The colorful snake she threw out hit the pile of grass and lay there like a dead snake for about a minute, then raised his head and vomited a letter to Sangning.
Sangning shook his head and said helplessly, "You said why are you going to do it? I have taken all the venom, it's time to leave!"
She stretched out her hand, probably because she had pinched seven inches of memory, and the colorful snake turned around and left.
After a few slight slams, I ran away invisible light.
audience,"···"
【A coward, this is a bit too boring.】
[Bailan Snake: I want to make a comeback. Isn’t this a two-legged beast? The snake is also wronged?]
[Hahahaha, so Sanning is a ghost. Kakaki and others said that she was the Great Demon King.]
Sang Ning was speechless, "I really feel that Dou E is not wronged."
Who is Dou E?
The audience was more and more aware of the key points, and immediately became excited when they heard strange names.
A barrage emerged like a tide, asking who Dou E was.
Sang Ning squatted down with a shovel and dug the dredge, telling them the story of Dou E while digging.
After she finished speaking, the live broadcast room was silent for half a minute, and then the audience began to teach her meteorological knowledge about what is strong convective weather and what is extreme weather.
Sanning, "···"
Sangning was so amused that he couldn't help but laugh, "I understand all of what you said."
Not to mention that these knowledge have been popularized in her native world, just talking about the original owner's memory.
Although the e72 planet is covered by cosmic storms and sandstorms all year round, and the yellow sand is everywhere, when strong convective weather and extreme weather arrive, you can still experience what the four seasons are distinct in one day.
Therefore, she told the audience, "The main theme of Dou E is that Dou E was wronged, and you are wrongly concerned."
After saying that, Sangning continued to dig the dredge.
Five minutes later, she dug up the mud.
The audience who fell silent after she said that she had missed her focus, saw her build a circle with mud and dig a small hole in the middle of the circle, and could no longer remain silent.
They asked her what the circle and the pit inside the circle were used for.
"Fire Circle and Simple Fire Pit."
Sangning explained, "If you use fire in mountains and forests, you must pay attention to fire prevention belts, otherwise it will easily destroy the ecological environment of mountains and forests, and arsonists will also be easily burned to death by forest fires."
"Getting a fireproof belt can effectively isolate the fire from spreading."
"The purpose of the fire pit is to facilitate boiling water and roasting things."
As she said that, she ran to the nearby area to pick up firewood, raised a fire in the fire ring, and used a wooden stick as thick as her arm to make a shelf along the pit, and then ran to the river to pull the memory metal into small
The shovel was restored to its original state, washed it, pulled a pot, filled it with water and placed it on the rack.
The rack is not big or small, just right for the pot on top, and the bottom of the pot is right facing the fire.
The red flames licked the bottom of the pot. With the characteristics of memory metal being heated quickly, Sanning picked a large leaf and brushed it in the river and covered it on the pot, so as not to fall into the pot and destroy it.
She had a pot of water.
The rabbit pheasant had not eaten at noon, so she didn't rush to deal with the pheasant, but took out the rabbit, peeled it off and didn't want to do so. She wrapped it with large leaves layer by layer and pasted it with mud.
Finally, sprinkle with medicinal powder so that the smell of blood and internal organs can be completely covered up.
When a large beast comes, it will not smell blood or internal organs, but a very unpleasant and pungent smell that is particularly exciting for non-humans.
When the rabbit was ready to leave the river, Sanning exclaimed.
The audience suddenly felt excited. Is there something new?
"See what I found."
Sang Ning, who looked familiar from the corner of his eyes, quickly walked to a stone and lifted it up, picked up a large river clam, "Do you recognize this?"
audience,"···"
【It's not that I brag, we're in a bunch of these things.】
[What a coincidence, this thing is also rampant. I also know that the scientific name of this thing is the dorsal hornless clam. It is in the 73rd section of the theme section on page 367 of the Biological Picture Book.]
[We also have this thing, originally flooded and many of them ran to the shore, especially when the breeding season came, they ran everywhere, big and small, since Dasangning took us to eat shells
,We started to make this thing to eat, let alone the taste is delicious. ]
[Ah? How did you guys upstairs make it? Why do we make it very unpleasant? Not only is it unpleasant but also has a bad taste.]
[Maybe the method is wrong. We are not afraid of wasting too much. We don’t eat as much as we eat seashells. We only eat a little bit of this clam on the skirt.
Remember, don't want the big ones.
The big ones are too old, the meat is too chewy, and it is very unfriendly to people with bad teeth. We all eat half a big one.】
Then, a group of viewers began to share their experience of eating river clams. Seeing this, Sang Ning put the river clams back in disappointment, and did not think about the people who ate river clams back to the fire, put the boiled water into the bamboo tube and let it cool.
Then the water-boiled pot was replaced with the form of a pan. I didn't rush to roast the rabbit meat, but put the rabbit in the pot and ran to pick a pile of perilla leaves, wash it, put it aside, and then sat down.
A new way to eat barbecue before the fire.
The rabbit meat was sliced with a dagger, pour some oil into the bottom of the pot, and then she took out her homemade barbecue ingredients and started working hard.
The thin rabbit meat slices change color when heated, and then fry and roast them at the temperature of flames and gradually turn into a bright color. Then sprinkle seasonings and pick them up with chopsticks and put them on the washed perilla leaves and stuff them into your mouth. They are tender and juicy.
The spicy roasted rabbit slices bloomed in the mouth with the ultimate taste fireworks.
The taste of perilla is a bit difficult to describe, just like coriander. Those who like it think it smells so fragrant, and those who don’t like it feels so bad that it smells so bad and so on.
Sangning likes the taste of perilla and likes to eat perilla. In addition, perilla is also a medicinal herb that can be used as spices, which makes her feel more favorable to perilla.
The taste of barbecue ingredients can be said to be domineering, but it failed to completely suppress the taste of perilla. The feeling of the two flavors blooming and colliding in the mouth is simply the peak of the taste.
Sangning opened up five senses, and his taste was in a state of sharing with the audience.
So, when she was eating Perilla Barbecue, the audience also experienced what the peak of taste was.
But the taste sharing is not as profound as eating alone, so the audience asked her to prepare a piece for them alone. They wanted to taste it carefully instead of experiencing it with her.
This is not an excessive requirement, and Sangning has no reason not to agree.
So, she quickly rolled a piece for the audience and then concentrated on enjoying the perilla barbecue.