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Chapter 112 Teach you what you like (Thanks to Guo Qiuqiu for the reward!)

The happy time is always short-lived, and soon it was time for Chen Yingjun and Fruit Noodles to say goodbye.
In the next few days, Zheng Siyuan made several other kinds of fruit noodles for Chen Yingjun to try. Chen Yingjun enjoyed eating them and finally settled on apple noodles, jujube noodles and peach noodles.
.
Put two dates, which means good things come in pairs, and bring good luck to the most high-end gift box.
Chen Yingjun gnawed on the peach fruit, looking at the peach fruit which was pink on the outside, white on the inside and yellow on the inside, with a core in the deepest part, and almost burst into tears.
I won't be able to eat such delicious food in the future.
Chen Yingjun has signed a contract with Zheng Siyuan and paid all the money in one go, completing the feat of being selected as the best Party A dad of the year.
However, it takes time to promote the property company's activities, and it also takes time to customize the gift box. At the same time, Zheng Siyuan also needs to rest.
Of course, rest is an excuse, mainly because Zheng Siyuan himself doesn’t like making noodles very much. He usually only needs to make a few to teach Qin Huai. Once he receives an order, there is a fixed shipment volume every day, which will limit his ability to make his beloved shortbread.
, time for Dingsheng cakes, fresh meat mooncakes and Qiaoguo.
Zheng Siyuan did not feel Mr. Chen's sadness at all.
"Mr. Chen, since the specific contents of the gift box have been finalized. When the delivery date is set, you only need to send someone to pick up the goods every day." Zheng Siyuan said, "Do you have any other questions?"
"Can I buy 20 kilograms of shortcakes today?" Chen Yingjun asked sadly.
Zheng Siyuan:......?
Facing Zheng Siyuan's questioning eyes, Chen Yingjun immediately changed his mind: "10 pounds is fine."
"Oh no, 5 pounds."
"3 jins, 3 jins, little Master Zheng, you have to give it to me evenly. We have three people and two cats in our family!"
Zheng Siyuan said slowly: "Even if you don't discuss cooperation, as a guest, you are free to buy as much as you want, but today..."
"I didn't make shortbread."
"All the snacks made in the morning have been sold out. Now the only chicken cakes made by Master Chen are in the store."
Chen An, who had arrived home from get off work early and was watching TV, sneezed and rubbed his nose.
Chen Yingjun just felt like the sky was falling.
In the end, Chen Yingjun sadly went home with a box of packed noodles and two pounds of chicken cakes.
After Chen Yingjun left, Zheng Siyuan did not go back directly, but sat in the kitchen chatting with Qin Huai.
Qin Huai is still making animal bean paste buns.
"Your fingering is wrong." Zheng Siyuan warned aloud, "Don't be afraid of using your fingers. Press when you need to press, and lift when you need to lift. You should have a rough composition in mind when styling the pastries.
Normally you have to think about it in your head before you do it."
Zheng Siyuan looked at the completely shapeless dough in Qin Huai's hand and sighed: "I find you are really weird."
"Ah?" Qin Huai looked up blankly. While fighting with the dough, he was chatting with Zheng Siyuan. Qin Huai was a little confused.
"When you first made apple noodles, I felt that you were extremely talented in fingering. You had reached the level of self-taught without a teacher, which is simply unheard of."
"But when you made grapes, dates, peaches, and longans later, I felt that your talent was average and you were a standard beginner."
"But your pears are pretty good."
"Now..." Zheng Siyuan glanced at the dough in Qin Huai's hand that was hard to explain and struggled with, and asked, "What are you kneading?"
"Doraemon." Qin Huai said, "This is for Luoluo. Didn't you just say that you want to go through it in your mind first? I don't have any specific animal images in my mind, only Doraemon and Snoo.
Compared to Hello Kitty, Garfield and Sheriff Black Cat, I think Fat Blue is easier to pinch, so I went through it in my head and now I’m starting to pinch it.”
Zheng Siyuan:……
Is there a possibility that what he said is a basic normal animal?
"You look more like a beginner now than ever before." Zheng Siyuan sighed, "You are really weird."
"You can pinch apples well, but you can't pinch basic rabbits well. You don't feel like you're simply partial to science now. You're more like you're good at filling in the blanks but not good at listening."
It can be heard that Zheng Siyuan hates cloze.
