Gu Yu was busy in the kitchen, while Dou Xi looked at Gu Yu's busy figure with a blushing face and fell into deep thought.
The sound of the shovel and the iron pot hitting each other kept echoing in my ears, as if the sound also carried an atmosphere of joy, and Dou Xi's originally depressed mood also floated.
"Dou Xi, to be honest, cooking is not that easy. A person's mood will also affect the quality of the food. Only food cooked in a happy mood will be more attractive and delicious. So
When cooking, you must be in a happy mood. This is my mentality after cooking for so many years." Gu Yu expressed his mentality while cooking.
Seeing Gu Yu happily cooking vegetables, Dou Xi's mood was unknowingly influenced by him and became much better.
She smiled and said: "If you are in a bad mood, why don't you stop cooking? What kind of morality is this?"
Gu Yu waved his hand and said: "That's not what I said. What I mean is that the food cooked will be delicious when you are in a good mood. The people who eat it are also happy and in a bad mood. Of course, the food cooked will not be as good as when you are in a good mood.
It’s delicious, don’t misinterpret me.”
Dou Xi smiled slightly and said: "You can still make so many senses in cooking. I really underestimate you. I just don't know how good the things you make are."
Gu Yu chuckled and said, "Just wait and see, if it doesn't taste good, you won't be charged."
Dou Xi pursed his lips and said, "You are really a money man. Do you still have to charge money for cooking for me?"
Gu Yu smiled and said: "That's what I said, and that's what you heard. You really have no sense of humor. Anyway, it's useless what I say now. You'll know when you eat it."
Dou Xi covered his mouth and smiled: "Then I'll wait and see."
As Gu Yu kept flipping the wok, a tempting aroma emanated from the wok, and he looked like a chef.
Dou Xi leaned on the armchair, looked at Gu Yu's strong back quietly, and sighed secretly: "It would be great if he could cook for me for the rest of his life... What a pity..."
"The first dish is ready, tomato scrambled eggs." Gu Yu sprinkled some chopped green onion onto the plate, and a tomato scrambled egg with full color, aroma and flavor was ready. He took out a pair of chopsticks and took out the attractive plate.
The fragrant tomato scrambled eggs were brought to Dou Xi and he said: "Master, try it and see how it tastes?"
Dou Xi smiled slightly, took the chopsticks, shook his head and said: "Red, yellow and green, the color looks bright and makes people very appetizing, and it smells delicious, but I don't know how it tastes?"
Gu Yu smiled and said: "Then let Master Dou taste it and give you some comments."
Dou Xi slowly stretched out her chopsticks, picked out a small piece, blew on it, stuffed it into her mouth, and tasted it. Suddenly her eyes lit up and she said in disbelief: "I really didn't realize that you fried these tomatoes and eggs."
It's so delicious. I've eaten so many tomato scrambled eggs. This is the first time I've tasted something like this. It's sweet but not greasy, sour and appetizing. It's mixed with a little bit of green onion. It's really unforgettable. What's going on with you?
Did you do it?" Dou Xi licked his lips, picked up another chopstick and stuffed it into his mouth.
Gu Yu smiled slightly and said: "That's right, hey, this is my exclusive secret recipe. If I tell you, I'm letting you steal my lesson."
Dou Xi rolled his eyes at Gu Yu and said: "You are really stingy. Forget it if you don't tell me. Huh, it's not bad to eat anyway." Dou Xi said and licked the remaining tomato juice on his lips with a look of resentment on his face.
"After eating your dish, I'm looking forward to your remaining two dishes. I really don't know what kind of surprise you will give me."
Gu Yu chuckled and said, "Then it's up to you." He put the tomato scrambled eggs on the table and started to prepare the next dish.
Gu Yu hummed a little tune and started his cheerful cooking method
Not long after, a fragrant vinegar cabbage and three-color potato shreds came out of the oven.
After the three teas were stir-fried, the stewed tomato beef brisket also gave off an irresistible fragrance, which made Dou Xi salivate.
"Gu Yu, I really didn't realize it. You are really a master at cooking. This dish is so delicious. No wonder my senior sister is full of praise for you." Dou Xi smelled the aroma of meat coming from the pot and swallowed.
"That's right, it doesn't matter who I am, I am an all-rounder who can do anything haha..." Gu Yu's chin almost went up to the sky.
Dou Xi shook his head and smiled: "Yes, you are not only an all-rounder, you are a genius. Hurry up and cook the dishes and call Master Moller out for dinner. I really can't stand the temptation of this fragrance."
"Okay, after I serve the soup, I'll call Master Moller for dinner... Oops..." Gu Yu's face suddenly changed and he screamed.
Dou Xi was startled by Gu Yu's shout. She glanced at Gu Yu and said, "What's wrong with you? You're scaring me."
Gu Yu slapped his head and said with a smile: "It seems that I forgot to cook..."
"What, you forgot to cook, aren't you trying to trick someone? You specialize in cooking, but you forgot to cook..." Dou Xi glanced at Gu Yu speechlessly.
"It's all you, you insist on watching me cook here, let me forget about this matter" Gu Yu looked at Dou Xi with some resentment and said
Dou Xi pursed his lips and said: "Tsk, why are you like this? You actually put the blame on me. You obviously forgot it yourself."
Gu Yu shrugged and said, "Well, it's my fault that I didn't cook the rice. What should I do? The vegetables are all fried, and it's definitely too late to cook now."
Dou Xi smiled bitterly and said: "Then what should we do? Just let us eat some food. If we don't eat, we will be hungry, especially after practicing cultivation now, the consumption is very big."
