"It's time to bake." Fatty Luo lit the fire and waited for the smoke to subside before greeting him.
Li Youran asked Sun Xiaoying to look at the pot, then put the marinated fish on the grilled fish tongs and handed it to the fat man.
The fat man took the grilled fish clip, brought it up to his nose and smelled it, nodded with satisfaction, then turned it to the oven to bake, two pieces at a time. After baking for a while, turn them over.
I took the small seasoning jar, sprinkled some cumin on the fish, and added a little salt.
Within a few minutes, the rich and tempting aroma of grilled fish overflowed and penetrated people's noses.
"It smells so good, Fatty, come on." Gu Weiwei shouted to Fatty.
Fatty Luo looked proud, as if he had gotten the fish.
On the other side, various vegetable skewers, such as rapeseed skewers, eyebrow bean skewers, cowpea skewers, cabbage skewers, shepherd's purse skewers, loofah skewers, etc., plus tofu skewers, bean skin skewers, and gluten skewers have been cooked, although there is no aroma
The grilled fish is so strong, but it is better because the different aromas are mixed together, giving it a unique flavor.
The skewers cook quickly and can be ready in just over a minute. The sisters take the cooked skewers out of the pot, put them on the plate, and put new skewers into the shabu-shabu. During this time, the other skewers are also cooked.
Four large plates were quickly filled with assorted spicy hotpots, red and green, and the presentation was first-rate.
Sun Xiaoying took a bite. It was spicy and fragrant, with a full taste.
So the shabu-shabu work was temporarily suspended, and everyone tasted the first batch of fruits of labor. Fatty Luo also brought a plate and ate while looking at the grilled fish.
After taking one bite, everyone shouted that it was delicious. Although there were many vegetables, they didn't take up much of the food. The bean curd skewers were a bit more substantial. Soon the whole plate of Malatang was wiped out by each of them.
At this time, the first two grilled fish are also finished and placed on the plate. The brown skin is sizzling with oil, which makes people appetite.
Chopsticks and forks were thrown down in a mess, and the fish body was quickly torn into pieces.
Fatty Luo forked a piece and put it into his mouth. The strong fish aroma came from his mouth straight to his nose and even the top of his head. It was so delicious. He forked another piece and almost bit his tongue this time.
The other people's eating statues were similar, and Li Youran quickly reminded everyone to be careful of fish bones.
Just like this, we made and ate at the same time. After more than an hour, all the things we brought were consumed. Everyone was very satisfied.
The four of them were sitting on chairs, breathing slowly and digesting food. Li Youran stood up, took out the two travel water bottles from the trunk, and put them on the table.
"What is this?" Gu Weiwei asked.
"Honey water, do you want to drink it?" Li Youran asked.
Everyone became interested at once, opened the lid, and poured a cup for everyone. After one sip, the sweet and refreshing taste drove away the greasy and smoke without a trace.
"Wow, it tastes so good. Hey, if I could build a small courtyard in a place like this, I could eat barbecue every day, drink honey water, take a dog around, and sit on a bamboo chair when I'm tired.
, look at the sky, look at the clouds, when the breeze blows, it is so comfortable, life is like this, what else can I ask for." Fatty Luo sighed with emotion.
"If you don't have any ambition, you'll just eat and die." Gu Weiwei rolled her eyes at him.
"Who said that? Fatty has lofty ambitions. In the future he will at least become a director. What he is talking about is the life after success." Li Youran spoke for Fatty Luo.
Then, Li Youran asked everyone to get up and clean up. All garbage should be bagged and taken away in the car. Do not leave it on the ground to pollute the environment.
Gu Weiwei and Sun Xiaoying went to see birds and reeds again. Li Youran took out the folding chair, unfolded it, lay on it, put his hands on the pillow, and began to sleep.
Fatty Luo wanted to do the same, but found that there was only one reclining chair. He had to find a flat place on the stone platform next to him, put some newspapers on it, and lay down. Anyway, he had his own soft cushions, so he didn't have to worry about getting hurt.
The warm sunshine was shining on her body, and Li Youran was lying comfortably, but she was thinking about something in her heart.
The current development of Baozi Pu has reached a bottleneck. Due to limited space and land, it is unable to provide more crops, so Baozi Pu has stopped at its current scale and cannot continue to expand.
Moreover, although he almost no longer intervenes in specific daily affairs, there are still many things to do, such as cultivation and management of space farmland, harvesting and picking of vegetables, and water supply. In order to hide his eyes from others, he has to drive out from time to time to pretend to buy goods.
It’s really troublesome. It doesn’t fit in with the lofty ideals of the big shopkeeper.
If the bun shop expands further in the future, such as opening a chain store or something, I won't be able to afford it, but if I don't go ahead, I really can't bear to do it and waste God's love for me.
So what should we do? Remove the crops from the space and plant them?
In a real environment, fish can live very well in a pond filled with space water, so why can't vegetables? This is an idea, but it needs to be tested first.
In addition, if you contract a piece of land in a place like the suburbs, build a real farm, and provide a large amount of space for vegetables, then your business can really start.
This is a good expectation, but the foundation of everything lies in whether high-quality vegetables that are almost the same as space crops can be grown in the real environment.
"Ranzi, what are you thinking about? Hey, no wonder, with a big family and a big business, there are many things to worry about. Most of them are thinking about how to evade taxes or exploit employees, right? All of you bosses are like this." Fatty Luo.
His strange accent interrupted Boss Li's plan for the grand blueprint.
"No one can compare with you as a leader. You clean the table, turn on the water, answer the phone, organize newspapers and documents. You have to do so many important tasks single-handedly, which shows the trust of your superiors. You have to be serious and make no mistakes.
." Li Youran retorted.
"There is no distinction between high and low in revolutionary work. Hey, forget it, you know how to harm me." The fat man muttered dissatisfiedly.
The fat man stared at the sky with his little eyes widened, and after a while he said:
"It's better to have your own car. It's so convenient to use. You have to look at other people's opinions when borrowing one. Hey."
Then he sighed.
"Okay, I'm afraid of you. I'll find an opportunity for you to earn money for a car in the future." Li Youran said helplessly.
"It's so shameless of you to say this now. The whole country is advocating common prosperity, but you are the only one who is just a solitary eater." The fat man sat up from the stone, his eyes bright.
"Don't you call yourself Fat Zhuge? I thought you were full of good ideas to make money." Li Youran laughed.
"Haven't you heard the saying that doctors don't heal themselves?" Fatty Luo disagreed, and then continued to lie down and sleep peacefully.
At this moment, five young people, three men and two women, came from 30 meters upstream of the Bailu River, hip-hoping and shouting loudly. A Subaru parked next to it, its doors opened, and rock music with a strong rhythm blasted out.
Li Youran frowned, thought for a moment, and then ignored it.
The young people made a bed on the ground and started to have a picnic. After a while, they got excited about eating and threw peels, packaging bags and empty bottles everywhere.
Li Youran's eyebrows twisted into the character "Chuan".