Fu Ruijie is the middle-level leader of this company, and his office looks very solemn and solemn. Mu Cheng knocked on Fu Rujie's office door. When he walked into the office and saw Fu Rujie, he suddenly became confused.
Seeing the kindness like an old friend, he smiled and greeted Fu Ruijie: "Brother Fu, I'm Xiaomu. Nice to meet you." He didn't look like a student, not nervous at all, as if he was like Fu Ruijie.
Jay is already an old friend.
When Fu Ruijie saw Mu Cheng, a young man, he couldn't remember where he had seen him before. But he was Liu Xu's brother after all. He also smiled and responded: "Xiao Mu, it's nice to see you. Please take a seat.
." He waved to Mu Cheng and motioned for him to sit on the chair next to the tea table.
Mu Cheng noticed that there were various tea sets on the tea table. He saw Fu Ruijie leisurely take out a small piece of tea from the tea can and carefully put it into a purple clay pot. At the same time, he said, today I want you to taste my treasured tea.
Good tea. Then, he slowly poured the boiled water into the pot, and the water level gradually rose until it filled the mouth of the pot. Then, he gently covered the pot lid, rinsed the pot lid again, and let the water flow on the tea table.
At the same time, he poured water from the pot onto the tea set. In this way, the tea set was also warmed. He waited for a moment to allow the tea leaves to fully absorb the water and let the tea aroma slowly dissipate. Then, Fu Rujie poured
Make the first tea, which is generally called "tea washing". It mainly cleans the tea leaves and removes impurities. This step is very important, because the tea washing water can make the tea leaves cleaner and remove dust and impurities from the tea leaves. Finally
, Fu Ruijie poured an appropriate amount of hot water again, and after waiting for a while, poured a small cup for Mu Cheng. Mu Cheng took the tea cup and blew it gently. He felt the fragrance of the tea, which immediately relaxed him a lot.
.
Mu Cheng took a sip of tea and immediately felt an elegant aroma on the tip of his tongue. The tea slid across his throat and he immediately felt a warm current coming from his chest. He said: "This Pu'er raw tea at least contains
20 years old, it is indeed a good tea. The taste of this cup of tea is delicate and soft, the taste is mellow, and the aftertaste is long. The tea soup is clear and bright, exuding a deep aroma, as if it carries the precipitation and accumulation of years. Mu Cheng felt the essence of the tea
and value, and at the same time deeply felt the profoundness of tea culture. He quietly tasted this cup of tea, as if he was in a peaceful paradise, enjoying purity and freedom.
Fu Ruijie looked at the young man in front of him and felt a little surprised. Although Mu Cheng was young, his behavior and speech were very mature, which made Fu Rujie feel an indescribable sense of amazement. He couldn't help but feel
Thinking of the sentence "Young people don't know the taste of sorrow, they fall in love with the floors above, they fall in love with the floors above, and they forcefully express sorrow in order to compose new words." I can't help but feel that Mu Cheng has gone beyond the scope described by this classic poem, showing more maturity and profoundness.
connotation.
Fu Ruijie smiled and replied: "It really surprises me. I didn't expect that little brother, you are also a master of tea ceremony. How do you judge that this is a cup of good tea that is 20 years old?"
Mu Cheng smiled and said: "After the Pu'er raw tea is pressed into cakes, a special aging process will occur, called "Pu'er tea aging", also called "Pu'er tea aging". During this process, tea polyphenols will be produced
.Compressed Pu'er tea has a high density and water content. At the same time, due to insufficient internal oxygen, it is conducive to microorganisms and yeast, leading to the decomposition and transformation of tea polyphenols and other substances, thereby improving the taste, aroma and color of the tea.
Chapter completed!