Gu Yu spread his hands helplessly and said: "I'll see if there's any leftover rice in the refrigerator. If it doesn't work, I'll have to make it again. The rice cooker can cook rice quite quickly." As he said this, Gu Yu opened the refrigerator and started rummaging around.
After a while, he suddenly laughed and said: "Fortunately, there are still some leftovers in the refrigerator."
Dou Xi smiled bitterly and said, "How can I eat some leftovers?"
Gu Yu smiled and said: "There are ways to eat leftover rice, just let me fry you a piece of Gu Yu's secret egg fried rice, which will definitely make you eat it even on your tongue."
Dou Xi smiled disapprovingly: "Tch, are you bullying me for not having eaten egg fried rice? Huh, egg fried rice all over the world has the same taste. I don't believe how delicious your secret egg fried rice is."
Gu Yu didn't have the same experience as Dou Xi. He smiled and said: "I won't brag to you. You will know what really delicious egg fried rice is when it is fried."
As he spoke, Gu Yu took out the bowl of leftover rice from the refrigerator, then took two eggs, a ham, and some lean meat.
Gu Yu quickly cut the ham into pieces, then chopped the lean meat and mustard. When the oil in the pot was hot, he poured the meat in and stir-fried for a while, then beat in the eggs and stir-fried together, and then added
Ham, after the things in the pot were fried until fragrant, he poured the crushed leftover rice into it.
When the rice is fried, add some chives and MSG, and suddenly the whole kitchen will be filled with a strong aroma of rice.
"Is this egg fried rice? Why did you add so many things? But it smells so good." Dou Xi sniffed and looked at Gu Yu who kept flipping the wok with a surprised look on his face.
Gu Yu smiled and said: "That's natural, otherwise why would it be called Gu Yu's secret egg fried rice? Since it is secretly made, of course it is different from ordinary egg fried rice, and the taste is absolutely first-class. Even top chefs may not be able to taste it.
Make such delicious egg fried rice”
Dou Xi smiled disdainfully: "Tsk, just blow it."
Gu Yu sprinkled a little salt into the pot, then put the egg fried rice into two large plates. He smiled and said: "You don't know this. Although this egg fried rice is simple, it is not possible to make good egg fried rice."
It's such an easy thing. A gourmet who specializes in egg fried rice once said that the only truly top-notch food is egg fried rice. I have done a lot of research on egg fried rice. Although it is a lot simpler, the taste is absolutely top-notch."
Gu Yu inserted two rice spoons into the dinner plate and placed two plates of deliciously fragrant egg fried rice on the table.
Dou Xi couldn't sit still any longer, so he quickly stood up from the chair, went to the dining table, and looked at the so-called secret egg fried rice in Gu Yu's mouth with great interest.
This egg fried rice is bright in color, filled with crumbs, and has a faint golden light. The egg blossoms are scattered on the plate like sweet-scented osmanthus, the minced meat is like blooming flowers, and the green green onions make the whole plate more colorful and really appetizing.
Big increase
Dou Xi nodded and said: "It smells very good, and the color is very good. It gives people a very appetizing feeling." As she said this, she took a spoonful of egg fried rice and put it into her mouth, and she was stunned immediately.
Gu Yu looked at Dou Xi who was standing there with a smile on his face and said: "How is it? It tastes good."
A trace of tears flashed in the corner of Dou Xi's eyes, and he lowered his head and started to cry...
Seeing that Dou Xi suddenly started crying, Gu Yu couldn't help but be shocked. He quickly comforted him and said, "What's wrong? Why do you start crying while eating? Is it so delicious? I'm sorry, how about I make a new dish?"
Dou Xi raised her head with tears streaming down her face and said with a choked voice: "No, no, this meal is really delicious and smells like mother..."
"Mom's smell..." Gu Yu's mouth twitched, not understanding what Dou Xi meant by his words.
"My mother used to like to make egg fried rice for me, but since she passed away, I have never had such a taste... Wuwu... Today, today I actually tasted this familiar taste again, I... I
..." Dou Xi said as he put the fried rice with eggs into his mouth, and big tears kept falling from the corners of his eyes.
Seeing Dou Xi looking like this, Gu Yu seemed a little at a loss. He didn't expect that the egg fried rice he made would make Dou Xi cry so sadly. He didn't expect that the egg fried rice he made would make Dou Xi think of her.
The mother who had passed away was so unexpected that she actually made him stand on the spot.
Seeing Dou Xi crying and stuffing a large spoonful of egg fried rice into his mouth, his whole cheeks bulging, he couldn't help but feel his throat getting choked up. He gently stroked Dou Xi's back and said, "Slow down.
Stop choking.”
Tears fell from Dou Xi's eyes, but there was a happy smile on the corner of her mouth filled with egg fried rice. She hesitated for a while, but Gu Yu didn't hear a word clearly, but Gu Yu saw everything from Dou Xi's eyes.
It's grateful and moved
Gu Yu gently wiped away the tears on Dou Xi's face and said slowly: "The deceased is gone. I know you miss your mother. Maybe it is also my honor to make such a plate of egg fried rice for you. Since it is Tasting Mother's
To taste, just eat slowly and savor it slowly.”
Dou Xi slowly swallowed the egg fried rice in his mouth, nodded slightly and said: "Thank you, Gu Yu, this is the most delicious plate of egg fried rice I have ever eaten in my life. Thank you for letting me go again."
Taste my mother’s taste…”
Ok, this is the last chapter of 2011. I hope you all have a happy New Year, lots of money, and everything goes well.