"I don't know what's going on." Qin Huai continued to try to figure out Fatty Lan, "Before I met you through Uncle Wang, the best dim sum maker I knew was Master Qin who opened the chestnut pastry shop at the back door of our community.
.”
Seeing Zheng Siyuan's confused expression, Qin Huai explained: "Qin is a common surname in my family. When I was in elementary school, there were 57 people in our class, and 17 of them were named Qin, which was more than the number named Wang."
"Master Qin's chestnut cake and mung bean cake are particularly delicious. He taught me how to make mung bean cake. But after teaching me, he found that the mung bean cake I made was more delicious than his, so he stopped teaching me chestnut cake."
Zheng Siyuan:……
"I have never learned the so-called techniques before, nor have I systematically studied the ratio of ingredients, or even know the ingredients very well. My mother usually buys the same kind of food when she buys food. Our family eats whatever is more cost-effective in the vegetable market.
What."
"Maybe you think I'm very good at it, but it's strange to make it like this, but for me, I have been making snacks like this since I was a child."
"It's very difficult to make Sixi dumplings. I couldn't make it right according to the recipes on the Internet and the recipes in the Dim Sum Encyclopedia. No one taught me the compatibility and combination of ingredients. I remember that when I tried the recipes, I just tried simple ones from the vegetable market.
Just buy whatever you want, use the exhaustive method, and try them all.”
"Luoluo ate the unpalatable Sixi dumplings for two months, and I spent all my New Year's money on it before I tried it."
"But making some snacks is very simple. Desserts such as donkey roll, pea yolk, crab powder cake, and crab shell roe are actually recipes that look like Sixi dumplings. There are not even video tutorials, because at that time
I don’t have a computer at home.”
"But making these snacks is very smooth. You can learn it after a few tries."
"There is also kneading. Although my kneading was theoretically taught by Dean Qin, Dean Qin himself couldn't understand kneading. No one taught me how to knead the dough for steamed snacks or the dough for baked snacks.
How to knead it, but I just know how to do it.”
"So sometimes, although Master Zheng talks very abstractly, he always says you know this feeling, do you understand that feeling? But I do know what feeling Master Zheng is talking about, because I have always relied on feeling to do it.
For snacks.”
"So if you ask me why I can make apple noodles alone, I can only say that I feel very good when I make it."
Qin Huai finished speaking.
Zheng Siyuan fell into deep thought.
While Qin Huai was talking, he had finished fighting with the dough and formed the prototype of a fat blue man with a big head.
Zheng Siyuan watched Qin Huai use tools to add eyes and beard to Fatty Lan.
"I remember you were very good at making hedgehog bags." Zheng Siyuan said, "How did you learn that?"
"That one is also about reading the Dim Sum Encyclopedia." Qin Huai's eyes failed to click properly, so he clicked again, "My hedgehog buns didn't look good at first, but they were all made through practice. Luoluo loved eating hedgehog buns when she was little."
Zheng Siyuan fell into deep thought.
Qin Huai took a small pot and put Fatty Lan in to steam it alone.
After a while, Fatty Lan came out of the pot and Qin Huai made the final touches.
Very ugly.
Ugly, cute, ugly.
But the taste shouldn't be bad. Qinhuai's dough and Qinhuai's stuffing are definitely fine for normal consumption.
"Tsk, tsk, tsk." Qin Huai couldn't help but tsk at his craftsmanship, "It's really ugly. Luoluo still has an hour after school, so I'll make her a meat filling."
"I understand." Zheng Siyuan said.
"Ah?" Qin Huai was confused again.
Why has Zheng Siyuan become so startled recently?
"I know how to teach you fingering techniques and teach you what you like." Zheng Siyuan said.
"What do I like? What do I like?" Qin Huai was still a little confused.
He doesn't know fingering very well. In the past two days, he has been either making apple dough or making animal bean paste buns. One is very difficult, and the other is very easy, with intermediate strength, such as lotus cake, thousand-feuille cake, gold silk roll, etc.
Haven't tried it yet.
"You like what Luoluo likes." Zheng Siyuan said categorically, "If you feel sleepy, go back to bed first. I'll wait here for Luoluo to get out of school and ask her what nice snacks she likes to eat."
"Whatever she wants to eat, I will teach you."
Qin Huai:?
For some reason, Qin Huai felt that he was not far away from becoming his second brother.
Chapter completed!
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