Chapter 127 Qin Zhiyi’s trick

Six waiters were busy in the hall, plus five and a half young men.

There were three other helpers in the kitchen, and the remaining four Qin Zhiyi ordered them to do as she had given them before - each person took a book, a menu and homemade charcoal pens, and the four streets in the northeast, south and northwest, one person

He was in charge of one line, and then put on the clothes that the restaurant waiter had embroidered with the logo, and shouted as he walked that the newly opened restaurant was open for ordering takeout.

Seeing the four people setting off together, and it was almost time for dinner, Qin Zhiyi knew that as a result, the restaurant's business would only increase.

These four and a half-year-old boys are already familiar with each other in the streets and alleys of the city. In addition, they have the best memories when it comes to selection, so it is most appropriate to arrange for them to order takeout.

They are familiar with the streets and alleys of the city. If someone orders food, they will remember it clearly and it will not be wrong when the time comes.

Since there are people in the city who come to eat, of course there are also people who don't have time to come to the restaurant, or who can't come for other reasons.

In this way, she can buy everything whether it is in the store or outside the store.

The new store opened and the restaurant was full of business.

Not only are the a la carte dishes rich and large in quantity, but each table also comes with two side dishes.

The waiter who couldn't finish the meal offered to help pack it.

One dish for two people, plus the two side dishes provided, and unlimited refills of rice, so anyone can leave with a full stomach.

The kitchen was even more busy, and waiters kept coming to report to them. By the time the work was over, everyone felt their arms were sore.

Qin Zhiyi also helped greet people in the lobby. When it was time to eat, there were the most people in the restaurant. Although there were people after making some money, there were not many people.

As for the four little ones who went out to call for takeout, they came back not long after leaving and went back and forth to deliver food, actually running more than ten or twenty times.

Most people in the city are doing business, so of course they don’t have enough free time to eat in restaurants at noon.

As soon as I heard that food could be delivered to my home, the price was affordable and the quantity was large, I ordered it immediately.

After the food was delivered, I felt it was even more of a bargain.

You don't have to cook it yourself, and you don't have to wash the pots and pans. After the meal is finished, the plates and bowls are placed in the food box next to it, and the restaurant's waiter will come to pick it up later.

In addition, it tastes good and is hot when you eat it. After thinking about it, it is not more cost-effective than making it yourself.

So when I got busy at noon, I actually sold more than I did in the morning.

The steward's abacus was half set, and he couldn't close his wide-open mouth for a long time. Then, his eyes flashed and he continued to count.

After finishing the calculation, he walked to Qin Zhiyi and Fei Chengsheng holding the account book in both hands and said: "Boss, shopkeeper, we sold a total of one hundred taels at noon, and we sold sixty taels of food in the store. Let me give it away."

The past total was forty taels."

His eyes were red with excitement, and he felt that the days were getting more and more promising.

However, Qin Zhiyi was expecting everything and said to the shopkeeper: "The new store has opened. A restaurant as big as ours has invested a lot of manpower, financial and material resources. If we don't sell more than two hundred taels a day, it will be unreasonable."

The clerks in the store were all tired, but when they heard the sales volume, they all got excited.

When Qin Zhiyi bought this restaurant, they did have doubts.

But later, when they saw the various new tricks of the shopkeeper, they gradually realized that the shopkeeper in front of them was absolutely reliable.

Now that the new store has been opened, it only takes half a day and it has sold so much.

The shopkeeper also said that 10% of the profits will be given to them as bonuses. The more profits they make, the more they will earn. So thinking about it this way, it is worth it no matter how much the backache is.

Now I see that although everyone is tired, but not tired at all, I know that Qin Zhiyi's salary has played an encouraging role.

If everyone works together and regards the restaurant as their own home and career, then the restaurant's business will only get better and better.

The chef also wiped away his tears at this time. He was also a chef before, but the better the business, the more stingy the restaurant owner became.

Now he is the shopkeeper, and after all, he has an old man and a young man, and they are still waiting for him to make money to support him.

Qin Zhiyi said at this time: "It's already half the afternoon. Chef Xili went to cook two dishes for everyone first. It doesn't have to be too much trouble. But there must be meat and vegetables. I'll reward everyone with my hard work. Everyone will be full.

Eat, after a while, maybe we will be busy again."

After hearing this, everyone started to get busy.

Those who washed the dishes and wiped the tables and benches began to work. By the time the chef finished cooking, both the kitchen and the front room had been tidied up and tidy.

It was not meal time at this time, and people outside were still coming and going.

Everyone gathered around a big table to eat, watching the people coming and going outside, feeling extremely satisfied.

In just a short time, the reputation of the newly opened restaurant has spread all over the city.

Li Mancang didn't pay much attention at first, but when he found that there were not many customers at the dining place, he started to panic.

He comforted himself that the opening of a new store would be like this at most, and the bustling scene would not last more than seven days.

But at night, even the old customers who often ate at his house were nowhere to be seen, and he was completely panicked.

He grabbed the dozing waiter on the side and said, "Go and take a look at the newly opened restaurant over there, and ask around to see what's going on there."

The waiter hurriedly responded and hurriedly followed his boss's instructions.

When I arrived at the restaurant, I was really frightened by the scene in front of me.

There was an endless stream of guests inside and the lights were brightly lit.

The distinctive signboard hanging outside was particularly conspicuous. He stopped a few customers coming out of the restaurant to ask a few questions, and then hurried back.

Li Mancang looked at the waiter and asked: "How is it? How's the inquiry going?"

The waiter said humbly: "When I went back to my boss's house, I asked a few people who ate there, and they all said that the food in the newly opened restaurant is delicious, large in quantity, and most importantly, the price is cheap."

“Cheap price?”

Li Mancang snorted coldly: "The price is cheap because it must be somewhere else. The quantity is large and the food is delicious. Those poor guys must be doing it because of the price. Have they heard about anything else?"

The waiter continued: "I also asked about the four takeaways they have. They walk around the streets and alleys before eating to see who is inconvenient to eat in the store. After ordering, they can have the food delivered to their doorstep.

This is quite convenient, and many people are vying for some points.”

"Delivery guy?"

Li Mancang touched his beard. He looked calm on his face, but in fact he was as anxious as an ant on a hot pot.

Before the restaurant was sold to Qin Zhiyi, it was doomed. The other restaurant in his family was doing well, but it was his eldest brother's business.

He had just made a move these days to bring over this restaurant. Unexpectedly, Qin Zhiyi's new store opened, causing his business to plummet.

Li Mancang said unconvinced: "You go to the rice shop and ask him to order food from the newly opened restaurant. I want to see what delicious food they have made."
Chapter completed!