The Tangerine Peel, Tremella and Lotus Seed Soup in the pot is about to come out.
While Qin Huai was nibbling on the freshly made sesame cakes, he turned his head and quietly looked at the lucky diners who were waiting for the randomly dropped snacks in the lobby on the first floor.
There are quite a few people.
All-star lineup.
Xu Tuqiang, Uncle Wang, Uncle Cao, Grandma Ding, Ouyang, the owner of the convenience store opposite, several uncles and aunts who have never had names from beginning to end, Chen Huihong, Luo... Luo Jun? Qu... Qu Jing?
Qin Huai suspected that he was dazzled and took another bite of sesame seed cake.
Now his technique for baking sesame cakes has become very mature. Whether he uses an oven or a stove, the sesame cakes he bakes are fragrant, chewy and delicious even when they are cold.
You read that right, it was Chen Huihong, Luo Jun and Qu Jing. Next to Luo Jun stood the conscientious Zhang Shumei. The three of them were chatting, and it looked like they were having a good time.
What's going on?
Isn't it less than 9:30 in the morning? How could Luo Jun and Qu Jing meet in the cafeteria at this time?
Shouldn't Luo Jun be sleeping at this time?
Shouldn't Qu Jing be at work?
What's going on with you? Those who are sleeping are not sleeping, those who are working are not working, and there is a guy skipping work standing next to him. The one who skipped work even took his colleagues to skip work with him.
Qin Huai wanted to go over and ask, but he didn't have time because the tangerine peel, tremella and lotus seed soup was ready.
【Tangerine peel tea D+ grade】
As a tangerine peel, tremella and lotus seed soup, this level is already very good.
Qin Huai opened the lid and told Chen An, who had already started making chicken cakes, to pay attention to the time. The tangerine peel tea would be on sale in a few minutes, and he walked straight out.
Qin Huai had already seen that he imagined that he had a system that would issue side tasks. Chen An, who was a little empty by the pot, accepted the boss's behavior of suddenly running out to fish and chat in the middle of work. He used his mobile phone to set the alarm clock and continued to make chicken cakes.
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He did not forget to ask Qin Huai: "Master Xiao Qin, do you want me to cook elm bark water for you?"
"If you have time, please help cook a pot." Qin Huai had already walked outside the kitchen.
Qu Jing noticed Qin Huai's arrival immediately and greeted Qin Huai wearing a mask: "Good morning, Master Xiao Qin."
"Good morning." Qin Huai nodded to Qu Jing, "Why does Dr. Qu have time to buy snacks this morning?"
"In order to improve the medical level and service quality, our hospital has opened a night clinic department in our Department of Neurology. Today I am working the night shift. Yesterday, Director Qu told me that it is not easy for you to run a canteen by yourself. All you earn is hard-earned money.
You are still willing to take time out to volunteer at the welfare home after working so hard, and let me come to the canteen more often to take care of your business, Master Xiao Qin."
"So I came."
It can be seen that Qu Jing really listens to Dean Qu's words, and she even believes such outrageous nonsense.
"It's just that I didn't expect Mr. Luo's current schedule to be so regular. He went out to have breakfast in the cafeteria at 9:12 in the morning. It was an unexpected surprise."
Luo Jun felt that Qu Jing was irritating him, and said unhappily: "I think it's because the recent TV series are too ugly, so I went to bed early without watching them at night."
None of the three people exposed Luo Jun's lies.
"Where's the tangerine peel tea? It's not ready yet? Didn't the waiter in your cafeteria just say that you started cooking it early in the morning? Does it take so long to make tangerine peel tea? Do you know how to make tangerine peel tea? Have you paid attention?
Watch the tutorial?" Luo Jun threw six familiar question marks at Qin Huai.
Qin Huai understood.
Luo Jun came here specifically to drink tangerine peel tea, so he didn't hesitate to get up early and go out to have breakfast himself.
The spirit of drinking tea is moving.
"It's already cooked. If you're in a hurry, I'll ask Xiao Ansheng to bring a bowl over and let it cool down."
Luo Jun remained silent and acquiesced. Qin Huai waved to An Youyou and asked her to bring a bowl over first.
Among the waiters and handymen in Yunzhong Canteen, the only ones Qin Huai could call out by name were Huang Xi and An Youyou. Huang Xi was the store manager and the only one who had work content to interact with Qin Huai and had more contact with, while An Youyou was
Simply because her name is easier to remember.
The name in abb format is catchy and has simple characters, making it easy to remember.
A good name will make your boss remember you the first time.
An Youyou was very discerning and served 4 bowls, one of which was for Qin Huai. When the other guests who were waiting at the table saw that Qin Huai's table of tangerine peel tea was served, they all placed orders and asked for it.
