Not to be outdone, Helian Jingzhou and Xu Yi hurriedly helped set the table for a total of seven people to eat.
But an oversized table was used, which was more than enough to seat 20 people.
The dishes served to the table are not simply arranged on exquisite plates.
Instead, it is served in a large soup basin, and each dish has a very large portion. Although the dishes in the large soup basin do not look good, it does not mean that Song Yutong cannot arrange the dishes.
Therefore, even though the dishes are served in a large soup basin, the presentation is very beautiful.
In addition, every dish is delicious and delicious.
The baby greens are emerald green, the peppers are as red as they should be, and as green as they should be, and the color is still crisp and bright.
Even the oily braised pork sausage makes people salivate. It is as oily as braised pork but not greasy. It is honey-colored, as if it has been poured with a layer of honey.
When Song Yutong came out with the last plate of Longjing shrimps, everyone's eyes fell on her.
Obviously waiting for her words, as soon as she said "Let's start the table", all the chopsticks would fall on the dishes.
Song Yutong saw that these people ignored the emperor's presence in order to eat, and wanted to make everyone happy, so he brought out wine, plum wine, champagne, and even prepared cocktails.
As for the emperor, there was a small cup of medicinal food specially customized for him.
Song Yutong specially put some spiritual spring water in it to enhance the effect, so that the emperor could feel the medicinal effect of the medicinal food after eating it.
Since one cannot drink alcohol while taking medicated food, all these wines have no relationship with the emperor.
However, Song Yutong also prepared some juice and milk tea, and even made a special blend for the emperor.
It stands to reason that as an emperor, what good things have you not seen?
But when Song Yutong exposed her hands one after another in front of the emperor, the emperor felt like an ignorant country bumpkin.
As Song Yutong said the banquet was open, everyone immediately placed their chopsticks on the dishes they wanted to eat.
I don't know how fast they grabbed it. The emperor thought that someone would be humble and let him take down the chopsticks first.
Now I find that there is no emperor in the eyes of these ministers. They are all rice cooks. They are dedicated to cooking, and they see nothing and nothing except rice cooks.
When the emperor saw these ministers, they were eating as if they were grabbing for food, as if they were afraid that if they didn't eat now, it would be gone in a while.
This kind of atmosphere made him uncomfortable, but it also stimulated his enthusiasm.
First I took off my chopsticks and picked up the braised large intestine in front of me. The taste was unique, numb and spicy, and the taste was very fragrant.
It's like a very fragrant and delicious soup that has been sucked away by the large intestine. It has a softness that melts in your mouth. It's full and juicy when you chew it. It has a long aftertaste that makes people want to eat it again.
The emperor didn't pay attention to the dish in front of him, so he ordered the Longjing shrimp dish. It tasted better than the one made in the imperial kitchen. It's hard to explain the details.
It seems like every bit of taste is at just the right point, not a bit more nor a bit less.
The braised large intestine is chewy and spicy. The more you chew, the more flavorful it becomes. The more you chew, the more you want to eat it.
The blood is strong, and the red soup is full of treasures. Just take out a spoonful of vegetables, no matter whether it is meat or vegetable, it is spicy and addictive.
Chestnut chicken, chestnut is fragrant and glutinous, the chicken is smooth, sweet and tender, not dry or woody.
Green pepper beef tenderloin, black pepper and beef are a perfect match. Coupled with the fragrance of green pepper, the beef tenderloin is tender and chewy enough. The two textures are intertwined together, making people want to stop.
Spicy chicken, charcoal grilled lamb chops, lamb tripe wrapped in pork ribs, garlic pork ribs, sweet and sour pork loin, loofah egg soup, and fresh spring bamboo shoot soup.
Eunuch An watched everyone grabbing these dishes and his mouth watered with envy.
Song Yutong's trustee had already prepared another portion for Mr. An to eat.
Eunuch An originally wanted to guard the emperor here, wait for the emperor to finish eating, and then deal with the two of them casually.
But he didn't expect that the emperor not only had three chopsticks to eat a dish, but also put it in a bowl. Eunuch An was so frightened that he tried to persuade him from the side.
In the end, the emperor thought he was annoying and wordy, so he sent him down to eat his food.
Eunuch An had no choice but to retreat, but when he ate the food Song Yutong had prepared for him, his eyes lit up.
Suddenly, I understood the emperor's desire to stop.
Song Yutong prepared a copy of almost every dish on the dinner table for An Gonggong.
General Zhongyong and Mrs. Zhongyong are very concerned about this trivial matter, Eunuch An, and they think that they will definitely help them in the future.
Eunuch An is not a man with many appetites. Now he eats almost all the dishes that Song Yutong did not leave for him.
My belly is so full that it’s a little difficult to walk, but I feel satisfied in my heart.
It is not only the happiness of having a full meal, but also the satisfaction of eating something delicious and suitable to the taste.
The emperor tasted every dish and ate a lot of them. Finally, he almost couldn't eat anymore, and then he saw the medicinal food in front of him.
The unpleasant smell of Chinese medicine is not strong, but has a medicinal aroma that is refreshing. I feel that this smell is not unpleasant but can wake people up.
After the emperor finished eating a whole cup of medicinal food, he felt a warm current surge through his limbs, as if washing through his meridians.
It was warm and very comfortable, and even my mind felt much clearer, and I felt instantly refreshed.
I was full of energy and felt that I could read five or six piles of memorials when I went back.
The emperor was very satisfied with this meal and very happy.
Since the death of Concubine Chun, he has never felt such happiness again.
Especially when I sit with my courtiers, the distance seems to be much closer, and we all sit together to grab food and eat.
Like a close friend for many years, the atmosphere suddenly rose, and it made the emperor nostalgic for the time when he was still a prince.
Although things have changed now, the friendly days were not fake, they were just shaped by life into what they are now.
At this moment, this moment, the emperor seemed to finally understand why Cheng Hanyan loved his wife so much.
This is truly a strange woman, with a magical power that can make people feel happy, joyful and warm.
No one wants to be with such a woman.
It was getting late, and it was time for the emperor to go back. Before leaving, Song Yutong put each kind of wine into a small jar and gave it to the emperor to take back.
It's like bringing souvenirs to relatives and friends before leaving.
Helian Jingzhou, Xu Yi, and Feng Yi are all used to it every time before leaving General Zhongyong's mansion.
Mrs. Zhongyong will pack them some snacks she made herself, or a drink that everyone likes to drink.
This time, even the emperor was no exception. Obviously, he really treated the emperor as an ordinary friend.
"You drank medicinal food today, and you can only drink these kinds of wine after three days. I have prepared some of today's wines, and they have labels on them. If you think they taste good, come to me and ask for them. These are all