, and said:

"Um,

It's sweet and delicious. It's really good. It feels better than what some hotels make. ”

"Do you understand now? If I didn't have some talents in other areas, even if I become a chef, I can still make a living. How could I be able to cook dark dishes?"

Bai Ye said proudly.

"I know, you are the best!"

Huang Jia praised Bai Ye.

soon.

Bai Ye’s dishes and soups were cooked in one go.

The two sat at the dining table.

"Bai Ye, your food is so delicious."

Huang Jia tasted the dishes made by Bai Ye, including the rice, and felt like he couldn't stop eating.

"What's this? The main reason is that you don't have any ingredients here. It's so late and the ones you buy won't be fresh, so that's all we can do for the time being."

Bai Ye smiled and said: "One day, I will prepare the ingredients and come home to cook you a real meal."

"OK!"

Huang Jia said happily:

"Bai Ye, then you can stay here at my house from now on. With you here, I can save a lot of money on meals in the cafeteria!"

"this……"

Faced with Huang Jia's provocation, Bai Ye felt a little embarrassed and said:

"I came back to China not to rest, but because I still have business to do, so I'm afraid I won't be able to stay with you here every day. But I promise, I'll come over to stay with you as soon as I'm free."

joke!

There are so many people like Su Cheng who haven't met Bai Ye in China yet. How could he stay in Huang Jia's house every day and not survive?

"Are you that busy?" Huang Jia was unhappy and said, "Every time I tell you these things, you shirk the blame. What are you busy with? It feels like you are busier than our senior leader!"

"There's nothing we can do about it. We want to make money. How about I put this business aside and focus on being with you?" Bai Ye said, "Isn't it just some compensation? Why is it as important as you?"

Bai Ye's move of retreating into advancement immediately made Huang Jia feel relieved, and he even started to reflect on whether he had done something wrong:

"Forget it, your work is important! Anyway, I am busy at work and flying in the sky all day. If you really stay at my house all day, you will soon get bored."

"Although we were given two days off to rest because of what happened just now, we will definitely be too busy after that. You'd better do your own thing."

"Huang Jia!" Bai Ye held her slender hand and said with some choking: "You are so sensible, I don't even know what to say!"

"Okay, I'm not one of those girls who likes to make trouble unreasonably!"

Huang Jia smiled.

Bai Ye: "By the way, Huang Jia, I told you that Boeing 737-800 has certain systemic risks..."

Huang Jia frowned: "Boeing 737-800 is the best-selling business aircraft. If I refuse to fly, unless I change jobs, the company will not be able to support me like this."

...anti-theft content

A blink of an eye.

The sky was already getting dark.

With a blush on his face, Huang Jia sat on Bai Ye's lap, hugged his neck, and rested his head on his shoulder.

"Are you hungry?" Bai Ye kissed Huang Jia on the face and said with a smile, "I'll make you dinner."

"Husband, I'm hungry!"

Huang Jia hugged Bai Ye's neck, shook her and said coquettishly.

"good!"

Bai Ye laughed, put Huang Jia on the sofa, and turned around to cook for her.

Huang Jia jumped behind Bai Ye, put his hands through Bai Ye's neck, and clamped Bai Ye's waist with his legs:

"I want to watch you!"

"OK!"

Bai Ye said:

"Then be careful if you fall."

So, with Huang Jia on his back, Bai Ye opened the refrigerator in Huang Jia's house.

Milk, facial mask, chocolate, red wine, apple, grapefruit...

"I can't find any ingredients for cooking in a refrigerator like yours!"

Bai Ye glanced at it and said:

"Don't you usually cook much when you are at home?"

Huang Jia smiled shyly:

"There is a canteen in the company. The price is cheap and the taste is very good. Normally, I eat in the company."

"Occasionally, if something unexpected happens, I go to a dinner party with friends or something, and I cook simple food at home."

It feels the same way in the white night.

How many of today's urban youth are used to cooking for themselves?

If it weren't for the fact that I embarked on a road of no return, I might not even know how to cook.

Because the cost of cooking is very high.

What does it mean to cook for yourself? It means that when you get off work, you have to go to the vegetable market. This requires you to get off work at five or six o'clock to have that opportunity. If those who get off work at seven or eight o'clock go to the vegetable market,

There are only rotten leaves left. It’s almost the same when you go to the supermarket. At seven or eight o’clock, others pick out the leftover vegetables.

