Chapter 178 Boss Huang joins a new group

Author: Duolaimifasou

Chapter 178 Boss Huang joins a new group

Around 4pm.

After the diners finish tasting this plate of West Lake Vinegar Fish, it means that this afternoon’s “live teaching” has come to a successful and perfect end.

But the applause from the diners and the chefs may be late, but it will never be absent!

Bang! Bang! Bang!

There was continuous applause from the audience and the audience.

Some people still kept smashing and smashing with their mouths.

I’m not satisfied yet, I still want to eat!

"Thanks!"

"Thanks!"

Huang Tao, who returned to the stage, bowed politely towards the diners on the stage.

He shook hands with the three judges including Wei Mingguo and said goodbye one by one.

Then the stage was given to Liu Qianqian again.

Walk off the stage.

I’m going to take my parents and Xuanxuan with me and head back to the really delicious booth.

"Dad, Mom, let's go back..."

With a smile in his eyes, he bent down and reached out to hold Xuanxuan back: "Come on, baby, daddy will carry you back."

"Dad, if you are tired, please stop hugging me. I can walk by myself~"

Xuanxuan's childish little face looked up at her father, her eyes sparkling with innocence, as cute as an elf. Her words were just like her little appearance, warm and considerate, as if a warm current flowed into Huang Tao

In his heart, there was a hint of warmth and a bit of emotion, rippling in his heart.

"Okay, dad, listen to me."

He smiled, reached out and hooked her little nose, followed her wishes, and took her little hand.

"Hmm~"

Xuanxuan nodded like pounding garlic.

Holding my father's hand with one hand and grandma's hand with the other, I followed my grandpa and walked towards the food booth area.

Ma Qingxiong and other chefs were about to go back. When they saw Huang Tao and the others, they all smiled and saluted Huang Tao.

They were all impressed by Huang Tao's cooking skills!

Which one is heart-warming!

Ma Qingxiong took the initiative to greet Huang Tao and introduced himself to Huang Tao with a smile: "Hello, Boss Huang, I am Ma Qingxiong, the chief chef of the International Hotel. I have admired your name for a long time. I am honored to be here today and witness you cooking this authentic dish.

West Lake Vinegar Fish, and I was lucky enough to taste it, it is really impressive!”

He always felt that he was quite powerful and could learn anything quickly.

The dishes made are all very delicious!

It can be said that he was born to cook.

Until Huang Tao appeared...all his sense of superiority was crushed.

I also truly understand what is meant by "there are people outside the world, and there is a sky outside the world"!

After all, when he was Huang Tao's age, Ma Qingxiong's cooking skills were not as accomplished...

Now!

I'm not as skilled as him~

Huang Tao smiled humbly: "Hello, Chef Ma! Thank you very much..."

This scene caught the eyes of the chefs in other hotels and restaurants. They were really a little surprised, and they all showed shocked expressions of "This is the Ma Qingxiong I know."

Ma Qingxiong always believed that he was an excellent cook and did not take the fellow chefs in hotels and restaurants seriously, nor did he take the initiative to talk to them.

Even if they take the initiative to show kindness.

The final result will only be a hot face with a cold butt, asking for trouble.

Unexpectedly, Ma Qingxiong would take the initiative to talk to Boss Huang and even praise him.

Hmm~

I'm afraid the sun today doesn't come from the west, right?

Of course, this is just a joke.

They all understand in their hearts!

Ma Qingxiong did this because he was impressed by Boss Huang's cooking skills.

After all, so do they!

Chef of Dongling Stone Hotel: "Boss Huang, your West Lake Fish in Vinegar Sauce has finally vindicated the name of the classic dish of West Lake Vinegar Fish!"

Chef of Genting Hotel: "Yes! I used to think that there is a way to make the West Lake vinegar fish delicious, which is to make it neither West Lake nor vinegar fish. As long as the West Lake vinegar fish becomes less and less like the authentic West Lake vinegar fish

, it is possible to regain the favor of diners. Today I was lucky enough to taste the West Lake Vinegar Fish cooked by Boss Huang, and I realized that my idea was completely wrong! I also deeply realized that my cooking skills are just not good enough.

, it’s just that I can’t make authentic and delicious West Lake vinegar fish. I’m so ashamed!”

Chef of Maichen Hotel: "Boss Huang has such cooking skills at such a young age, it is indeed rare and valuable! As Mr. Wei said, Boss Huang is the best among the younger generation in making West Lake vinegar fish!"

Chef Lao Qian of Zhiweiji, who was lucky enough to have a taste, couldn't help but praise: "Let me just say that Boss Huang is awesome! Look at the process of Boss Huang making West Lake Vinegar Fish. Regardless of the processing of ingredients, knife skills, and heat, he has a good grasp of it."

, it’s impressive!”

The chefs in various hotels and restaurants expressed their admiration and appreciation from the bottom of their hearts.

At this moment, the diners who had just been watching the "live teaching" also came towards Huang Tao one after another.

That’s right!

What I have tasted is yet to be exhausted.

I have never tasted it, and it makes me feel uncomfortable.

They all came here to ask if they would be lucky enough to eat this West Lake vinegar fish again in the future.

"Boss Huang, your West Lake vinegar fish is sour and sweet, and the meat is so tender that it can be broken when chewed. It makes people want to eat it again! I just don't know when I will be lucky enough to taste your West Lake vinegar fish again?"

"Boss Huang, I would like to ask you, is this West Lake vinegar fish really delicious? Will it be sold in the store?"

"Brother, you asked a question that I have always wanted to ask but never asked! Boss Huang, ask the same question."

"Boss Huang, I have the same question!"

"..."

All of a sudden, the diners started asking questions.

Huang Tao thought for a while and said: "Everyone, after the food festival is over, the New West Lake Vinegar Fish will definitely be served in the store, but the ingredients for this dish must not be sloppy. The young grass carp needs to be starved in clean water for about two days, so that

The grass carp vomits out the sediment, and at the same time, the nervousness caused by fishing or transportation of the grass carp can be relieved. Only in this way can the meat of the fish be fresh and tender. When bleeding, the blood can be drained more thoroughly. In order to ensure the quality of the dishes,

This West Lake Vinegar Fish is not available with every meal every day. It is estimated that you have to buy it every two or three days. As for when it will be available in the store, I really can’t reply to you at the moment. I will wait until I am busy with the food festival.

!”

After hearing this, everyone was not disappointed, but showed moved expressions.

I admire Huang Tao's meticulous cooking and pursuit of taste from the bottom of my heart.

They all think Huang Tao is a conscientious businessman!

After all, the West Lake Vinegar Fish in those stores nowadays is not very common. After all, the bigger the fish, the more profitable it is.

It is even rarer to be raised hungry.

The fish are often lined up and rushed to the pot, and the preparatory steps are not meticulous, which results in the West Lake vinegar fish having a particularly earthy smell.

I all regret that we didn’t meet Boss Huang earlier!

Otherwise, they wouldn’t have eaten fake West Lake vinegar fish for so many years!

If Huang Tao knew what they were thinking, he would definitely say, don't meet him earlier, it would be useless if you meet him early.

Because in the early years, he could only cook ordinary home-cooked dishes!

Many diners' homes or workplaces are far away from the old streets in the west of the city, so it is difficult to go to Zhenhao Delicious every day to see if the West Lake Vinegar Fish is on sale.

so……

Everyone is thinking about how to know when new items will be released in Boss Huang’s store?
To be continued...