Old Man Hao asked the waiter to provide the best Dahongpao, but was declined and made a joke by Mr. Fang.
"What about Cuifeng?" He was very thick-skinned and didn't take it seriously, so he retreated and settled for the next best thing.
"Cuifeng does have it, do you both want it?" the waiter asked.
After receiving a positive reply, she said please wait a moment and turned to leave.
"Come on, let's try this snack first. It's really good." Old Man Hao greeted.
Mr. Fang followed his instructions and picked up a small round shortbread with a very fine appearance. He took a bite and found it was soft and delicious. It had a pure aroma, even layers, and the bean paste filling was soft and sandy. It was really good.
Not long after, the waiter brought two sets of tureens, placed them on the table one by one, and opened the lids of the bowls. Immediately, a tea doctor wearing a Tang suit vest walked past, holding a shiny copper kettle with a long spout, his wrists turned back.
, Su Qin performed a sword-back move, with the spout more than a foot away from the tea bowl, and a line of steaming bright water spurted out from the spout and accurately shot into the tea bowl.
In an instant, the water line suddenly stopped again. If you look closely, you can see that the water surface of the tea is slightly lower than the mouth of the bowl. It stays at the right position without any splashing out of the bowl. It can be said that there is no leakage.
The two old men couldn't help but cheered at the same time. This young man was very skilled in his skills.
The tea doctor put the lid on the bowl, said "please use it slowly", then picked up the pot and left.
The number of guests in the hall gradually increased, and the tea doctor carrying a copper kettle also became busy, walking between the tea tables and making tea for the guests. He saw the copper kettle rolling up and down in his hand. What about Su Qin carrying a sword and a rainbow shining through the sun?
, fishing for the moon from the sea, two dragons playing with pearls, high mountains and flowing water, Oolong coming out of the palace, using them repeatedly, no matter what kind of moves, the water is like a thread, neither leaking nor splashing.
This stunt became a sight in the hall, drawing applause from the audience.
Fang and Hao watched the performance with great interest. After a few minutes, the fresh aroma of the bowl on the table overflowed. They picked up the bowl holder at the same time, gently scraped the bowl cover, and then put it to their mouths and inhaled gently.
, in an instant, the tea tastes fresh and refreshing, and the fragrant orchid tea fills the mouth, and the aroma is continuous, rising straight to the top.
"Good tea!" Old Man Hao praised. He hadn't tasted Cuifeng for a long time, and the taste was even better than when he drank it at home.
Looking at the bottom of the bowl, we can see the sharp edges of the seedlings. The color is green and vivid, which is really pleasing to the eye.
"Hey, Lao Fang, is this Cuifeng tea divided into grades? Why do I think it's better than the one you gave me last time?" He took another sip, sipped it carefully, and noticed the difference between the two.
The difference.
Mr. Fang was stunned for a moment when he heard this. Then he understood the reason.
"Haha, that's a nice thing to say. What I gave you was clearly snatched by your old boy last time. Forget it, I'm too lazy to argue with you. You, Hao, are also confused sometimes. As far as I know, Cuifeng
There is just one type of tea, regardless of grade or taste.
The difference is because the water for making tea is different. Boss Xiao Li's bun shop uses a special kind of water to make all the food, which is of course different from the tap water at your home." He teased at first, and then added
Tell the other party the reason.
"That's it. Why is there such a big difference? Haha, good tea and good water complement each other. Well, by the way, who said that I use tap water for tea? That stuff smells like hypochlorous acid. Use it for me.
Are the tea leaves disinfected?" Old Man Hao immediately opened his eyes and shouted angrily.
"It's good to disinfect. It will save your old boy's gastrointestinal problems." Mr. Fang also joked.
As the store door continued to open, there were more and more guests, and all the tea tables in the hall were full. Mr. Fang called to Xiao Zhang, who was standing not far away, and the young man who came with Mr. Hao, and asked them to
We came and sat down together, and then ordered two more cups of tea.
"Well, this Tieguanyin is different from the ones I drink elsewhere. It tastes mellow and fresh, and the aftertaste lasts a long time. Is it a premium product?"
"This Biluochun is also quite good, with a high and long fragrance, floral and fruity taste, fresh and refreshing."
"Good tea, Mingxi Tea House is really extraordinary."
"Let me tell you, it's because the water is good."
"Boss Li is really awesome. Nothing he comes up with is bad."
The guests drank tea, talked and laughed, and talked among themselves.
"Dear guests, thank you very much for coming. Today is a beautiful day, our Mingxi Tea House is officially opened."
At this time, Li Youran climbed onto a simple stage located in the south of the hall and delivered a welcome speech as a teahouse owner.
Many of the guests knew the young boss Li and immediately responded with applause.
At the end of his speech, Li Youran said that in order to express his gratitude, every guest present would be given a VIP gold card. From now on, whenever you visit the teahouse with a gold card, you will receive a 20% discount on all purchases.
Everyone liked this gift very much, so the applause became even more enthusiastic.
Two waiters holding trays appeared and distributed the gold cards in the trays to the guests one by one according to their names.
"Boss Li, the tea you have here is really good. Although it's a bit expensive, it's okay if you give it a 20% discount. In the future, if I take this to a private restaurant, can I also get a discount?" someone among the customers suggested loudly.
.
This suggestion immediately aroused the unanimous support of many people.
"I'm sorry, private restaurants and teahouses are accounted for separately, and the gold card is not yet universal. However, the private restaurant is also working on ways to reward customers. I believe that everyone will not be disappointed by then." Li Youran smiled.
reply.
"Haha, boss Li is also speaking in an official tone."
"Yeah, it's almost the same as research."
"You can't give a discount, but you can give me priority in ordering food."
The guests all laughed and made various requests.
In fact, many people here are just joining in the fun and don't care about the price of the private dining banquet. On the contrary, if the price is cheaper, the reservation time will definitely be extended, which is not a good thing.
Next, teahouse manager He Lingling and tea master and lobby manager Han Yueying took the stage to give speeches, introducing the teahouse's features, various services, etc.
Then Han Yueying began to perform a live tea art performance with music accompaniment.
Li Youran immediately walked away and returned to a tea table near Duobaoge at the door. Here sat Professor Ling who came to support him and Ling Wanru, who was wearing a red windbreaker and smiling beautifully.
"Xiao Li, you have a lot of people cheering for your opening, and you will definitely have good business in the future." Professor Ling said with a smile.
He is very optimistic about the future of the teahouse. If nothing else, Dahongpao and Cuifeng are both the best teas.
"It's not that easy. The ones who came today are all regular customers. The number is limited. I'm afraid it will take a while for real business to come. Come, Uncle Ling, have some more snacks." Li Youran has a clear understanding of this.
Sure enough, after the guests dispersed at noon, the teahouse only received two outside guests throughout the afternoon.
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