An Youyou looked at Huang Xi at a loss. Huang Xi skillfully told everyone that the tangerine peel tea was very hot just out of the pot. For everyone's dining safety, they had to wait a while before serving.
As for why Qin Huai's table was served in advance, it was because of Luo Jun's strong request.
The people who can stay in the canteen at this point are all loyal customers, and more than half of them are residents of Yunzhong Community, so they naturally know Luo Jun's name.
Everyone expressed their understanding one after another, and in their hearts they condemned the person named Luo who was really a jerk and made things difficult for our dear Master Xiao Qin as soon as he went out.
Some diners in the community outside did not understand why the word "Luo Jun" was so persuasive, and quietly asked why. The owner of the convenience store opposite came out with grief and anger, saying that Luo Jun had given their convenience tea eggs a bad review!
The people who ate the melon were so shocked that they took a deep breath.
Qin Huai, who also listened to a few words by the way: "...Have you really given a negative review to the tea eggs in the convenience store opposite?"
Qin Huai was shocked. How could tea eggs be given a bad review? Not enough tea or not enough eggs?
"Their tea eggs are not cracked when they are boiled, and they are not tasty at all. What's wrong with me giving a negative review?" Luo Jun glanced at the convenience store owner who was no longer wearing a mask with disgust, "They charge me 5 for a tea egg.
It’s only a cent for the packaging fee, shouldn’t I leave a negative review?”
After speaking, Luo Jun picked up the spoon and stirred the tangerine peel tea. He saw the tangerine peel, white fungus, lotus seeds and wolfberry in the bowl being evenly stirred by the spoon along with the slightly viscous soup. He nodded with satisfaction.
"Today's looks okay." Luo Jun gave a favorable comment.
Is it possible? The ingredients for Qin Huai’s tangerine peel tea today are exactly according to the cooking method of Liu Tao in the video tutorial.
Although there is no harm in having more or less ingredients, and adding more Tremella to the Tangerine Peel, Tremella and Lotus Seed Soup does not affect the main taste, Qin Huai is a person who will try to follow the content of the tutorial if there is a standard video tutorial. If there is any problem with the tutorial, he will change it.
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Liu Tao's tangerine peel tea itself is only D grade, with little room for improvement and no room for improvement. Qin Huai simply copied it 1:1 according to the video tutorial.
Luo Jun scooped up a small spoonful, blew it patiently for more than a minute, slowly put the spoon into his mouth, tasted and swallowed.
There was no comment or expression. Luo Jun ate his food calmly, naturally and slowly, as if he drank water every day.
Chen Huihong is impatient. She originally wanted to hear Luo Jun's review, but Luo Jun didn't comment, so she just tasted it herself.
Chen Huihong scooped up a full spoonful, blew on it quickly to cool it, and then took half a spoonful in one mouthful.
"Hmm." Chen Huihong commented on the first syllable, "It tastes like Tremella and Lotus Seed Soup."
Chen Huihong swallowed it directly without chewing it, and licked her lips a little, as if she was reminiscing or trying to hold back her words.
"The taste... is quite ordinary, but the texture is very good, and the stew is very... silky? I don't know if I should describe it this way. It tastes quite comfortable, a bit like drinking ginger tea in winter, it feels warm." Chen Huihong finished.
I finished the review task and continued to eat.
Qu Jing took off her mask, stirred slowly with a spoon for a few minutes, and waited until Chen Huihong's bowl was almost bottomed out before taking the first bite.
At the same time, the waiters began to serve tangerine peel tea to the waiting diners one after another.
The service of delivering food to the table is usually not available in the canteen, but today is a special situation. Everyone has been sitting in the canteen waiting for so long, there are not many people, and the tangerine peel tea is also quite expensive, 15 yuan for a small bowl, Zhao Rong
I think we still need to improve the service quality of Chenpi Tea.
"It's really like Sister Hong said. After one sip, my body feels warm. It's like drinking ginger tea in winter, and it's like there's a little sun hidden in my stomach." Qu Jing's adjective is more interesting, "There is also a taste of home.
, very similar to the feeling written in the composition that when I was a child and came home from school in winter, my mother would prepare a cup of hot water and hot milk at home to warm up the child."
After hearing what Qu Jing said, Qin Huai also took a bite.
The taste is really not amazing.
The D+ grade Tangerine Peel, Tremella and Lotus Seed Soup is only slightly better than the ordinary homemade Tangerine Peel, Tremella and Lotus Seed Soup. It may be considered good among the lotus seed soups sold in the market, but this dish is too homemade and the taste is something that everyone can imagine.
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If you don't have absolute strength, it will be difficult to make amazing flavors.
But the taste is very consistent with its buff.
It's warm, homely and comfortable.
Qin Huai even felt a sense of warmth and happiness as he had just been adopted by Qin Congwen and his wife, and had his first meal with his family, not with the children in the orphanage.
To be continued...