What else does it mean? It means that after you get home, you have to process the ingredients, choose the vegetables, marinate the meat, peel some, cut some, add ingredients and soak some. Then cook it in the rice cooker

For rice, I stir-fry vegetables and make soup by myself. I won’t go into details. I start cooking one dish, one soup and one pot of rice when I get home. It won’t be finished in less than twenty minutes. After finishing, I will resolve the battle in five minutes, and then spend another twenty minutes cleaning the kitchen.

.

Cooking a meal means that you have to waste almost an hour after get off work to cook a meal. This is just a dinner, not including breakfast and lunch for the next day. The cost of time is far less valuable. Higher than the economic cost, the mental loss caused by wasting time is very large.

"Well...you only have two ingredients here. Let me make you tomato scrambled eggs and tomato and egg soup."

Bai Ye felt that these two home-cooked dishes were all he could make.

"One dish and one soup are not bad." Huang Jia nodded: "But...husband, do you really know how to cook? Don't make some dark dishes!"

"Just watch!"

Bai Ye raised her eyebrows.

Although Huang Jia doesn't cook much on weekdays, she still has a complete set of seasonings and other things.

Then I started cooking.

Cut the tomatoes with a cross-cut knife, blanch them in boiling water for two minutes, then peel them easily and cut them into slices. Beat the eggs, add a small amount of salt and water into a bowl, and mix well.

Add a small amount of oil to the pot, bring to a boil, pour in the egg liquid without turning it, wait for the egg liquid to solidify over medium-high heat, turn over and fry, then serve.

Heat the oil in the pan again, add tomatoes and stir-fry over high heat. Stir-fry until the juice is released. Add a little water and add 1 teaspoon of sugar. Stir well and add a little light soy sauce to remove the smell.

Finally, pour in the fried eggs and stir-fry over high heat, add an appropriate amount of salt to taste and chopped green onion to enhance the aroma.

When finished, take out and serve on a plate.

"Wow, the color looks golden." Huang Jia said excitedly, "It looks delicious."

"Taste it?"

Bai Ye gave Huang Jia a pair of kuaizi,

Huang Jia tasted it, nodded vigorously, and said:

"Well, it's sweet and delicious. It's really good. It tastes better than what some hotels make."

"Do you understand now? If I didn't have some talents in other areas, even if I become a chef, I can still make a living. How could I be able to cook dark dishes?"

Bai Ye said proudly.

"I know, you are the best!"

Huang Jia praised Bai Ye.

soon.

Bai Ye’s dishes and soups were cooked in one go.

The two sat at the dining table.

"Bai Ye, your food is so delicious."

Huang Jia tasted the dishes made by Bai Ye, including the rice, and felt like he couldn't stop eating.

"What's this? The main reason is that you don't have any ingredients here. It's so late and the ones you buy won't be fresh, so that's all we can do for the time being."

Bai Ye smiled and said: "One day, I will prepare the ingredients and come home to cook you a real meal."

"OK!"

Huang Jia said happily:

"Bai Ye, then you can stay here at my house from now on. With you here, I can save a lot of money on meals in the cafeteria!"

"this……"

Facing Huang Jia's temptation, Bai Ye felt a little embarrassed. uu Kanshu www.uukanshu.com said:

"I came back to China not to rest, but because I still have business to do, so I'm afraid I won't be able to stay with you here every day. But I promise, I'll come over to stay with you as soon as I'm free."

joke!

There are so many people like Su Cheng who haven't met Bai Ye in China yet. How could he stay in Huang Jia's house every day and not survive?

"Are you that busy?" Huang Jia was unhappy and said, "Every time I tell you these things, you shirk the blame. What are you busy with? It feels like you are busier than our leaders!"

"There's nothing we can do about it. We want to make money. How about I put this business aside and focus on being with you?" Bai Ye said, "Isn't it just some compensation? Why is it as important as you?"

Bai Ye's move of retreating into advancement immediately made Huang Jia feel relieved, and he even started to reflect on whether he had done something wrong:

"Forget it, your work is important! Anyway, I am busy at work and flying in the sky all day. If you really stay at my house all day, you will soon get bored."

"Although we were given two days off to rest because of what happened just now, we will definitely be too busy after that. You'd better do your own thing."

"Huang Jia!" Bai Ye held her slender hand and said with some choking: "You are so sensible, I don't even know what to say!"

"Okay, I'm not one of those girls who likes to make trouble unreasonably!"

Huang Jia smiled.

Bai Ye: "By the way, Huang Jia, I told you that Boeing 737-800 has certain systemic risks..."

Huang Jia frowned: "Boeing 737-800 is the best-selling business aircraft. If I refuse to fly, unless I change jobs, the company will not be able to support me like this."

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